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Author: Madeleine Orban-Szontagh
Publisher: Courier Corporation
Published: 2012-02-16
Total Pages: 52
ISBN-13: 0486164292
DOWNLOAD EBOOKInspired by authentic Korean arts and crafts dating from the 1st through the 19th centuries, these 142 bold black-and-white line drawings include abstract forms, costumed figures, birds, flowers, and landscapes in many sizes and shapes, all royalty-free.
Author: Beth Mckillop
Publisher: HarperCollins
Published: 1992-12-08
Total Pages: 196
ISBN-13:
DOWNLOAD EBOOKThere are few books available in the west on Korean art. The objects in this highly illustrated book range from the 5th century AD to the present day. The five central chapters discuss how the objects were made and used deal with Ceramics, Metalwork, Furniture and Lacquer, Textiles and Contemporary Crafts.
Author: Paul S. Crane
Publisher:
Published: 1967
Total Pages: 276
ISBN-13:
DOWNLOAD EBOOKAuthor: The National Folk Museum of Korea (South Korea)
Publisher: 길잡이미디어
Published: 2014-11-27
Total Pages: 410
ISBN-13: 8928900840
DOWNLOAD EBOOKCONTENTS MYTHOLOGY LEGENDS FOLK TALES REFERENCES INDEX
Author: Deokwon Lee
Publisher:
Published: 2020-05
Total Pages:
ISBN-13: 9781733782647
DOWNLOAD EBOOKAuthor: Nani Park
Publisher: Tuttle Publishing
Published: 2015-04-14
Total Pages: 184
ISBN-13: 1462915140
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Author: Joanne Lee Molinaro
Publisher: Penguin
Published: 2021-10-12
Total Pages: 337
ISBN-13: 0593084276
DOWNLOAD EBOOKTHE INSTANT NEW YORK TIMES BESTSELLER • NAMED ONE OF THE BEST NEW COOKBOOKS OF THE YEAR BY Epicurious • EATER • Stained Page • Infatuation • Spruce Eats • Publisher’s Weekly • Food52 • Toronto Star The dazzling debut cookbook from Joanne Lee Molinaro, the home cook and spellbinding storyteller behind the online sensation @thekoreanvegan Joanne Lee Molinaro has captivated millions of fans with her powerfully moving personal tales of love, family, and food. In her debut cookbook, she shares a collection of her favorite Korean dishes, some traditional and some reimagined, as well as poignant narrative snapshots that have shaped her family history. As Joanne reveals, she’s often asked, “How can you be vegan and Korean?” Korean cooking is, after all, synonymous with fish sauce and barbecue. And although grilled meat is indeed prevalent in some Korean food, the ingredients that filled out bapsangs on Joanne’s table growing up—doenjang (fermented soybean paste), gochujang (chili sauce), dashima (seaweed), and more—are fully plant-based, unbelievably flavorful, and totally Korean. Some of the recipes come straight from her childhood: Jjajangmyun, the rich Korean-Chinese black bean noodles she ate on birthdays, or the humble Gamja Guk, a potato-and-leek soup her father makes. Some pay homage: Chocolate Sweet Potato Cake is an ode to the two foods that saved her mother’s life after she fled North Korea. The Korean Vegan Cookbook is a rich portrait of the immigrant experience with life lessons that are universal. It celebrates how deeply food and the ones we love shape our identity.
Author: Edward Reynolds Wright
Publisher: Kodansha
Published: 2000
Total Pages: 206
ISBN-13:
DOWNLOAD EBOOKThe furniture of Korea is practically unique among the furniture traditions of the world. It is part of a craft that goes back well over a millennium, keeping alive a tradition of alluring and mystical designs that has remained relatively unchanged from at least the seventeenth century. It is this tradition that has made Korean furniture one of the most sought-after styles of exotic furniture by antique dealers and collectors worldwide. Immediately recognizable as Korean, this unique art was only "discovered" by the West in the late 1940s and 1950s. What first captured the attention and recognition of the world was the furniture's elegant yet robust combination of simplicity and beauty. As in Japan, the primary type of Korean furniture is the chest. It exemplifies the Korean affection for wood and wood grain patterns, using a rather limited range of woods in vigorous and decorative ways. Iron metalwork is functional or decorative or both, while most brass metalwork is largely decorative and as attractive as the woodworking itself. Shelves, tables, trays, desks, beds, and small boxes are also popular. This grand overview of one of the world's great furniture traditions will delight collectors, decorators, and anyone with an interest in the styles of Asian craftsmanship.
Author: Lee Hyo-Jae
Publisher: 길잡이미디어
Published: 2013-10-24
Total Pages: 98
ISBN-13:
DOWNLOAD EBOOKAuthor: Sara Cook
Publisher: Rizzoli Publications
Published: 2019-08-22
Total Pages: 0
ISBN-13: 1849945217
DOWNLOAD EBOOKAn exploration of traditional Koran textile art techniques. Bojagi, sometimes called Pojagi, is a traditional Korean textile art. Centuries old, it was originally textiles made for every day living with scraps of left-over fabrics artfully put together. They often resemble works of modern artists such as Mondrian and Klee. Today, the technique now produces beautiful textiles that are fast influencing textile art in the West, particularly amongst quilters. Using her own work and the work of other artists, leading expert on the subject Sara Cook demonstrates the techniques and how modern textilers can interpret the principles of Bojagi creatively in exciting new work. The book covers a brief history and understanding of Bojagi in Korean culture, then covers: Fabrics and sewing equipment (incl. silk, hemp and ramie); Obanseak – technique and designs of bojagi colours and symbolism; Colour Seams and Embellishments; and Jagokbo – textiles pieced from tiny scraps. A beautiful book that offers textile artists and quilters a range of ideas to use i their own work. As with the obsession with Shibori, this technique brings one of the East's most creative textiles to a Western audience for the first time.
