Stress and Stress Coping in Cultivated Plants

Stress and Stress Coping in Cultivated Plants

Author: B.D. McKersie

Publisher: Springer Science & Business Media

Published: 2013-03-09

Total Pages: 266

ISBN-13: 9401730938

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Two experienced and well-known research scientists, each from a vastly different part of the world, have combined their respective expertises to provide the reader with perhaps a unique text which presents an in-depth treatment of the various stress manifestations and an overall discussion of stress in cultivated plants. Professor Bryan McKersie of Canada, who over the years has been active in research, teaching and agricultural application of scientific techniques, has dealt with and described cold, chilling, flooding, desiccation and oxidative stress phenomena: Professor Ya'acov Leshem of Israel, whose research experience and activities have centered around different facets of plant stress, has covered heat, drought, salinity and environmental pollution. Notwithstanding their different research experiences, both authors have cooperated and together have written a well-integrated and up-to-date text describing the major stress factors and problems which are limiting factors for optimal plant growth and hence of yield. The information assembled carefully in this book makes no claim to provide ready-made remedies to overcome the various stresses but in many cases suggests feasible and scientifically applicable approaches and partial solutions for stress coping, some of which are now in the process of being developed. This book is intended for research workers and students of agriculture and horticulture, for plant physiologists and is of overall interest to scientists dealing with stress physiology.


Crop Stress and its Management: Perspectives and Strategies

Crop Stress and its Management: Perspectives and Strategies

Author: B. Venkateswarlu

Publisher: Springer Science & Business Media

Published: 2011-11-22

Total Pages: 617

ISBN-13: 9400722206

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Crops experience an assortment of environmental stresses which include abiotic viz., drought, water logging, salinity, extremes of temperature, high variability in radiation, subtle but perceptible changes in atmospheric gases and biotic viz., insects, birds, other pests, weeds, pathogens (viruses and other microbes). The ability to tolerate or adapt and overwinter by effectively countering these stresses is a very multifaceted phenomenon. In addition, the inability to do so which renders the crops susceptible is again the result of various exogenous and endogenous interactions in the ecosystem. Both biotic and abiotic stresses occur at various stages of plant development and frequently more than one stress concurrently affects the crop. Stresses result in both universal and definite effects on plant growth and development. One of the imposing tasks for the crop researchers globally is to distinguish and to diminish effects of these stress factors on the performance of crop plants, especially with respect to yield and quality of harvested products. This is of special significance in view of the impending climate change, with complex consequences for economically profitable and ecologically and environmentally sound global agriculture. The challenge at the hands of the crop scientist in such a scenario is to promote a competitive and multifunctional agriculture, leading to the production of highly nourishing, healthy and secure food and animal feed as well as raw materials for a wide variety of industrial applications. In order to successfully meet this challenge researchers have to understand the various aspects of these stresses in view of the current development from molecules to ecosystems. The book will focus on broad research areas in relation to these stresses which are in the forefront in contemporary crop stress research.


Salinity and Water Stress

Salinity and Water Stress

Author: M. Ashraf

Publisher: Springer Science & Business Media

Published: 2008-12-26

Total Pages: 241

ISBN-13: 140209065X

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Salinity and water stress limit crop productivity worldwide and generate substantial economic losses each year, yet innovative research on crop and natural resource management can reveal cost-effective ways in which farmers can increase both their productivity and their income. Presenting recent research findings on salt stress, water stress and stress-adapted plants, this book offers insights into new strategies for increasing the efficiency of crops under stressful environments. The strategies are based on conventional breeding and advanced molecular techniques used by plant physiologists, and are discussed using specific case studies to illustrate their potential. The book emphasizes the effects of environmental factors on specific stages of plant development, and discusses the role of plant growth regulators, nutrients, osmoprotectants and antioxidants in counteracting their adverse affects. Synthesising updated information on mechansisms of stress tolerance at cell, tissue and whole-plant level, this book provides a useful reference text for post graduate students and researchers involved in the fields of stress physiology and plant physiology in general, with additional readership amongst researchers in horticulture, agronomy, crop science, conservation, environmental management and ecological restoration.


Plant Biotechnology in Ornamental Horticulture

Plant Biotechnology in Ornamental Horticulture

Author: Yi Li

Publisher: CRC Press

Published: 2007-02-28

Total Pages: 540

ISBN-13: 148229804X

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Find out how biotechnology can produce more nutritious fruits and vegetables, more colorful flowers, and grass that needs less waterand mowing! Plant Biotechnology in Ornamental Horticulture presents an in-depth overview of the key scientific and technical advances, issues, and challenges in one of the fastest growing segments of


Strawberry

Strawberry

Author: Amjad M. Husaini

Publisher: CABI

Published: 2016-10-17

Total Pages: 349

ISBN-13: 1780646631

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Methods of strawberry cultivation have undergone extensive modification and this book provides an up-to-date, broad and balanced scientific review of current research and emerging challenges. Subjects covered range from plant propagation, architecture, genetic resources, breeding, abiotic stresses and climate change, to evolving diseases and their control. These topics are examined in three sections: 1. Genetics, Breeding and Omics - covering genetic resources, breeding, metabolomics, transcriptomics, and genetic transformation of strawberry. 2. Cultivation Systems and Propagation - discusses plant architecture, replanting problems and plant propagation techniques. 3. Disease and Stress Management - deals with traditional and emerging fungal diseases, their diagnosis and modern biocontrol strategies, and biotechnological interventions for dealing with the challenges of climate change. Strawberry: Growth, Development and Diseases is written by an international team of specialists, using figures and tables to make the subject comprehensible and informative. It is an essential resource for academics and industry workers involved in strawberry research and development, and all those interested in the commercial cultivation of strawberries.


Role of Chitosan and Chitosan-Based Nanomaterials in Plant Sciences

Role of Chitosan and Chitosan-Based Nanomaterials in Plant Sciences

Author: Santosh Kumar

Publisher: Academic Press

Published: 2022-08-06

Total Pages: 556

ISBN-13: 0323853927

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Role of Chitosan and Chitosan-Based Nanomaterials in Plant Sciences explores the physiological, morphological, biochemical and molecular regulation of chitosan and chitosan-based nanoparticles in plants in normal conditions, as well as during different stresses, and their probable mechanism of operation in the tolerance mechanism. The book stimulates further research in the field of chitosan and will foster further interests for researchers, academicians and scientists worldwide. Nanotechnology is being used widely in all disciplines of science and technology, including plant sciences. Chitosan has widely been reported as a beneficial organic compound for the growth and developments of plants and it plays a protective role for the plants against abiotic and biotic stresses. Yet there are very few books available that deal exclusively with Chitosan and Chitosan based nanoparticles impacts on plants respectively. - Analyzes the research on chitosan and chitosan-based nanomaterials in plant sciences - Includes the latest information on toxicity and human exposure - Reviews modifications and alterations in plant expressions and biochemical pathways


Biosaline Agriculture and Salinity Tolerance in Plants

Biosaline Agriculture and Salinity Tolerance in Plants

Author: Münir Öztürk

Publisher: Springer Science & Business Media

Published: 2006-05-18

Total Pages: 213

ISBN-13: 3764376090

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This volume focuses on reclamation, management, and utilization of salt-affected soils, their sustainable use, and evaluation of plants inhabiting naturally occurring saline habitats. It is of interest to scientists and students as well as agricultural institutions and farmers to increase the awareness of salinity problems. The volume is supported by UNESCO Doha, Qatar, and has an international authorship.


Cotton

Cotton

Author: C. Wayne Smith

Publisher: John Wiley & Sons

Published: 1999-08-30

Total Pages: 882

ISBN-13: 9780471180456

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Here is a vital new source of "need-to-know" information for cotton industry professionals. Unlike other references that focus solely on growing the crop, this book also emphasizes the cotton industry as a whole, and includes material on the nature of cotton fibers and their processing; cotton standards and classification; and marketing strategies.


Turfgrass

Turfgrass

Author: John C. Stier

Publisher: John Wiley & Sons

Published: 2020-01-22

Total Pages: 1348

ISBN-13: 0891186131

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Sustainability is a key framework for analyzing biological systems—and turfgrass is no exception. It is part of a complex that encompasses turfgrass interactions with different environments and the suitability of different turfgrasses for specific environments. In addition to its biological role, turfgrass—in the form of lawns, green spaces, and playing surfaces—brings beneficial sociological effects to an increasingly urbanized society. This book presents a comprehensive overview of current knowledge and issues in the field of turfgrass research and management, including the genetics and breeding, the diseases and pests, and the ecology of turfgrasses, and will appeal to a broad spectrum of readers.