The Use of a Diary for Farm Accounts
Author: Edward H. Thomson
Publisher:
Published: 1889
Total Pages: 24
ISBN-13:
DOWNLOAD EBOOKRead and Download eBook Full
Author: Edward H. Thomson
Publisher:
Published: 1889
Total Pages: 24
ISBN-13:
DOWNLOAD EBOOKAuthor: Edward H. Thomson
Publisher:
Published: 1932
Total Pages: 28
ISBN-13:
DOWNLOAD EBOOKAuthor: Edward Herrmann Thomson
Publisher:
Published: 1917
Total Pages: 28
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Department of Agriculture
Publisher:
Published: 1916
Total Pages:
ISBN-13:
DOWNLOAD EBOOKAuthor: Edward H. Thomson
Publisher:
Published: 1917
Total Pages: 19
ISBN-13:
DOWNLOAD EBOOKAuthor: World Book Company
Publisher:
Published: 1918
Total Pages: 452
ISBN-13:
DOWNLOAD EBOOKAuthor: Harry Lee Steiner
Publisher:
Published: 1905
Total Pages: 154
ISBN-13:
DOWNLOAD EBOOKAuthor: Teagasc (Organization)
Publisher:
Published: 1989*
Total Pages:
ISBN-13:
DOWNLOAD EBOOKAuthor: Harry Lee Steiner
Publisher:
Published: 1908
Total Pages: 162
ISBN-13:
DOWNLOAD EBOOKAuthor: Arthur D. Cromwell
Publisher: Read Books Ltd
Published: 2013-03-06
Total Pages: 30
ISBN-13: 1447489330
DOWNLOAD EBOOKThis volume contains a guide to running a successful and profitable farm, focusing on account keeping. The management of money is one of the most important factors of farming, and this volume aims to walk the reader through what must be done and avoided to ensure fiscal success. “Farm Accounts and Farm Management” will be of considerable utility to prospective and existing farmers alike, and it not to be missed by collectors of vintage farming literature. Contents include: “Agriculture Follows Nature Study”, “Not Enough Bookkeeping on the Farm”, “The Inventory”, “Characteristics of a Good Set of Books”, “Teach Children to Make Inventories”, “Farm Records”, “Milk Records”, “Teach Girls Household Accounting”, etc. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on farming.