The Postage Stamp Vegetable Garden

The Postage Stamp Vegetable Garden

Author: Karen Newcomb

Publisher: Ten Speed Press

Published: 2015-02-17

Total Pages: 226

ISBN-13: 1607746840

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One of the best books for beginning and experienced vegetable gardeners, this clear, straightforward, easy-to-read gardening bestseller (over 500,000 copies sold) uses organic, biodynamic methods to produce large amounts of vegetables in very small spaces. To accommodate today's lifestyles, a garden needs to fit easily into a very small plot, take as little time as possible to maintain, require a minimum amount of water, and still produce prolifically. That's exactly what a postage stamp garden does. Postage stamp gardens are as little as 4 by 4 feet, and, after the initial soil preparation, they require very little extra work to produce a tremendous amount of vegetables--for instance, a 5-by-5-foot bed will produce a minimum of 200 pounds of vegetables. When first published 40 years ago, the postage stamp techniques, including closely planted beds rather than rows, vines and trailing plants grown vertically to free up space, and intercropping, were groundbreaking. Revised for an all new generation of gardeners, this edition includes brand new information on the variety of heirloom vegetables available today and how to grow them the postage stamp way. Now, in an ever busier world, the postage stamp intensive gardening method continues to be invaluable for gardeners who wish to weed, water, and work a whole lot less yet produce so much more.


Kitchen Gardens

Kitchen Gardens

Author: Cathy Wilkinson Barash

Publisher: Houghton Mifflin Harcourt

Published: 1998

Total Pages: 138

ISBN-13: 9780395827499

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Explains the basics of cultivating and designing a culinary garden, and offers examples from gardens all over the United States.


Paul Bangay

Paul Bangay

Author: Paul Bangay

Publisher: Thames & Hudson Australia

Published: 2023-09-26

Total Pages: 291

ISBN-13: 1760764361

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Paul Bangay is Australia's most sought-after garden designer, with close to forty years' experience. Known for his mastery of scale, balance, form and colour, Paul draws on his lifelong study of the natural and classical worlds to create gardens around the globe. This illustrated memoir explores the evolution of one of Australia's finest design minds. A visual delight, it ranges from photos of childhood gardens and goats to hand-drawn plans for Paul's earliest designs. Through never-before-seen materials, the story behind Paul's vision is revealed - and we see the creative workings that come to fruition in meticulous and timeless gardens.


All New Square Foot Gardening, 3rd Edition, Fully Updated

All New Square Foot Gardening, 3rd Edition, Fully Updated

Author: Mel Bartholomew

Publisher: Cool Springs Press

Published: 2018-11-13

Total Pages: 275

ISBN-13: 0760362890

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This updated third edition of the best-selling gardening book in North America continues to inspire with planting charts, growing tips, and the know-how you need to grow more veggies than ever before. Since Square Foot Gardening was first introduced by Mel Bartholomew in 1981, this revolutionary way to grow vegetables has helped millions of home gardeners enjoy their own organic, fresh produce in less space and with less work than traditional row gardens. New and experienced gardeners will love the charts, photos, illustrations, and how-to tips in All New Square Foot Gardening, 3rd Edition—including 42 veggie-specific planting, growing, and harvesting guides—that make growing your own food fun, easy, and productive. Perfect for experienced gardeners or beginners, you’ll learn the three simple steps to Square Foot Gardening: build a box; fill it with Mel’s Mix™; add a grid. No digging, no tilling, no fertilizing, no guesswork—less watering, waste, and weeding! There’s so much more packed in this 272-page instructional book—boost your organic vegetable harvest with inspiring how-tos such as: Adding trellises and archways to grow up and maximize your space Installing automatic watering systems Growing vegetables in dense urban areas with little or no yard Feeding your veggies the organic way with Mel’s Mix™ Teaching STEM to kids with Square Foot Gardening—perfect for little hands Protecting your plants with shade and frost covers Managing pests in the garden with natural methods Join the millions of gardeners around the world who grow their own organic, fresh produce with Square Foot Gardening, and make next season your best veggie harvest ever.


The World Map, 1300–1492

The World Map, 1300–1492

Author: Evelyn Edson

Publisher: JHU Press

Published: 2007-07-15

Total Pages: 446

ISBN-13: 1421404303

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A history of the development of world maps during the later medieval period in the centuries leading up to Columbus’s journey. In the two centuries before Columbus, mapmaking was transformed. The World Map, 1300–1492 investigates this important, transitional period of mapmaking. Beginning with a 1436 atlas of ten maps produced by Venetian Andrea Bianco, Evelyn Edson uses maps of the fourteenth and fifteenth centuries to examine how the discoveries of missionaries and merchants affected the content and configuration of world maps. She finds that both the makers and users of maps struggled with changes brought about by technological innovation?the compass, quadrant, and astrolabe?rediscovery of classical mapmaking approaches, and increased travel. To reconcile the tensions between the conservative and progressive worldviews, mapmakers used a careful blend of the old and the new to depict a world that was changing?and growing?before their eyes. This engaging and informative study reveals how the ingenuity, creativity, and adaptability of these craftsmen helped pave the way for an age of discovery. “A comprehensive and complex picture of the changing face of medieval geography. With the mastery of a formidable palette of historiographic knowledge and well-reasoned discussions of the sources, The World Map, 1300–1492 will certainly remain an important work to consult for both medieval and early modern scholars for many years to come.” —Ian J. Aebel, Terrae Incognitae