The estate was Joshua Pinson's inheritance from his oddball uncle Elijah: isolated in the deep Florida woods, with a half-built solar house stocked with enough supplies to weather a siege. Josh decided it was time to take his two young children away from New York and the memories of their murdered mother. Time to make a new life in sunny Florida. There was just one thing that Josh hadn't counted on. The place was haunted.
Because her mother wants her to be part of the world of high society in their native Puerto Rico, nine-year-old Teresa attends a private school but loses her best friend.
This revised edition maintains the clear, nontechnical format of the first, and covers the infectious diseases of shade trees, the major pathogens that cause them, and noninfectious diseases and their agents. Special topics include nonpathogenic conditions, disease diagnosis, and tree injection and implantation. Comprehensive disease control protocols, a detailed discussion of disease diagnosis, and tree diseases of the western and southern United States are among the useful additions to this widely used text and reference. This is an essential book for arboriculturists and students of aboriculture.
Discover irresistible flavors from across the Arabic world with this cookbook exploring the region’s exquisite cuisine with more than 100 recipes. Dutch writers and cooks Nadia Zerouali and Merijn Tol are in love with the culture and foods of the Mediterranean-Arabian world. They set out on a journey that took them across Morocco and Tunisia, Syria and Lebanon, Sicily and Spain, to experience the rich, exotic flavors of the Middle East. Here, they unpack the secrets to the region’s healthful and intensely flavorful food. They teach the reader about the ingredients—from orange blossom and honey to coriander and argan oil—and how to use them to maximize taste. The region’s food comes alive with color, as illustrated by the luscious photographs that accompany the more than 100 recipes. But it is the taste and texture of the foods that will win readers’ hearts: creamy labne, sweet pomegranate, flaky filo pastry, silky hummus. There are whole grains, such as simple summer bulgur salads and vegetable couscous, and tricks for preparing meat to be as flavorful as possible. Easy enough for cooking novices, Under the Shade of Olive Trees will transport readers to a magical, delicious region of the world.
Beloved author Sheila Williams beautifully captures the bittersweet humor and vivid adventures of women who survive the worst life can toss at them—and fight back to claim their right to be free, to be themselves, and to live in . . . The courage to change doesn’t come easy. When Opal Sullivan walks out on an abusive husband after fifteen years, she has only her dreams in her pocket. Her new beginning starts in Appalachian River country, where she sees a bit of herself in a graceful but dilapidated house. Like Opal, the house is worn-out and somewhat beaten up, but it still stands proudly and deserves a second chance. So Opal opens her doors—and her heart—to a parade of unforgettable characters. There’s sassy Bette Smith with her cantaloupe-colored hair and four-inch heels; short-tempered Gloria and her devilish son, Troy; the mysterious Dana, who dresses in black and keeps exclusively nocturnal hours; a dog named “Bear” who is afraid of his own shadow; and Jack, who doesn’t mind hanging out with an OBBWA (old black broad with an attitude). It is Jack who helps Opal understand a funny thing about life: You can’t move forward if you keep looking back. . . .
After two heartbreaking losses, Luna wants adventure. Something and somewhere very different from the affluent, sheltered home in California and Hawaii where she grew up. An adventure in which she can also make some difference. She ends up in place where she gets more than she bargained for.Lucien, a worldly, well-traveled young architect, finds a stranger's journal at a café. He has qualms and pangs of guilt about reading it. But they don't stop him. His decision to go on reading changes his life.Months later, Luna and Lucien meet at a bookstore where Luna works and which Lucien frequents. Fascinated by his stories and adventurous spirit, Luna goes to a rural rice-growing village in a country steeped in an ancient culture and a deadly history. What she finds there defies anything she could have imagined. Will she leave this world unscathed?An epistolary tale of courage, resilience of the human spirit, and the bonds that bring diverse people together.
The author of The Natural Shade Garden offers a comprehensive new guide to climate-conscious gardening—beautifully illustrated with 400 photos. There is a new generation of gardeners who are planting gardens not only for their visual beauty but also for their ability to reduce carbon dioxide in the atmosphere. In The New Shade Garden, Ken Druse provides expert advice on creating a shade garden with an emphasis on the adjustments necessary for our changing climate. Druse examines common problems facing today's gardeners, from addressing the deer situation to watering plants without stressing limited resources. Detailing all aspects of the gardening process, The New Shade Garden covers basic topics such as designing your own garden, pruning trees, preparing soil for planting, and the vast array of flowers and greenery that grow best in the shade. Perfect for new and seasoned gardeners alike, this encyclopedic manual provides all the information you need to start or improve upon your own shade garden.
The book is a kind of multi-hued diary, a first-person account (by the author) of the life and times of Bhaskar Chakraborty, one of the leading modern poets of Bengal. The book contains six essays, fourteen letters, eight poems, and twenty facsimile images. It effortlessly takes the reader down memory lane and prepares him for a more 'insightful reading' of Bhaskar's poetry.
