Surface Chemistry of Biological Systems
Surface Chemistry of Biological Systems

Author: M. Blank

Publisher: Springer Science & Business Media

Published: 2012-12-06

Total Pages: 347

ISBN-13: 1461590051

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This vol\.Dl\e of Advances in Experinental ~dicine and Biology is based on an Arrerican Chemical Society SympositUII entitled: "Surface Chemistry of Biological Systems", which took place in New York on September 11-12, 1969. Thanks to the special photo offset process used by the publishers, the papers are appearing very soon after their presentation, and at a lower cost than usual. These advantages are appreciated by the scientific community. As the title of the vol\.Dl\e indicates we have attempted to bring the scientific approach and techniques of surface chemistry to the complex problems of biological systems. Two previous sym posia in this field have been published, one in the Journal of Colloid and Interface Science (24:1-127, 1967) and the other in the Journal of General Physiology (52:187S-252S, 1968). The previous publication outlets, a chemical and a biological journal, help to emphasize the interdisciplinary nature of the material and also the appropriateness of the choice of Advances in Experinental Medicine and Biology for the C1.lr'rent symposium.

Microbial Interactions at Nanobiotechnology Interfaces
Microbial Interactions at Nanobiotechnology Interfaces

Author: R. Navanietha Krishnaraj

Publisher: John Wiley & Sons

Published: 2021-11-02

Total Pages: 420

ISBN-13: 1119617197

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MICROBIAL INTERACTIONS AT NANOBIOTECHNOLOGY INTERFACES This book covers a wide range of topics including synthesis of nanomaterials with specific size, shape, and properties, structure-function relationships, tailoring the surface of nanomaterials for improving the properties, interaction of nanomaterials with proteins/microorganism/eukaryotic cells, and applications in different sectors. This book also provides a strong foundation for researchers who are interested to venture into developing functionalized nanomaterials for any biological applications in their research. Practical concepts such as modelling nanomaterials, and simulating the molecular interactions with biomolecules, transcriptomic or genomic approaches, advanced imaging techniques to investigate the functionalization of nanomaterials/interaction of nanomaterials with biomolecules and microorganisms are some of the chapters that offer significant benefits to the researchers.

Colloid and Surface Chemistry
Colloid and Surface Chemistry

Author: E.D. Shchukin

Publisher: Elsevier

Published: 2001-12-19

Total Pages: 779

ISBN-13: 0080529364

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This book covers major areas of modern Colloid and Surface Science (in some countries also referred to as Colloid Chemistry) which is a broad area at the intersection of Chemistry, Physics, Biology and Material Science investigating the disperse state of matter and surface phenomena in disperse systems. The book arises of and summarizes the progress made at the Colloid Chemistry Division of the Chemistry Department of Lomonosov Moscow State University (MSU) over many years of scientific, pedagogical and methodological work. Throughout the book the presentation of fundamental theoretical and experimental approaches and results is combined with discussion of general scientific basis of their role in nature and applications in various technological processes.

Principles of Colloid and Surface Chemistry, Revised and Expanded
Principles of Colloid and Surface Chemistry, Revised and Expanded

Author: Paul C. Hiemenz

Publisher: CRC Press

Published: 2016-10-04

Total Pages: 676

ISBN-13: 135199073X

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This work aims to familiarize students with the fundamentals of colloid and surface science, from various types of colloids and colloidal phenomena, and classical and modern characterization/measurement techniques to applications of colloids and surface science in engineering, technology, chemistry, physics and biological and medical sciences. The Journal of Textile Studies proclaims "High praise from peers . . .contains valuable information on many topics of interest to food rheologists and polymer scientists ...[The book] should be in the libraries of academic and industrial food research organizations" and Chromatographia describes the book as "...an excellent textbook, excellently organised, clearly written and well laid out."