Cattle Grazing and Provisioning of Ecosystem Services in Sierra Nevada Mountain Meadows

Cattle Grazing and Provisioning of Ecosystem Services in Sierra Nevada Mountain Meadows

Author: Leslie Michele Roche

Publisher:

Published: 2011

Total Pages:

ISBN-13: 9781124908342

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Upper montane meadows are keystone areas of ecological importance within a forested landscape: Although montane meadows comprise less than 10% of the Sierra Nevada, they represent tremendous ecological, social, and economic importance. Meadows are highly productive and provide numerous ecosystem services, such as wildlife habitat, flood flow retention and maintenance of summer stream baseflows, and forage production for permitted cattle grazing. Because montane meadows provide for these multiple uses, there has been considerable concern regarding potential detrimental effects of livestock grazing on meadow functioning, especially in high elevation systems on US Forest Service lands. Public lands grazing in higher elevation range is crucial to sustaining many Sierra foothill ranching operations: In the Sierra foothills, forage quality and livestock performance is generally low throughout the inadequate dry forage period (i.e., summer season), and so managers must seek alternative feed sources (e.g., high elevation grazing leases) during this time. For these reasons, there is a growing amount of interest and examination of the potential impacts of cattle grazing on meadow functions and ecosystem services. This research was part of a larger collaborative effort, the Yosemite Toad Adaptive Management Project, between the USDA Forest Service-Pacific Southwest Region, UC Berkeley, and UC Davis. The overall project included multiple experimental approaches to investigate the potential impacts of cattle grazing on a sensitive amphibian species, Yosemite toads (Bufo canorus Camp), and its meadow habitat. In the first study, we investigated the potential to alleviate possible negative grazing impacts on hydrologic, water quality, and cover habitat conditions via cattle exclusion treatments. Our objectives were to: 1) Determine associations between breeding pool habitat conditions and use of potential breeding pools by toads, and 2) Determine how habitat conditions respond to cattle exclusion treatments on the Sierra National Forest, California. We randomly selected two toad occupied and two unoccupied breeding pools in each of nine meadows for this study (n=36 breeding pools). After baseline data collection in 2006, three meadow fencing treatments were implemented over the course of three years. Treatments were fencing to exclude cattle from the entire meadow; fencing to exclude cattle from potential toad breeding and rearing areas, with grazing allowed in the remaining unfenced portion of the meadow; and cattle grazing allowed across the entire meadow. We monitored hydrologic, water quality, and cover habitat factors as well as toad occupancy during the breeding seasons of 2006 through 2008. Concentrations of water quality constituents were uniformly low all years, regardless of treatment. Occupied pools were shallower, warmer, and more nitrogen enriched than unoccupied breeding pools. We found no evidence of improved toad breeding pool habitat conditions following fencing compared to standard US Forest Service grazing management. The second study was a three year, cross-sectional observational survey of cattle grazing intensity and Yosemite toad occupancy of meadows across the extensive grazing landscape. We surveyed biotic and abiotic factors influencing cattle utilization and toad occupancy across 24 meadows to investigate potential associations between grazing and amphibian occurrence and inform conservation planning efforts. Toad occupancy, cattle utilization, plant community, and hydrologic data were collected within each meadow. Cattle use was negatively related to meadow wetness, while toad occupancy was positively related to meadow wetness. In mid and late season (mid July through mid September) grazing periods, cattle selected for higher forage quality diets associated with drier meadows. Bayesian structural equation model analyses supported the hypothesis that meadow wetness had a greater magnitude of influence on toad meadow occupancy than cattle grazing intensity. The third study focuses on the variation in soil and plant community properties, and associated ecosystem services, across grazed meadow catenas. This patch-level (i.e., within meadow) approach allowed us to: 1) Quantify patch-level relationships among wetness, plant community characteristics, and annual cattle utilization within meadows; and 2) Quantify and describe plant community and soil characteristics expressed across meadow catenas to evaluate the variation in--and 'compatibility' of--multiple ecosystem services across grazed meadows. We found significant differences in the levels of multiple ecosystem services provided across patch types. Drier (moist to mesic) patches provided greater forage quality value, and experienced greater grazing pressures. These patches also supported greater plant species richness and diversity. The wettest patch types, produced by season-long high water tables, had the greatest accumulations of soil organic matter, soil C, and soil N. There were no significant cattle grazing impacts on soil characteristics across patch types. Collectively, these findings suggest that cattle production, wildlife conservation, and maintenance of soil properties can be compatible goals within this working landscape. Loss of critical wet meadow habitat will have direct negative impacts on sensitive aquatic species and soil health; therefore, managing current land uses to maintain proper meadow functioning conditions, restoring sites degraded from past land use activities (i.e., legacy effects), and mitigating potential climate change impacts on meadow ecohydrology are vital to conservation of multiple ecosystem services.


Grazing Management

Grazing Management

Author: Rodney Keith Heitschmidt

Publisher: Timber Press (OR)

Published: 1991

Total Pages: 268

ISBN-13:

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An ecological perspective; Range animal nutrition; Foraging behavior; Developmental morphology and physiology of grasses; Ecosystem-level processes; Hydrology and erosion; Livestock production; Wildlife; Social and economic influences on grazing management; The decision-making environment and planning paradigm.


Grazing in Future Multi-scapes: From Thoughtscapes to Landscapes, Creating Health from the Ground Up

Grazing in Future Multi-scapes: From Thoughtscapes to Landscapes, Creating Health from the Ground Up

Author: Pablo Gregorini

Publisher: Frontiers Media SA

Published: 2022-09-27

Total Pages: 649

ISBN-13: 288976463X

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This Research Topic is hosted in partnership with the "Grazing in Future Multi-Scapes" international workshop. The workshop will be held online, 30th May - 5th June 2021. Throughout different landscapes of the world, “grazing” herbivores fulfill essential roles in ecology, agriculture, economies and cultures including: families, farms, and communities. Not only do livestock provide food and wealth, they also deliver ecosystem services through the roles they play in environmental composition, structure and dynamics. Grazing, as a descriptive adjective, locates herbivores within a spatial and temporal pastoral context where they naturally graze or are grazed by farmers, ranchers, shepherds etc. In many cases, however, pastoralism with the single objective of maximizing animal production and/or profit has transformed landscapes, diminishing biodiversity, reducing water and air quality, accelerating loss of soil and plant biomass, and displacing indigenous animals and people. These degenerative landscape transformations have jeopardized present and future ecosystem and societal services, breaking the natural integration of land, water, air, health, society and culture. Land-users, policy makers and societies are calling for alternative approaches to pastoral systems; a call for diversified-adaptive and integrative agro-ecological and food-pastoral-systems designs that operate across multiple scales and ‘scapes’ (e.g. thought-, social-, land-, food-, health-, wild-scapes), simultaneously. There needs to be a paradigm shift in pastoral production systems and how grazing herbivores are managed –grazed- within them, derived initially from a change in perception of how they provide wealth. The thoughtscapes will include paradigm shifts where grazers move away from the actual archetype of pastoralism, future landscapes are re-imagined, and regenerative and sustainable management paradigms are put in place to achieve these visions. From this will come a change in collective thinking of how communities and cultures (socialscapes) perceive their relationships with pastoral lands. The landscapes are the biotic and abiotic four-dimensional domains or environments in need of nurture. Landscapes are the tables where humans and herbivores gain their nourishment, i.e. foodscapes. Foodscapes and dietary perceptions, dictate actions and reactions that are changing as developed countries grapple with diseases related to obesity, and people starve in developing countries. Societies are demanding healthscapes and nutraceutical foodscapes, and paradoxically, some are moving away from animal products. While indigenous species of animals, including humans (wildscapes), have been displaced from many of their lands by monotonic pastoralism, multifunctional pastoral systems can be designed in view of dynamic multi-scapes of the future. The purpose of this Research Topic is to influence future mental and practical models of pastoralism in continually evolving multi-scapes. We seek a collection of papers that will cultivate such a shift in thinking towards future models of sustainable multipurpose pastoralism. The contributions will be synthesized to establish how multifunctional pastoral systems can be re-imagined and then designed in view of the integrative dynamics of sustainable future multi-scapes.


Management Strategies for Sustainable Cattle Production in Southern Pastures

Management Strategies for Sustainable Cattle Production in Southern Pastures

Author: Monte Rouquette, Jr.

Publisher: Academic Press

Published: 2019-08-22

Total Pages: 362

ISBN-13: 0128144750

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Management Strategies for Sustainable Cattle Production in Southern Pastures is a practical resource for scientists, students, and stakeholders who want to understand the relationships between soil-plant interactions and pasture management strategies, and the resultant performance of cow-calf and stocker cattle. This book illustrates the importance of matching cattle breed types and plant hardiness zones to optimize cattle production from forages and pastures. It explains the biologic and economic implications of grazing management decisions made to improve sustainability of pastures and cattle production while being compliant with present and future environmental concerns and cattle welfare programs. Documents the effects of cattle grazing on greenhouse gas emissions and carbon footprints Discusses strategies to enhance soil fertility, soil health, and nutrient cycling in pastures Provides information on the use of stocking rates, stocking strategies and grazing systems to optimize cow-calf production of weaned calves and stockers. Presents innovations in cattle supplementation and watering systems to minimize negative impacts on water and soil health Includes methods for weed control to maintain pasture condition and ecosystem stability Describes management strategies to integrate cattle operations with wildlife sustainability


Grassland Productivity and Ecosystem Services

Grassland Productivity and Ecosystem Services

Author: Gilles Lemaire

Publisher: CABI

Published: 2011

Total Pages: 305

ISBN-13: 1845938097

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This book contains 28 chapters with emphasis on the interactive nature of the relationships between the soil, plant, animal and environmental components of grassland systems, both natural and managed. It analyses the present knowledge and the future trends of research for combining the classical view of grasslands, as a resource for secure feeding of an increasing human population, with the more recent perspective of the contribution of grasslands to the mitigation of environmental impacts and biodiversity erosion as consequences of human society activities. The chapters are organized within five sections dealing with the different functions and the main ecosystem services expected from grasslands: (i) domestic herbivore feeding and animal production; (ii) the regulation of biogeochemical cycles and its consequences for the environment; (iii) dynamics of biodiversity hosted by grasslands; (iv) integration of grasslands within sustainable animal production systems; and (v) interactions of grassland areas with other land use systems at the landscape level.


Lockhart and Wiseman’s Crop Husbandry Including Grassland

Lockhart and Wiseman’s Crop Husbandry Including Grassland

Author: Steve Finch

Publisher: Elsevier

Published: 2002-06-05

Total Pages: 515

ISBN-13: 1855736500

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First published in 1966, Lockhart and Wiseman’s Crop Husbandry Including Grassland has established itself as the standard crop husbandry text for students and practitioners alike. Radically revised and expanded, and with a new team of authors, the eighth edition confirms and extends its reputation.Part one looks at the basic conditions for crop growth with chapters on plant structure and growth, soil analysis and management, and the use of fertilisers and manures. There is also a new chapter on the influence of climate and weather. Part two surveys general aspects of crop husbandry. As well as a discussion of cropping techniques, there are new chapters on the important new areas of integrated crop management and organic crop husbandry, as well as discussion of seed selection and production. Part three then looks at how these general techniques are applied to particular crops, with chapters on cereals, root crops, fresh harvested crops, forage crops and combinable break crops. Part four considers the use of grassland with chapters on classification, sowing and management, grazing and conservation for winter feed.Lockhart and Wiseman’s Crop Husbandry Including Grassland remains the standard text for general agriculture, land management and agri-business courses, and is a valuable practical reference for the farming industry. The eighth edition has been widely expanded and remains the standard text for general agriculture, land management and agri-business courses Includes new chapters on cropping techniques, integrated crop management and quality assurance, seed production and selection and the influence of climate Discusses basic conditions for crop growth, how techniques are applied to particular crops, the influence of weather and the use of grassland


Grass Productivity: An Introduction to Rational Grazing

Grass Productivity: An Introduction to Rational Grazing

Author: Dr. Robert C. Worstell

Publisher: Lulu.com

Published: 2015-01-13

Total Pages: 503

ISBN-13: 1312832843

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SIMPLE questions often help us to understand problems better; and I think it indispensable, at the beginning of this work, to ask a question which appears simple in the extreme: "What is grazing?" The answer is generally as follows: "Causing grass to be eaten by an animal." That is correct! But here is another answer which, to my mind, is more realistic: "Causing the grass and the animal to meet." Since this book is almost exclusively concerned with grazing by cattle, I propose the following definition to the reader, requesting him to allow it to become well impressed upon his mind: Grazing is the meeting of cow and grass. It is by satisfying as far as possible the demands of both parties that we will arrive at a rational grazing, which will provide us with maximum productivity on the part of the grass while at the same time allowing the cow to give optimum performance. [From the Introduction]