Pines and Plantations

Pines and Plantations

Author: Vashti Auxiliary

Publisher: Wimmer Cookbooks

Published: 1997-04

Total Pages: 0

ISBN-13: 9780960786008

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In the piney woods of Southern Georgia, palatial plantation homes are noted for their gracious dinner parties. The Vashti Auxiliary presents the cream of the crop plantation menus plus hundreds of delicious kitchen-tested recipes. Don't miss the Men's section or the popular wild game dishes including duck, venison and quail. Pines and Plantations was written up in Town & Country Magazine's Guide To Community Cookbooks as one of the South's regional treasures.


Competing Vegetation in Ponderosa Pine Plantations

Competing Vegetation in Ponderosa Pine Plantations

Author: Philip M. McDonald

Publisher:

Published: 1989

Total Pages: 32

ISBN-13:

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Planted ponderosa pine (Pinus ponderosa Dougl. ex Laws. var. ponderosa) seedlings in young plantations in California are at a disadvantage compared with competing shrubs, forbs, and grasses. In many instances, roots of competing plants begin expanding and exploiting the soil earlier and in greater numbers, thereby capturing the majority of available resources and lowering pine survival and growth. Competition thresholds or "how much is too much?" are: for treatments where a cleared radius is prescribed, no weeds are acceptable within the space needed for maximum growth of pine seedlings during the establishment period; for treatments involving the entire area, crown cover values of 10 to 30 percent seem to be the level beyond which shrub competition significantly affects pine growth. Methods for preparing the site, which include mechanical and chemical methods, use of fire, and combinations of treatments, show the interaction of site and ensuing vegetation. Techniques for controlling competing vegetation from seed include preventing such plants from getting started by use of preemergent herbicides or mats (collars). To prevent sprouting, hardwood trees and large shrubs can be pushed over, thereby getting the root crown out of the ground, or if still in the soil, grinding it out with a machine. Once present, the effect of weeds from seed can be minimized by grubbing or spraying when young, by grazing plants with cattle or sheep, or by introducing plants of low competitive ability. Once sprouting weeds are present, their effect can be minimized by spraying with chemicals, or if palatable, by grazing with cattle or sheep. Costs range from as low as $10 per acre ($25/ha) for aerially applying herbicides to $711 per acre ($1757/ha) for grinding out tanoak stumps.