Rice Production Structure and Policy Effects in Japan

Rice Production Structure and Policy Effects in Japan

Author: Yoshimi Kuroda

Publisher: Springer

Published: 2015-11-16

Total Pages: 369

ISBN-13: 1137573155

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Kuroda uses quantitative measures to investigate the rice production structure and effects of agricultural policies in Japan over the second half of the 20th century. Almost all policies have played negative roles in transferring paddy lands from small- to large-scale farms, which has slowed down to modernize the rice sector.


Production Structure and Productivity of Japanese Agriculture

Production Structure and Productivity of Japanese Agriculture

Author: Y. Kuroda

Publisher: Springer

Published: 2013-06-20

Total Pages: 167

ISBN-13: 1137287640

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Analyzes quantitatively in a comprehensive, consistent, and integrated manner the production structure and productivity of postwar Japanese agriculture for the latter half of the 20th century, more specifically, 1957-97.


The Rice Crisis

The Rice Crisis

Author: David Dawe

Publisher: Routledge

Published: 2012-07-26

Total Pages: 394

ISBN-13: 1136530398

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The recent escalation of world food prices – particularly for cereals - prompted mass public indignation and demonstrations in many countries, from the price of tortilla flour in Mexico to that of rice in the Philippines and pasta in Italy. The crisis has important implications for future government trade and food security policies, as countries re-evaluate their reliance on potentially more volatile world markets to augment domestic supplies of staple foods. This book examines how government policies caused and responded to soaring world prices in the particular case of rice, which is the world's most important source of calories for the poor. Comparable case studies of policy reactions in different countries, principally across Asia, but also including the USA, provide the understanding necessary to evaluate the impact of trade policy on the food security of poor farmers and consumers. They also provide important insights into the concerns of developing countries that are relevant for future international trade negotiations in key agricultural commodities. As a result, more appropriate policies can be put in place to ensure more stable food supplies in the future. Published with the Food and Agriculture (FAO) Organization of the United Nations


Rice Production Structure and Policy Effects in Japan

Rice Production Structure and Policy Effects in Japan

Author: Yoshimi Kuroda

Publisher: Springer

Published: 2015-11-16

Total Pages: 234

ISBN-13: 1137573155

DOWNLOAD EBOOK

Kuroda uses quantitative measures to investigate the rice production structure and effects of agricultural policies in Japan over the second half of the 20th century. Almost all policies have played negative roles in transferring paddy lands from small- to large-scale farms, which has slowed down to modernize the rice sector.


Fundamentals of Rice Crop Science

Fundamentals of Rice Crop Science

Author: Shouichi Yoshida

Publisher: Int. Rice Res. Inst.

Published: 1981

Total Pages: 278

ISBN-13: 9711040522

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Growth and development of the rice plant. Climatic environments and its influence. Mineral nutrition of rice. Nutritional disorders. Photosynthesis and respiration. Rice plant characters in relation to yielding ability. Physiological analysis of rice yield.


Rice Ratooning

Rice Ratooning

Author: International Rice Research Institute

Publisher: Int. Rice Res. Inst.

Published: 1988

Total Pages: 287

ISBN-13: 9711041901

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Overview; Morphology and physiology of rice ratoons; Rice ratooning in practice; Evaluation and potential of rice ratooning; Cultural practices; Genetics and varietal improvement.