Algal Biotechnology
Algal Biotechnology

Author: Pravin Chandra Trivedi

Publisher:

Published: 2001

Total Pages: 428

ISBN-13:

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Provide Information On The Application Of Cyanobacteria With Their Biotechnological Potential In The Present Scenario. Topics Covering Algal Cytology, Ecology, Marine, Agronomy, Environmental Impact On Marine Pollution, Biological Nitrogen Fixation, Phototaxis, Phycotoxins, Etc. Have Been Specially Included To Project Their Role In The Present Century. Information On Dinoflagellates, Diatoms And Ultrastructural Studies Have Also Been Included.

Algae and their Biotechnological Potential
Algae and their Biotechnological Potential

Author: Feng Chen

Publisher: Springer Science & Business Media

Published: 2013-03-09

Total Pages: 306

ISBN-13: 9401598355

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Algae are important organisms that include seaweeds and a number of single-celled and multicellular microscopic forms. Algae are ubiquitous; they inhabit almost everywhere including oceans, freshwater bodies, rocks, soils, and trees. Man's uses of algae may date back to ancient times. In recent decades, there has been renewed interest in the utilization of algae as sources of health food and high-value chemicals and pharmaceuticals, and for aquaculture, agriculture, and wastewater treatment. Nevertheless, the biotechnological potential of algae is still far from fully exploited, due to a lack of understanding of algal characteristics and culture systems, as well as of advanced research techniques. This book contains selected papers presented at the Fourth Asia-Pacific Conference on Algal Biotechnology held in Hong Kong, on 3-6 July, 2000. Written by experts in the field, this book provides a state-of-the-art account of algal biotechnology research. Topics range from use of algae in agriculture to environmental monitoring and protection, from algal culture systems to production of high-value chemicals and pharmaceuticals by algae, and from algal product purification to gene transformation and regulations. This book is intended for use by researchers and industrialists in the field of algal biotechnology. It will also be an important reference for undergraduate and postgraduate students in biotechnology and food science, as well as in biology in general.

Animal Cell Technology: Basic & Applied Aspects
Animal Cell Technology: Basic & Applied Aspects

Author: Japanese Association for Animal Cell Technology. Meeting

Publisher: Springer Science & Business Media

Published: 2002-04-30

Total Pages: 508

ISBN-13: 9781402002717

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Proceedings of the Thirteenth Annual Meeting of the Japanese Association for Animal Cell Technology (JAACT), Fukuoka-Karatsu, November 16-21, 2000

Marine Macro- and Microalgae
Marine Macro- and Microalgae

Author: F. Xavier Malcata

Publisher: CRC Press

Published: 2018-12-07

Total Pages: 409

ISBN-13: 1351645757

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The marine environment accounts for most of the biodiversity on our planet, while offering a huge potential for the benefit and wellbeing of mankind. Its extensive resources already constitute the basis of many economic activities – but many more are expected in coming years. This book covers current knowledge on uses of marine algae to obtain bulk and fine chemicals, coupled with optimization of the underlying production and purification processes. Major gaps and potential opportunities in this field are discussed in a critical manner. The currrent trends pertaining to marine macro- and microalgae are explained in a simple and understandable writing style. This book covers a wide variety of topics, and as such it will be appropriate as both student text and reference for advances researchers in the field.

Algae Biomass: Characteristics and Applications
Algae Biomass: Characteristics and Applications

Author: Katarzyna Chojnacka

Publisher: Springer

Published: 2018-07-09

Total Pages: 146

ISBN-13: 3319747037

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This book is a compendium of knowledge on the useful properties of algae in the context of application as a useful component of innovative natural products. It presents all aspects of industrial applications of macroalgae biomass derived from the natural environment. Despite many interesting characteristics, algae are still regarded as undervalued raw material, therefore, present in the following chapters are not only environmental benefits arising from the development of excessive algal biomass, but also the distribution and biology of algae in natural conditions in reservoirs, methods of obtaining extracts from biomass of algae for industrial purposes. Furthermore, it also includes topics such as the use of biomass and algae extracts for the industrial purposes, in animal breeding and for agricultural purposes, as well as the economic aspects of algae biomass harvesting for industrial purposes. The book is intended for a wide audience interested in new methods of obtaining the biomass from the natural environment for industrial purposes and the manufacture of products based on bioactive substances obtained from the environment.

The Algae World
The Algae World

Author: Dinabandhu Sahoo

Publisher: Springer

Published: 2015-12-16

Total Pages: 594

ISBN-13: 9401773211

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Algal World has been carefully written and edited with an interdisciplinary appeal and aims to bring all aspects of Algae together in one volume. The 22 chapters are divided into two different parts which have been authored by eminent researchers from across the world. The first part, Biology of Algae, contains 10 chapters dealing with the general characteristics, classification and description of different groups such as Blue Green Algae, Green Algae, Brown Algae, Red Algae, Diatoms, Xanthophyceae, Dinophyceae, etc. In , it has two important chapters covering Algae in Extreme Environments and Life Histories and Growth Forms in Green Algae. The second part, Applied Phycology, contains 12 chapters dealing with the more applied aspects ranging from Algal Biotechnology, Biofuel, Phycoremediation, Bioactive Compounds, Biofertilizer, Fatty Acids, Harmful Algal Blooms, Industrial Applications of Seaweeds, Nanotechnology, Phylogenomics and Algal culture Techniques, etc.

Biodegradation of Toxic and Hazardous Chemicals
Biodegradation of Toxic and Hazardous Chemicals

Author: Kashyap K Dubey

Publisher: CRC Press

Published: 2024-04-30

Total Pages: 198

ISBN-13: 1040004199

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This timely reference book discusses the biotechnological applications of microorganisms as a crucial solution for the sustainable management of different types of toxic pollutants. It reviews the sustainable biodegradation approach and resource recovery for different kinds of pollutants like plastic wastes, pharmaceutical wastes, pesticides, and textile industry wastes. The book provides an understanding of biotechnology-based interventions toward a zero-waste route. KEY FEATURES Provides a deep understanding of biodegradation of toxic pollutants from industries ranging from textiles to pharmaceuticals Presents novel technologies for the sustainable treatment of environmental pollution Reviews crucial considerations like energy requirements and cost analysis Brings out the latest themes such as the eco-design study of bio-nanomaterials, bio-nanofilters, and assessment for the treatment of emerging pollutants and IoT-based technology Covers the latest research developments in the biodegradation of antibiotics, pesticides, and electronic wastes This book is meant for scientists, ecologists, microbiologists, industry experts, researchers, students, innovators involved in biotechnology research, and policymakers focused on bioremediation.

Porphyra
Porphyra

Author: Ira A. Levine

Publisher: I. K. International Pvt Ltd

Published: 2010

Total Pages: 104

ISBN-13: 9380026943

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The intent of this book is to offer a primer to any individual, family, village cooperative, NGO, state, federal funding agency, or corporation that wishes to introduce Porphyra (known as Nori in Japan) farming as a socio-economic development driving force. This effort is not intended to be a textbook on Porphyra biology but a reference tool for nori cultivation from the conchocelis culture system through blade harvest and primary processing. Our hope is to provide aquaculture extension agents a teaching guide for nori cultivation. This guide will provide step-by-step instruction for the assembly of a nori production system, care, maintenance, harvesting, and product preservation.

Cyanobacterial Biotechnology in the 21st Century
Cyanobacterial Biotechnology in the 21st Century

Author: Brett Neilan

Publisher: Springer Nature

Published: 2023-06-23

Total Pages: 288

ISBN-13: 9819901812

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This book covers recent advances in cyanobacterial research. It deals with diversity, evolutionary biology, stress physiology, molecular biology of stress responses, and biotechnology of this group of prokaryotes. Cyanobacteria are ubiquitous and, undoubtedly, agriculturally microorganisms in terms of carbon and nitrogen fixation. In addition, cyanobacteria have long been used to fertilize crops and are a source of protein for humans. In parallel with the advances in cyanobacterial research in the 21st century, the development and application of innovative techniques in molecular biotechnology has widened the spectrum of commercial applications and potential exploitation of cyanobacteria. This book will be of interest to both new and experienced researchers involved in cyanobacterial molecular biology, ecology, and industrial biotechnology. This collection of chapters from experts also serves as essential reading for undergraduate and graduate students of to understand the importance of cyanobacteria in agriculture, ecology, microbial physiology, and environmental sciences.