Head and Neck Cancer
Author: Elizabeth C. Ward
Publisher: Plural Publishing
Published: 2014-07-15
Total Pages: 641
ISBN-13: 1597566594
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Nutritional Management of Cancer Treatment Effects
Author: Nagi B. Kumar
Publisher: Springer Science & Business Media
Published: 2012-02-18
Total Pages: 317
ISBN-13: 3642272320
DOWNLOAD EBOOKMalnutrition and its related symptoms are both frequent and deleterious effects of cancer treatment. Despite the importance of targeted nutritional interventions in ameliorating these effects, however, publications providing up-to-date information on novel nutritional approaches and strategies are lacking. This book is intended to fill the void by describing and evaluating in detail the nutritional strategies that may be employed to alleviate a wide variety of cancer treatment effects. The guidance provided will help to improve the survival and quality of life of cancer patients, and has the potential to dramatically affect how evidence-based clinical practice is established and improved over the coming decade. The author is a distinguished expert in the field who has more than 25 years of experience in oncology nutrition and has been involved in establishing and implementing a Clinical Nutrition Oncology Program.
Betel-quid and Areca-nut Chewing and Some Areca-nut-derived Nitrosamines
Author: IARC Working Group on the Evaluation of Carcinogenic Risks to Humans
Publisher: IARC
Published: 2004
Total Pages: 354
ISBN-13: 9789283212850
DOWNLOAD EBOOKA working group of sixteen experts from seven countries re-evaluated the evidence of the carcinogenicity of betel-quid and areca-nut chewing and some areca-nut related nitrosamines. Betel-quid and areca-nut chewing are widely practised in many parts of Asia and in Asian-migrant communities elsewhere in the world. There are hundreds of millions of users worldwide. They evaluated betel quid with tobacco as carcinogenic to humans (Group 1) on the basis of sufficient evidence of an increased risk of cancer of the oral cavity, pharynx and oesophagus. The working group reviewed epidemiological studies of human cancer, mainly studies from India, Pakistan and Taiwan (China). Studies on betel quid with tobacco and areca nut with tobacco in experimental animals now also provide sufficient evidence of carcinogenicity. The working group also evaluated betel quid without tobacco as carcinogenic to humans (Group 1), on the basis of sufficient evidence of an increased risk of oral cancer. Studies on betel quid without tobacco and areca nut without tobacco in experimental animals now also provide sufficient evidence of carcinogenicity. Areca nut, a common ingredient of betel quid and many different chewing preparations, including those available commercially, has been observed to cause oral submucous fibrosis
Interdisciplinary Nutritional Management and Care for Older Adults
Author: Ólöf G. Geirsdóttir
Publisher: Springer Nature
Published: 2021
Total Pages: 274
ISBN-13: 3030638928
DOWNLOAD EBOOKIntro -- Foreword -- Acknowledgements -- Contents -- Part I: Nutritional Care in Geriatrics -- 1: Overview of Nutrition Care in Geriatrics and Orthogeriatrics -- 1.1 Defining Malnutrition -- 1.2 Nutrition Care in Older Adults: A Complex and Necessary Challenge -- 1.3 Malnutrition: A Truly Wicked Problem -- 1.4 Building the Rationale for Integrated Nutrition Care -- 1.5 Managing the Wicked Nutrition Problems with a SIMPLE Approach (or Other Tailored Models) -- 1.5.1 Keep It SIMPLE When Appropriate -- 1.5.2 A SIMPLE Case Example -- 1.5.2.1 S-Screen for Malnutrition -- 1.5.2.2 I-Interdisciplinary Assessment -- 1.5.2.3 M-Make the Diagnosis (es) -- 1.5.2.4 P-Plan with the Older Adult -- 1.5.2.5 L-Implement Interventions -- 1.5.2.6 E-Evaluate Ongoing Care Requirements -- 1.6 Bringing It All Together: Integrated Nutrition Care Across the Four Pillars of (Ortho) Geriatric Care -- 1.7 Summary: Finishing Off with a List of New Questions -- References -- Recommended Reading -- 2: Nutritional Requirements in Geriatrics -- 2.1 Nutritional Recommendations for Older Adults, Geriatric and Orthogeriatric Patients -- 2.2 Nutritional Recommendations for Older Adults -- 2.2.1 Energy Requirement and Recommended Intake -- 2.2.2 Protein Requirement and Recommended Intake -- 2.2.3 Micronutrients and Dietary Fibers -- 2.3 Nutritional Risk Factors in Older Adults -- 2.4 Estimating Intake in Older Adults -- 2.5 Nutritional Status of Older Adults, Geriatric and Orthogeriatric Patients -- 2.6 Summary -- References -- Recommended Reading -- 3: Nutritional Assessment, Diagnosis, and Treatment in Geriatrics -- 3.1 The Nutrition Care Process -- 3.2 Nutritional Screening/Risk Detection -- 3.3 Nutritional Assessment and Diagnosis -- 3.3.1 Nutrition Impact Symptoms -- 3.3.2 Nutritional Diagnosis -- 3.3.3 Etiologic Criteria.
Multidisciplinary Care of the Head and Neck Cancer Patient
Author: Ellie Maghami
Publisher: Springer
Published: 2018-02-12
Total Pages: 286
ISBN-13: 3319654217
DOWNLOAD EBOOKThis book identifies key treatment challenges and unique care considerations in patients with head and neck cancers, providing a comprehensive guide to patient management that illustrates the critical importance of a multidisciplinary approach in achieving optimal oncological, functional, and survival outcomes. It covers all relevant specialties, including dental and oral medicine, medical oncology, radiation oncology, surgical oncology, and reconstructive surgery. It highlights the vital role played by ancillary head and neck cancer services, such as speech and swallowing therapy, occupational and physical therapy, and nutritional therapy in offering essential physical and psychological support from the time of diagnosis onward. The closing chapters address post-treatment issues, including those relating to survivorship, surveillance, and end-of-life care. Multidisciplinary care is perhaps even more important for patients with head and neck cancers than for other cancer patients, and in addressing all its aspects this book is invaluable for a wide range of practitioners.
Adherence to Long-term Therapies
Author: Eduardo Sabaté
Publisher: World Health Organization
Published: 2003
Total Pages: 232
ISBN-13: 9789241545990
DOWNLOAD EBOOKThis report is based on an exhaustive review of the published literature on the definitions, measurements, epidemiology, economics and interventions applied to nine chronic conditions and risk factors.
Dysphagia Management in Head and Neck Cancers
Author: Krishnakumar Thankappan
Publisher:
Published: 2018
Total Pages:
ISBN-13: 9789811082832
DOWNLOAD EBOOKDysphagia and problems related to swallowing are common following treatment for head and neck cancers. Though there are books available on dysphagia management and associated neurological conditions, this is the only atlas that comprehensively discusses dysphagia related to the head and neck cancers. It comprises of 33 chapters divided into five sections. The initial chapters present the anatomy and physiology of swallowing and the pathophysiology of the dysphagia-related structures. It discusses assessment of dysphagia in detail, highlighting clinical and instrumental evaluations. Swallowing dysfunction related to common sub-site cancers and chemo-radiotherapy related dysphagia are explored individually. The book addresses direct and indirect swallowing therapy methods involving postures and exercises in a detailed yet simple manner to enable them to be incorporated in routine practice. It also covers topics like nutritional management, alternative feeding methods and unique problems associated with tracheostomy that have a great bearing on the day-to-day management of patients with dysphagia. The current status of the research and evidence- based management updates are also included. Additionally, where appropriate videos are included for a better understanding of the subject. Written and edited by experts in the field, the book is intended for clinicians treating head and neck cancer, head and neck surgeons, radiation oncologists, speech and swallowing therapy specialists and trainees in these fields.
National Dysphagia Diet
Author: National Dysphagia Diet Task Force
Publisher: American Dietetic Associati
Published: 2002
Total Pages: 56
ISBN-13: 0880913150
DOWNLOAD EBOOKThe National Dysphagia Diet, a multi-level diet for patients experiencing dysphagia, includes: Sample diets Preparation methods and practice applications Resource lists for professionals and for patients A must for dietary managers, dietitians and medical professionals who work with patients experiencing dysphagia.
Dysphagia Assessment and Treatment Planning
Author:
Publisher:
Published: 2008
Total Pages: 345
ISBN-13: 9781597561532
DOWNLOAD EBOOKHead and Neck Imaging
Author: Taranjit Singh Tatla
Publisher: Springer Nature
Published: 2021-11-22
Total Pages: 459
ISBN-13: 3030808971
DOWNLOAD EBOOKThis book provides a practically applicable guide to the all the different imaging modalities used in the diagnosis and management of ENT & Head and Neck patients. It bridges the gap in understanding between surgeons treating ENT & Head and Neck conditions and radiologists who oversee the process of scan requests, interpretation and delivering reports that best inform the subsequent management. Chapters cover a variety of sub-specialist areas including plain films, ultrasound, computed tomography (CT), magnetic resonance imaging (MRI), auditory implantation, paediatrics, head and neck cancer, trauma, three dimensional (3D) reconstruction and rehabilitation including swallow. This book facilitates surgeons and radiologists to further develop their understanding of each other’s perspectives on clinical decision-making and appropriately interpreting the outputs from a range of imaging modalities. Head and Neck Imaging: A Multi-Disciplinary Team Approach is a resource well-suited to all trainees, residents, consultants who use these techniques to treat patients with head and neck symptoms. Furthermore, it is vital for those individuals preparing for exams in disciplines such as ear nose and throat, maxillofacial surgery and radiology.
