Sausage and Jerky Makers' Bible

Sausage and Jerky Makers' Bible

Author: Eldon Russell Cutlip

Publisher:

Published: 2014-09-15

Total Pages: 544

ISBN-13: 9780964492226

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There are 544 pages of expert meat curing info that instruct the reader how to make delicious sausage and jerky on the first try. A total of 229 meat curing recipes including dry and semi-dry cure sausage, smoked and cooked sausage, cooked sausage, fresh sausage, whole-muscle jerky, sticky jerky, ground jerky, dried deer sticks, salami Genoa, salami soppressata, corned beef, beef brisket bacon, honey-cured bacon, capicola, pastrami, picnic ham, smoked turkey, chopped and formed bacon, venison Bresaola and so much more. Features both Fahrenheit and Metric measurements throughout. Hundreds of 4-color images, perfect-sewn soft cover, lay-flat binding.


The Home Preserving Bible

The Home Preserving Bible

Author: Carole Cancler

Publisher: Penguin

Published: 2012-10-02

Total Pages: 529

ISBN-13: 161564296X

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Learn to preserve your food at home with this ultimate guidebook! The Home Preserving Bible thoroughly details every type of preserving-for both small and large batches-with clear, step-by-step instructions. An explanation of all the necessary equipment and safety precautions is covered as well. But this must have reference isn't for the novice only; it's filled with both traditional and the latest home food preservation methods. More than 350 delicious recipes are included-both timeless recipes people expect and difficult-to-find recipes.


The Jerky Bible

The Jerky Bible

Author: Kate Fiduccia

Publisher: Simon and Schuster

Published: 2015-01-13

Total Pages: 199

ISBN-13: 1632200104

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"Gives you dozens of recipes to add to your cooking style for jerky", "Great recipes for marinades and helpful information." , "Great book for newbies and folks who have made jerky before." There is nothing like savory, chewy jerky to satisfy a hunger craving. This delicious treat has seen a resurgence as more and more people have been returning to the basics and adopting a self-sufficient lifestyle. Not only is homemade jerky much less expensive than the packaged kind, but it’s also surprisingly simple to make, and it’s much more flavorful. This incredibly hardy food has stood the test of time, and it’s not hard to see why—it lasts long, tastes great, and travels well. In The Jerky Bible, Kate Fiduccia shows you how to create delicious jerky with instructive step-by-step photos that take you through the process. Inside, you’ll learn how to utilize more than forty flavorful marinades to create a wide range of flavors including Caribbean marinade, sweet beer marinade, and Apple Valley marinade. In addition, readers will learn how to identify the best cuts for jerky, the process behind preparing it, the different types of equipment available for drying jerky, and how the process has changed over the years. Fiduccia offers a wide range of jerky recipes covering beef, pork, chicken, venison, turkey, game birds, and fish. Enjoy more than fifty recipes, such as: Aloha jerky Fast and easy teriyaki jerky Honey Lola sweet venison jerky Brian’s hot-to-trot venison jerky On the range jerky Skip the junk food and start enjoying this delicious snack today! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.


The Wild Game Cookbook

The Wild Game Cookbook

Author: Kate Fiduccia

Publisher: Simon and Schuster

Published: 2018-07-10

Total Pages: 255

ISBN-13: 1510741445

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Getting away from it all doesn’t have to include letting hunger spoil your adventure—not with Kate Fiduccia’s guide to preparing hearty meals and delicious snacks for every trail you traverse. The Wild Game Cookbook contains more than 150 easy recipes that can be cooked over a campfire, on a woodstove, or on the grill. All of these game recipes use basic ingredients and require short cooking times. After all, when you’re in the outdoors, who wants to spend hours preparing complicated meals? Readers will find mouth-watering recipes for both fish and wild game, including: Beer Batter Perch Rainy Day Venison Chili Border-Style Scrambled Eggs Skillet Bread Outback Hashbrowns Grilled Camp Veggies Wild Blueberry Cobbler In-the-Wild Popcorn Wild Mint Iced Tea And much more! The Wild Game Cookbook also features some of Kate’s latest and greatest jerky recipes. Take the book with you on your next outdoor adventure and see for yourself just how tasty trail life can be.


Venison

Venison

Author: Jose Souto

Publisher: Simon and Schuster

Published: 2022-04-26

Total Pages: 387

ISBN-13: 1510763465

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Venison is experiencing an unprecedented growth in popularity as a delicious, healthy, and increasingly available dish. Here are more than fifty recipes from the senior chef/lecturer in Culinary Arts at Westminster Kingsway College, England. In this beautifully illustrated volume, world-renowned chef Jose Souto has added to his own repertoire of thirty dishes by inviting guest chefs to add their own favorite venison recipes to this book, opening up a wide range of dishes, from simple venison lasagne to elegant dinner-party show-stoppers. Not just a cook book, this is a celebration of deer: stunning pictures not only depict deer in their natural habitat, but also the intricacies of the hunt, the reality of field dressing and butchering a deer once it's down, plus mouth-watering shots of venison meals on the table. Many of the shots were taken by world-famous photographer Steve Lee.


Bold Thinking Christianity

Bold Thinking Christianity

Author: Michael Phillips

Publisher: Rosetta Books

Published: 2017-08-22

Total Pages: 397

ISBN-13: 0795350651

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Inspired by C.S. Lewis’s classic Mere Christianity, the renowned Christian author presents a bold new vision of faith in modern times. In 1952, C.S. Lewis’s Mere Christianity turned the tide of public debate surrounding the validity of Christian faith. In a series of essays, Lewis made compelling arguments for the existence of God and the divinity of Jesus, answering popular criticisms of the era. Now author Michael Phillips takes up the mantle, going beyond “mere” Christianity to present intellectually rigorous faith as an essential component of contemporary life. Once an avowed atheist, Lewis found spiritual inspiration in the spiritual writings of George MacDonald. As the leading authority on MacDonald’s work, Michael Phillips draws from the same wellspring of wisdom to provide an equally stimulating examination of Christian theology.


Picketwire

Picketwire

Author: Howard Johnson

Publisher: Tate Publishing

Published: 2009

Total Pages: 256

ISBN-13: 1604629967

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Awakening from a nap by a loud crash, a sixty-year-old Californian finds that civilization has disappeared, or perhaps never existed at all. In an effort to find some trace of his old world he travels by foot across a wild and dangerous new world. He is forced to live off the land and survive by his wits and with his only protection: his two dogs and gun. The new wilderness is a very wild, dangerous, and lonely place. This story is about survival, in a new and terrifying world.


The Cat Bible

The Cat Bible

Author: Tracie Hotchner

Publisher: Penguin

Published: 2007-10-18

Total Pages: 417

ISBN-13: 1440620547

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The only fully comprehensive guide to "all things feline," from the host of Cat Chat on Martha Stewart Living Radio. Finally, a definitive book that delivers many unknown facts about every aspect of caring for and sharing your life with a cat, ranging from proper nutrition and strange behavior to medical care and multi-cat households, to grooming and geriatrics. The Cat Bible explains the mysteries of feline behavior to owners who are devoted to their cats without being able to fully understand them. It offers straightforward solutions to the problems that cause people to give up their cats, many of which are preventable, including litter box avoidance, furniture scratching, and physical ailments. There are more than 90 million American households that count cats as family members, but they are a vastly underserved population, devoted to their kitties, yet bereft of all the public attention, programming, and print devoted to dogs. Now, bestselling author and investigative journalist Tracie Hotchner offers them The Cat Bible, with straightforward, fact-filled solutions to health and behavior problems, based on years of research into the real reasons behind these issues. In the same warm, straightforward style that attracts devoted listeners to her radio shows, Tracie tackles controversial topics such as the truth about commercial dry pet foods and their dangers, bringing readers the latest facts on every topic that affects a feline?s well-being.