Making Your Small Farm Profitable

Making Your Small Farm Profitable

Author: Ron Macher

Publisher: Storey Publishing, LLC

Published: 2010-11-18

Total Pages: 289

ISBN-13: 1603425357

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Turn your farm into a cash cow! Ron Macher offers a host of simple strategies for increasing your farm earnings, from purchasing durable equipment to growing economically viable crops. A seasoned expert in farm efficiency, Macher shows you how to locate a lucrative niche market for your products, optimize sales, and minimize costs. Whether you’re buying a new farm or jump-starting an old one, Macher’s savvy tips will help you turn your enterprise into a profitable business.


The Rooftop Beekeeper

The Rooftop Beekeeper

Author: Megan Paska

Publisher: Chronicle Books

Published: 2014-02-25

Total Pages: 178

ISBN-13: 1452130388

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Join the growing number of urban beekeepers with this comprehensive guide—featuring photos, honey recipes, and more—by Brooklyn’s go-to apiarist. Despite living in the most populous borough in New York City, Megan Paska has established herself as a sought-after, professional beekeeper. In The Rooftop Beekeeper, she shares essential advice, plus tips on how to get the most out of your honeybees. Paska shares her own personal experiences while offering practical checklists, numbered how-tos, beautiful illustrations, and seventy-five color photographs. Covering all aspects of urban beekeeping, this book also provides readers with plenty of sweet recipes for delicious treats, tonics, and beauty products to make with home-harvested honey.


Dangerous Digestion

Dangerous Digestion

Author: E. Melanie DuPuis

Publisher: Univ of California Press

Published: 2015-12

Total Pages: 231

ISBN-13: 0520287487

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Throughout American history, ingestion (eating) has functioned as a metaphor for interpreting and imagining this society and its political systems. Discussions of American freedom itself are pervaded with ingestive metaphors of choice (what to put in) and control (what to keep out). From the country’s founders to the abolitionists to the social activists of today, those seeking to form and reform American society have cast their social-change goals in ingestive terms of choice and control. But they have realized their metaphors in concrete terms as well, purveying specific advice to the public about what to eat or not. These conversations about “social change as eating” reflect American ideals of freedom, purity, and virtue. Drawing on social and political history as well as the history of science and popular culture, Dangerous Digestion examines how American ideas about dietary reform mirror broader thinking about social reform. Inspired by new scientific studies of the human body as a metabiome—a collaboration of species rather than an isolated, intact, protected, and bounded individual—E. Melanie DuPuis invokes a new metaphor—digestion—to reimagine the American body politic, opening social transformations to ideas of mixing, fermentation, and collaboration. In doing so, the author explores how social activists can rethink politics as inclusive processes that involve the inherently risky mixing of cultures, standpoints, and ideas.