The Old Farmer's Almanac 2022
The Old Farmer's Almanac 2022

Author: Old Farmer’s Almanac

Publisher: Houghton Mifflin Harcourt

Published: 2021-08-17

Total Pages: 292

ISBN-13: 1571988955

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Happy New Almanac Year! It’s time to celebrate the 230th edition of The Old Farmer’s Almanac! Long recognized as North America’s most-beloved and best-selling annual, this handy yellow book fulfills every need and expectation as a calendar of the heavens, a time capsule of the year, an essential reference that reads like a magazine. Always timely, topical, and distinctively “useful, with a pleasant degree of humor,” the Almanac is consulted daily throughout the year by users from all walks of life. The 2022 edition contains the fun facts, predictions, and feature items that have made it a cultural icon: traditionally 80 percent–accurate weather forecasts; notable astronomical events and time-honored astrological dates; horticultural, culinary, fashion, and other trends; historical hallmarks; best fishing days; time- and money-saving garden advice; recipes for delicious dishes; facts on folklore, farmers, home remedies, and husbandry; amusements and contests; plus too much more to mention—all in the inimitable Almanac style that has charmed and educated readers since 1792.

The Backyard Homestead Seasonal Planner
The Backyard Homestead Seasonal Planner

Author: Ann Larkin Hansen

Publisher: Storey Publishing, LLC

Published: 2017-10-03

Total Pages: 209

ISBN-13: 1612126987

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This hardworking addition to the best-selling Backyard Homestead series offers expert advice on what tasks to do around your farm and when to do them — no matter where on the planet you call home. Author Ann Larkin Hansen sets the priorities for each area of the farm, including the barn, garden, orchard, field, pasture, and woodlot. For every critical turn of the year (12 in all), Hansen provides an at-a-glance to-do list along with tips and a more in-depth discussion of key topics for the season. Easy-reference charts, checklists, and record-keeping sections help you keep track of it all. Also available in this series: The Backyard Homestead, The Backyard Homestead Book of Building Projects, The Backyard Homestead Guide to Raising Farm Animals, and The Backyard Homestead Book of Kitchen Know-How.

Mother Earth News Almanac
Mother Earth News Almanac

Author: Mother Earth News

Publisher: Voyageur Press (MN)

Published: 2016-02-15

Total Pages: 243

ISBN-13: 0760349851

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Mother Earth News Almanac is back! Grab this timeless reference for homesteaders, DIYers, and anyone looking to be more self-sufficient.

Backyard Homesteading
Backyard Homesteading

Author: David Toht

Publisher: Fox Chapel Publishing

Published: 2017-04-01

Total Pages: 523

ISBN-13: 1607654415

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A simple guide to growing fruits, vegetables, nuts & berries, raising chickens, goats, & bees, and making beer, wine, & cider from your backyard. If you want to take control of the food you eat and the products you use, Backyard Homesteading will help you learn how to do it—even if you live in an urban or suburban house on a typical-size lot. Inside, you’ll discover how to turn a yard into a productive and wholesome “homestead” that allows you to grow your own fruits and vegetables and raise farm animals, including chickens and goats. You’ll also find the laws and regulations of raising livestock in populated areas, as well as ways to use and preserve the bounty your land produces. GETTING STARTED Benefits of pure food Family recreation Local regulations Potential yields and savings RAISING VEGETABLES AND HERBS Garden planning/layout Structures/irrigation Vegetable profiles Planting techniques Composting/healthy soil Seasonal gardening GROWING FRUITS, BERRIES, AND NUTS Planting fruit trees and bushes Fruit profiles Organic pest control Grafting and pruning Harvesting methods RAISING CHICKENS The joy of chickens Collecting eggs Care and feeding tips Other small animals RAISING GOATS Benefits of goat milk Structures/fencing Care and feeding tips Other large animals BEEKEEPING Benefits of beekeeping Care and harvesting Building hives Collecting honey HARVEST HOME Canning/drying/freezing Making beer, wine, cider Making jerky, sausage Making jams, jellies Pickling/salting/smoking Building root cellars

The New Farmer's Almanac, Volume IV
The New Farmer's Almanac, Volume IV

Author: Greenhorns

Publisher:

Published: 2019

Total Pages: 0

ISBN-13: 9780986320521

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In the fourth volume of this loved publication, dedicated to the Greater 'We', ninety contributing writers and artists explore the social, techno, and ecological processes of diversification. The New Farmer's Almanac, Vol IV features essays and stories and poems from farmers, ranchers, ecologists, educators, food bank managers, grocers, gardeners, researchers, and advocates bound by their care for the land, the food system, and the survival of the natural world. There are folk stories, reports on the racialized distribution of farmland, recipes for hickory nut milk and foraged teas. Toolboxes for seed-saving, indigenous land repatriation, and creating liberated space. Advice from old-timers and insights from the new. Meditations on failure, loved crops, and the wisdom of farm dogs. Here are stories about leaving, and of returning home to work the land; essays on the geography of self-discovery; reflections on trauma, both climatic and personal; and some practical guidance for farmers. Add to this hundreds of unique images, from woodcuts to inked watersheds to fine and historic photographs. Created by the Greenhorns, The New Farmer's Almanac is a place for public thinking and proactive literary inquiry into the future we share on the land and at the table. Shifting practices is a team sport, and with its original artwork, moon charts, songs, and old-time manifestos, this is just the compendium to inspire your own part in the mix.

The Backyard Homestead
The Backyard Homestead

Author: Carleen Madigan

Publisher: Storey Publishing, LLC

Published: 2009-02-11

Total Pages: 369

ISBN-13: 1603425144

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This comprehensive guide to homesteading provides all the information you need to grow and preserve a sustainable harvest of grains and vegetables; raise animals for meat, eggs, and dairy; and keep honey bees for your sweeter days. With easy-to-follow instructions on canning, drying, and pickling, you’ll enjoy your backyard bounty all winter long. Also available in this series: The Backyard Homestead Seasonal Planner, The Backyard Homestead Book of Building Projects, The Backyard Homestead Guide to Raising Farm Animals, and The Backyard Homestead Book of Kitchen Know-How. This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.

Rural Free
Rural Free

Author: Rachel Peden

Publisher: Quarry Books

Published: 2009-08-10

Total Pages: 0

ISBN-13: 9780253221612

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Rural Free, first published in 1961, beautifully conveys the joys of family life on an Indiana farm. Marked by the slow pace and rich variety of seasonal change, Rachel Peden's narrative offers an authentic month-by-month chronicle of her family's daily adventures. Today, as the slow-food movement gathers support and more urban dwellers return to the land to plant roots again in honest soil, Peden's stories of country life and her lessons on sustainability, frugality, and wastefulness gain a special resonance. Rural Free will be a source of inspiration for all who rejoice in rural virtues and the spiritual freedom of country life.

Homestead
Homestead

Author: Melinda Moustakis

Publisher: Flatiron Books

Published: 2023-02-28

Total Pages: 256

ISBN-13: 1250845564

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From NATIONAL BOOK FOUNDATION 5 UNDER 35 HONOREE and FLANNERY O'CONNOR AWARD WINNER Melinda Moustakis, a debut novel set in Alaska, about the turbulent marriage of two unlikely homesteaders “A beautiful novel, quiet as a snowfall, warm as a glowing wood stove...Admirers of Marilynne Robinson and Alice Munro are bound to appreciate.” —NPR “Spare and exquisite, tough and lovely. The sentences build on themselves, becoming expansive and staggering in their sweep.” —The New York Times Book Review Anchorage, 1956. When Marie and Lawrence first lock eyes at the Moose Lodge, they are immediately drawn together. But when they decide to marry, days later, they are more in love with the prospect of homesteading than anything else. For Lawrence, his parcel of 150 acres is an opportunity to finally belong in a world that has never delivered on its promise. For Marie, the land is an escape from the empty future she sees spinning out before her, and a risky bet is better than none at all. But over the next few years, as they work the land in an attempt to secure a deed to their homestead, they must face everything they don’t know about each other. As the Territory of Alaska moves toward statehood and inexorable change, can Marie and Lawrence create something new, or will they break apart trying? Immersive and wild-hearted, joyfully alive to both the intimate and the elemental, Homestead is an unflinching portrait of a new state and of the hard-fought, hard-bitten work of making a family.