Plant Conservation Biotechnology

Plant Conservation Biotechnology

Author: Dr Erica Benson

Publisher: CRC Press

Published: 2002-04-12

Total Pages: 336

ISBN-13: 0203484193

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Introduces biotechnological techniques which are currently used to conserve horticultural and crop plant germplasm, forest tree genetic resources, endangered plant species, and plant cell culture collections. Covers techniques and applications.


Managing Global Genetic Resources

Managing Global Genetic Resources

Author: National Research Council

Publisher: National Academies Press

Published: 1993-02-01

Total Pages: 476

ISBN-13: 0309131863

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This anchor volume to the series Managing Global Genetic Resources examines the structure that underlies efforts to preserve genetic material, including the worldwide network of genetic collections; the role of biotechnology; and a host of issues that surround management and use. Among the topics explored are in situ versus ex situ conservation, management of very large collections of genetic material, problems of quarantine, the controversy over ownership or copyright of genetic material, and more.


Agricultural Biotechnology, Biodiversity and Bioresources Conservation and Utilization

Agricultural Biotechnology, Biodiversity and Bioresources Conservation and Utilization

Author: Olawole O. Obembe

Publisher: CRC Press

Published: 2022-05-10

Total Pages: 491

ISBN-13: 1000550923

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This book covers a range of important topics on crop and animal genetics, breeding and genomics, as well as biodiversity and genetic resources conservation and utilization reflecting three thematic sections of working groups of the Biotechnology Society of Nigeria. The topics range from agricultural biotechnology, including genetically modified organisms and gene-editing for agronomically important traits in tropical crops, to Nigeria’s mega biodiversity and genetic resources conservation. This book will engender a deeper understanding of underpinning mechanisms, technologies, processes and science–policy nexus that has placed Nigeria as a leader in biotechnology in Africa. The book will be useful reference material for scientists and researchers working in the fields of food and agricultural biotechnology, bioinformatics, plant and animal genetics, breeding and genomics, genetic resources conservation and enhancement. Emphasizes recent advances in biotechnologies that could ameliorate the high-level global food and nutrition insecurity through plant and animal genetics, breeding, as well as genomics Provides detailed information towards harnessing indigenous bioresources for food and nutrition security and climate change adaptation Introduces new frontiers in the area of genomics, most especially their relevant applications in crop and animal breeding Reviews biotechniques that could enhance plant genetic resources conservation and utilization Discusses current biotechnological approaches to exploit genetic resources including the development of synthetic hexaploid wheat (SHW) for crop adaptation to the increasingly changing global climate


Biodiversity and Conservation of Woody Plants

Biodiversity and Conservation of Woody Plants

Author: M. R. Ahuja

Publisher: Springer

Published: 2017-11-21

Total Pages: 513

ISBN-13: 3319664263

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This book provides complete, comprehensive, and broad subject-based reviews for students, teachers, researchers, policymakers, conservationists, and NGOs interested in the biodiversity and conservation of woody plants. Forests cover approximately 31 percent of the world’s total landmass; 93 percent is natural forest and only 7 percent consists of planted trees. Forest decline is progressing at an alarming rate worldwide. In addition to human activities (logging, deforestation, and exploiting forest lands for agriculture and industrial use), a number of other factors – including pests and diseases, drought, soil acidity, radiation, and ozone – are cumulatively contributing to global forest decline. The present situation forces us to focus on forest conservation strategies for the present and future. Gene conservation and maintaining genetic diversity in forest ecosystems are crucial to the preservation of forest genetic resources. This calls for integrated action to implement both the in situ (on site) preservation of forest stands and ex situ (distant from the original site) strategies for the conservation of woody plants’ genetic resources. Selected priority areas include: 1) assessing patterns of genetic diversity and threats, 2) understanding the biological processes regulating genetic diversity, 3) assessing the impact of human activities and climate change on genetic diversity, and 5) finding methods for prioritizing species and populations for the conservation of forest trees genetic resources. All chapters were written by leading scientists in their respective fields, which include: woody plant diversity, ecology and evolution; assessment of genetic diversity in forest tree populations; conservation planning under climate change; and in situ and ex situ strategies, including biotechnological approaches, for the conservation of woody plants genetic resources.


The Conservation of Plant Biodiversity

The Conservation of Plant Biodiversity

Author: Otto Herzberg Frankel

Publisher: Cambridge University Press

Published: 1995-09-21

Total Pages: 318

ISBN-13: 9780521467315

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Discusses the various options for conserving plants at the level of the gene, species and community.


Recent Advances in Plant Biotechnology and Its Applications

Recent Advances in Plant Biotechnology and Its Applications

Author: Ashwani Kumar

Publisher: I. K. International Pvt Ltd

Published: 2008

Total Pages: 701

ISBN-13: 8189866095

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This book is divided into five sections. The first section deals with the methodology and bioresource generation, techniques related to genetic engineering, and gene transfer to the nuclear genome and chloroplast genome. The new techniques of genome profiling and gene silencing are also presented. The second section of the book covers the classical aspect of plant biotechnology viz. tissue culture and micropropagation. Use of genetic engineering via Agrobacterium and direct transfer of DNA through particle bombardment to develop transformed plants in Artemisia, castor and orchids, and production of recombinant proteins in plant cells have been dealt with in the third section. The fourth section addresses the abiotic and biotic stress tolerance in plants. The basic biology of some of the stress responses, and designing plants for stress tolerance is discussed in this section. The fifth section examines medicinal plants and alkaloid production.


Trees: Propagation and Conservation

Trees: Propagation and Conservation

Author: Ankita Varshney

Publisher: Springer Science & Business Media

Published: 2014-01-14

Total Pages: 126

ISBN-13: 8132217012

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Plant tissue culture is an essential component of Biotechnology which has gained unbeatable recognition in plant sciences for successful micropropagation and improvement of plant species, leading to the commercial application. A number of plant species have been investigated around the globe. This book presents current research on the application of in vitro technology in the improvement of Balanites aegyptiaca Del., a medicinal plant of semi-arid tropics. The worldwide importance of forestry, summed to the lengthy generation cycles of tree species, makes unavoidable development of new technologies that complement conventional tree breeding programmes in order to obtain improved genotypes. Recently, a new set of tools has become available in the past 20 years that combined with traditional plant breeding will allow scientists to generate products that are genetically improved varieties of the future. These set of tools come under the general title of ‘Biotechnology’. The three specific biotechnological tools have been successfully used in several programmes of plant conservation, namely, tissue culture techniques for in vitro propagation, the use of molecular markers to assess the degree of variability among population and techniques of long-term conservation such as encapsulation and cryopreservation. Plant tissue culture techniques are particularly relevant and become an alternative not only for large scale propagation of individuals that are threatened, reduce production costs and increase gains to the industry, but also to provide ecological advantages as in phytoremediation or in the establishment of artificial plantings in weed infested site. The book gives a complete documentation of the results and demonstration of Balanites aegyptiaca conducted by the authors over the past 5 years. The end-to-end approach developed through plant tissue culture techniques is reflected in the book and there has been a successful transfer of technology from lab to field. The authors hope that this information would provide valuable data and also be a reference material for future research activities in this area.


Biotechnology and Biodiversity

Biotechnology and Biodiversity

Author: M. R. Ahuja

Publisher: Springer

Published: 2014-10-13

Total Pages: 344

ISBN-13: 3319093819

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The purpose of this book is to assess the potential effects of biotechnological approaches particularly genetic modification on biodiversity and the environment. All aspects of biodiversity such as ecological diversity, species diversity and genetic diversity are considered. Higher organisms contain a specific set of linear DNA molecules called chromosomes and a complete set of chromosomes in an organism comprises its genome. The collection of traits displayed by any organism (phenotype) depends on the genes present in its genome (genotype). The appearance of any specific trait also will depend on many other factors, including whether the gene(s) responsible for the trait is/are turned on (expressed) or off, the specific cells within which the genes are expressed and how the genes, their expression and the gene products interact with environmental factors. The primary biotechnology which concerns us is that of genetic manipulation, which has a direct impact on biodiversity at the genetic level. By these manipulations, novel genes or gene fragments can be introduced into organisms (creating transgenics) or existing genes within an organism can be altered. Transgenics are a major area of concern, combining genes from different species to effectively create novel organisms. Current rates of disappearance of biological and cultural diversity in the world are unprecedented. Intensive resource exploitation due to social and economic factors has led to the destruction, conversion or degradation of ecosystems. Reversing these trends requires time to time assessment to integrate conservation and development.


Plant Conservation Science and Practice

Plant Conservation Science and Practice

Author: Stephen Blackmore

Publisher: Cambridge University Press

Published: 2017-08-03

Total Pages: 281

ISBN-13: 1107148146

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This book focuses on global efforts to protect plant diversity and the role that botanic gardens play in conserving plant species.