The Routledge History of Food

The Routledge History of Food

Author: Carol Helstosky

Publisher: Routledge

Published: 2014-10-03

Total Pages: 512

ISBN-13: 1317621123

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The history of food is one of the fastest growing areas of historical investigation, incorporating methods and theories from cultural, social, and women’s history while forging a unique perspective on the past. The Routledge History of Food takes a global approach to this topic, focusing on the period from 1500 to the present day. Arranged chronologically, this title contains 17 originally commissioned chapters by experts in food history or related topics. Each chapter focuses on a particular theme, idea or issue in the history of food. The case studies discussed in these essays illuminate the more general trends of the period, providing the reader with insight into the large-scale and dramatic changes in food history through an understanding of how these developments sprang from a specific geographic and historical context. Examining the history of economic, technological, and cultural interactions between cultures and charting the corresponding developments in food history, The Routledge History of Food challenges readers' assumptions about what and how people have eaten, bringing fresh perspectives to well-known historical developments. It is the perfect guide for all students of social and cultural history.


The Oxford History of Hinduism: Hindu Law

The Oxford History of Hinduism: Hindu Law

Author: Patrick Olivelle

Publisher: Oxford University Press

Published: 2017-12-08

Total Pages: 498

ISBN-13: 0191007099

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Through pointed studies of important aspects and topics of dharma in Dharmaśāstra, this comprehensive collection shows that the history of Hinduism cannot be written without the history of Hindu law. Part One provides a concise overview of the literary genres in which Dharmasastra was written with attention to chronology and historical developments. This study divides the tradition into its two major historical periods--the origins and formation of the classical texts and the later genres of commentary and digest--in order to provide a thorough, but manageable overview of the textual bases of the tradition. Part Two presents descriptive and historical studies of all the major substantive topics of Dharmasastra. Each chapter offers readers with salest knowledge of the debates, transformations, and fluctcating importance of each topic. Indirectly, readers will also gain insight into the ethos or worldview of religious law in Hinduism, enabling them to get a feel for how dharma authors thought and why. Part Three contains brief studies of the impact and reception of Dharmasastra in other South Asian cultural and textual traditions. Finally, Part Four draws inspiration from "critical terms" in contemporary legal and religious studies to analyze Dharmasastra texts. Contributors offer interpretive views of Dharmasastra that start from hermeneutic and social concerns today.


Alcohol and Humans

Alcohol and Humans

Author: Kimberley Hockings

Publisher:

Published: 2020

Total Pages: 225

ISBN-13: 0198842465

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Alcohol use has a long and ubiquitous history. This fascinating multi-disciplinary volume examines the broad use of alcohol in the human lineage and its wider relationship to social contexts such as feasting, sacred rituals, and social bonding.


The Poetry of Cao Zhi

The Poetry of Cao Zhi

Author: Robert Joe Cutter

Publisher: Walter de Gruyter GmbH & Co KG

Published: 2021-03-22

Total Pages: 237

ISBN-13: 1501506978

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This book provides a translation of the complete poems and fu of Cao Zhi (192–232), one of China’s most famous poets. Cao Zhi lived during a tumultuous age, a time of intrepid figures and of bold and violent acts that have captured the Chinese imagination across the centuries. His father Cao Cao (155–220) became the most powerful leader in a divided empire, and on his death, Cao Zhi’s elder brother Cao Pi (187–226) engineered the abdication of the last Han emperor, establishing himself as the founding emperor of the Wei Dynasty (220–265). Although Cao Zhi wanted to play an active role in government and military matters, he was not allowed to do so, and he is remembered as a writer. The Poetry of Cao Zhi contains in its body one hundred twenty-eight pieces of poetry and fu. The extant editions of Cao Zhi’s writings differ in the number of pieces they contain and present many textual variants. The translations in this volume are based on a valuable edition of Cao’s works by Ding Yan (1794–1875), and are supplemented by robust annotations, a brief biography of Cao Zhi, and an introduction to the poetry by the translator.


History of Sesame (100 CE to 2022)

History of Sesame (100 CE to 2022)

Author: William Shurtleff; Akiko Aoyagi

Publisher: Soyinfo Center

Published: 2022-02-16

Total Pages: 1023

ISBN-13: 194843671X

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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 28 photographs and illustrations - mostly color. Free of charge in digital PDF format.


Handbook of Fermented Food and Beverage Technology Two Volume Set

Handbook of Fermented Food and Beverage Technology Two Volume Set

Author: Y. H. Hui

Publisher: CRC Press

Published: 2012-05-21

Total Pages: 1636

ISBN-13: 1482260700

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Fermented food can be produced with inexpensive ingredients and simple techniques and makes a significant contribution to the human diet, especially in rural households and village communities worldwide. Progress in the biological and microbiological sciences involved in the manufacture of these foods has led to commercialization and heightened int


Elegies of Chu

Elegies of Chu

Author: Nicholas Morrow Williams

Publisher: Oxford University Press

Published: 2022-02-27

Total Pages: 337

ISBN-13: 0198818319

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Elegies of Chu (in Chinese, Chuci), one of the two surviving collections of ancient Chinese poetry, is a key source for the whole tradition of Chinese poetry. Because the elegies contain passionate expressions of political protest as well as shamanistic themes of magic spells and wandering spirits, they present an alternative face of early Chinese culture; one that does not align with orthodox Confucianism. This translation employs literary English devices in order to emphasise the original structure of these Chinese poems. It also examines the extraordinarily vivid diction of the source texts, including of onomatopoeia, ornate descriptions, exotic flowers, dramatic landscapes, metaphors and startling similes. This translation will be based on the original anthology compiled in the Han dynasty by Wang Yi (2nd century CE), and contains a selection of poems that were collected from the 3rd century BCE through the Han dynasty. The anthology provides readers with an understanding of Chinese literature and its evolution from free-spirited, mythico-religious songs to the more formal, polished style of the Han court.