This volume acquaints the reader with the technologies that can be used to convert a limited number of polymers into a myriad of packaging formats. It is directed at packaging technologists and those involved in the design and development of packaging.
Our intuition on how the world works could well be wrong. We are surprised when new competitors burst on the scene, or businesses protected by large and deep moats find their defenses easily breached, or vast new markets are conjured from nothing. Trend lines resemble saw-tooth mountain ridges. The world not only feels different. The data tell us it is different. Based on years of research by the directors of the McKinsey Global Institute, No Ordinary Disruption: The Four Forces Breaking all the Trends is a timely and important analysis of how we need to reset our intuition as a result of four forces colliding and transforming the global economy: the rise of emerging markets, the accelerating impact of technology on the natural forces of market competition, an aging world population, and accelerating flows of trade, capital and people. Our intuitions formed during a uniquely benign period for the world economy -- often termed the Great Moderation. Asset prices were rising, cost of capital was falling, labour and resources were abundant, and generation after generation was growing up more prosperous than their parents. But the Great Moderation has gone. The cost of capital may rise. The price of everything from grain to steel may become more volatile. The world's labor force could shrink. Individuals, particularly those with low job skills, are at risk of growing up poorer than their parents. What sets No Ordinary Disruption apart is depth of analysis combined with lively writing informed by surprising, memorable insights that enable us to quickly grasp the disruptive forces at work. For evidence of the shift to emerging markets, consider the startling fact that, by 2025, a single regional city in China -- Tianjin -- will have a GDP equal to that of the Sweden, of that, in the decades ahead, half of the world's economic growth will come from 440 cities including Kumasi in Ghana or Santa Carina in Brazil that most executives today would be hard-pressed to locate on a map. What we are now seeing is no ordinary disruption but the new facts of business life -- facts that require executives and leaders at all levels to reset their operating assumptions and management intuition.
Packaging plays an essential role in protecting and extending the shelf life of a wide range of foods, beverages and other fast-moving consumer goods. There have been many key developments in packaging materials and technologies in recent years, and Trends in packaging of food, beverages and other fast-moving consumer goods (FMCG) provides a concise review of these developments and international market trends.Beginning with a concise introduction to the present status and trends in innovations in packaging for food, beverages and other fast-moving consumer goods, the book goes on to consider modified atmosphere packaging and other active packaging systems, including smart and intelligent packaging, and the role these play in augmenting and securing the consumer brand experience. Developments in plastic and bioplastic materials and recycling systems are then discussed, followed by innovations and trends in metal, paper and paperboard packaging. Further chapters review international environmental and sustainability regulatory and legislative frameworks, before the use of nanotechnology, smart and interactive packaging developments for enhanced communication at the packaging/user interface are explored. Finally, the book concludes by considering potential future trends in materials and technologies across the international packaging market.With its distinguished editor and international team of expert contributors, Trends in packaging of food, beverages and other fast-moving consumer goods (FMCG) is an important reference tool, providing a practical overview of emerging packaging technologies and market trends for research and design professionals in the food and packaging industry, and academics working in this area. - Introduces the present status, current trends and new innovations in the field whilst considering future trends in materials and technologies - Considers modified atmosphere packaging and other active packaging systems including smart and intelligent packaging - Discusses developments in plastic and bioplastic materials and recycling systems
This report starts with a simple overview of materials, processes and application for rigid plastics packaging and progresses to the latest developments. Processing methods are described briefly in the review with an overview of each type accompanied by a discussion of forthcoming developments. The properties of the different polymers and polymer grades related to packaging applications are also discussed. The review is accompanied by over 400 summaries of papers from the Rapra Polymer Library on developments in polymers, processes and applications for rigid packaging.
Annotation A wide variety of plastics are used in food-contact applications and it is important that such plastics do not affect the food with which they come into contact. The objective of food packaging legislation is to protect the consumer by controlling the contamination of food by chemicals transferred from the packaging. Food packaging regulations are constantly under revision, and differ significantly between Europe and the USA. This report provides a clearly written summary of the current legislation surrounding the use of plastics in contact with food. It discusses the plastics used in food packaging, their characteristics and applications. This review is accompanied by around 400 abstracts from papers and books in the Rapra Polymer Library database.
This book gathers papers presented at the International Joint Conference on Mechanics, Design Engineering and Advanced Manufacturing (JCM 2016), held on 14-16 September, 2016, in Catania, Italy. It reports on cutting-edge topics in product design and manufacturing, such as industrial methods for integrated product and process design; innovative design; and computer-aided design. Further topics covered include virtual simulation and reverse engineering; additive manufacturing; product manufacturing; engineering methods in medicine and education; representation techniques; and nautical, aeronautics and aerospace design and modeling. The book is divided into eight main sections, reflecting the focus and primary themes of the conference. The contributions presented here will not only provide researchers, engineers and experts in a range of industrial engineering subfields with extensive information to support their daily work; they are also intended to stimulate new research directions, advanced applications of the methods discussed, and future interdisciplinary collaborations.
FROM THE FOREWORD Dr. Gruenwald has indicated the desirable properties of polymerics for differing applications; thus, his text is especially useful for polymer chemists who must ""tailor"" plastic materials for specific groups of applications. Engineers in extruding and calendering film and sheet will benefit from the intimate relationships elucidated between processing parameters imposed upon stocks employed in thermoforming and the products thereof. Mold designers are provided with a complete guide that will enable them to avoid the less obvious pitfalls and wasted effort so often experienced in the evolution of molds for (especially) complex parts.. Quite likely, Dr. Gruenwald's suggestions willl lead to considerable benefits to those who read and practice by this remarkable exposition of thermoforming technology. Robert K. Jordan Director-Metalliding Institute, Director-Engineering Research Institute, Scientist in Residence, Gannon University
Focuses on the manufacture and use of rigid and semi-rigid plastic containers and the materials from which they are made, and includes information on multi-material containers with plastic components. Covers topics such as properties of plastics used in packaging, methods for converting plastics to package forms, applications for containers, and ways of determining the properties of plastics and assessing their significance to the converter or end-user. Appendices cover additives used in plastics, and types of closures. For technologists and students of polymer science. Annotation copyright by Book News, Inc., Portland, OR