Others in Japanese Agriculture

Others in Japanese Agriculture

Author: Ken'ichi Yasuoka

Publisher: Trans Pacific Press

Published: 2018

Total Pages: 378

ISBN-13: 9781925608977

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Japan's national identity associates the 'Japanese people' with the Japanese land, making the farmer the backbone of the nation. Others in Japanese Agriculture challenges this mythology, revealing the changing faces of Japanese farmers during the colonial and post-war eras. First, it traces the tangled trail of Koreans brought into farming villages as a result of war mobilization and capitalist development. Second, it discusses the plight of those who evacuated from cities as they attempted to eke out a living on marginal land. Third, it points out that settlers repatriated from the colonies were met with hostility from villagers and indifference from authorities. Finally, it explores how those who were encouraged to emigrate for 'the good of the nation' in post-war Japan, found themselves victims of agrarian reforms, which severed their ties. In sum, despite being lauded as the 'backbone of the nation' Japanese farmers have been repeatedly marginalized and othered. (Series: Japanese Society Series) [Subject: Asian Studies, Agricultural Studies, History, Japanese Studies, Korean Studies, Migration Studies, Sociology]


Betting on the Farm

Betting on the Farm

Author: Patricia L. Maclachlan

Publisher: Cornell University Press

Published: 2022-03-15

Total Pages: 256

ISBN-13: 1501762141

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Japan Agricultural Cooperatives (JA), a nationwide network of farm cooperatives, is under increasing pressure to expand farmer incomes by adapting coop strategies to changing market incentives. Some coops have adapted more successfully than others. In Betting on the Farm, Patricia L. Maclachlan and Kay Shimizu attribute these differences to three sets of local variables: resource endowments and product-specific market conditions, coop leadership, and the organization of farmer-members behind new coop strategies. Using in-depth case studies and profiles of different types of farmers, Betting on the Farm also explores the evolution of the formal and informal institutional foundations of postwar agriculture; the electoral sources of JA's influence; the interactive effects of economic liberalization and demographic pressures (an aging farm population and acute shortage of farm successors) on the propensity for change within the farm sector; and the diversification of Japan's traditional farm households and the implications for farmer ties with JA.


The Politics of Agriculture in Japan

The Politics of Agriculture in Japan

Author: Aurelia George Mulgan

Publisher: Psychology Press

Published: 2000

Total Pages: 880

ISBN-13: 0415223466

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This book provides the first comprehensive account of the political power of Japanese farmers. It analyses their organisational and electoral bias, the role of agricultural interest groups, and the farm vote.


One-Straw Revolutionary

One-Straw Revolutionary

Author: Larry Korn

Publisher: Chelsea Green Publishing

Published: 2015

Total Pages: 250

ISBN-13: 1603585303

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One-Straw Revolutionary is the first book to offer an intimate look at the philosophy and work of one of natural farming's most influential practitioners - Japanese farmer and philosopher Masanobu Fukuoka. This offers readers a rare insight into natural farming and what Mr. Fukuoka was like as a person. It explains how simple farming naturally actually is and why it offers our only real hope for reestablishing a wholesome relationship with the earth.


Rice, Agriculture, and the Food Supply in Premodern Japan

Rice, Agriculture, and the Food Supply in Premodern Japan

Author: Charlotte von Verschuer

Publisher: Routledge

Published: 2016-02-22

Total Pages: 371

ISBN-13: 131750450X

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The majority of studies on the agricultural history of Japan have focused on the public administration of land and production, and rice, the principal source of revenue, has received the most attention. However, while this cereal has clearly played a decisive role in the public economy of the Japanese State, it has not had a predominant place in agricultural production. Far from confining its scope to a study of rice growing for tax purposes, this volume looks at the subsistence economy in the plant kingdom as a whole. This book examines the history of agriculture in premodern Japan from the 8th to the 17th century, dealing with the history of agricultural techniques and food supply of rice, wheat, millet and other grains. Drawing extensively on material from history, literature, archaeology, ethnography and botany, it analyses each of the farming operations from sowing to harvesting, and the customs pertaining to consumption. It also challenges the widespread theory that rice cultivation has been the basis of "Japaneseness" for two millennia and the foundation of Japanese civilization by focusing on the biodiversity and polycultural traditions of Japan. Further, it will play a role in the current dialogue on the future of sustainable agricultural production from the viewpoints of ecology, biodiversity, dietary culture and food security throughout the world as traditional techniques such as crop rotation are explored in connection with the safeguarding of the minerals in the soil. Surveying agricultural techniques across the centuries and highlighting the dietary diversity of Japan, this book will appeal to students and scholars of Japanese history, the history of science and technology, medieval history, cultural anthropology and agriculture.


Japanese Agriculture

Japanese Agriculture

Author: Cornelius van der Meer

Publisher: Routledge

Published: 2005-06-21

Total Pages: 236

ISBN-13: 113497731X

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Analyses how various political and economic factors have interacted to prevent Japan achieving high agricultural productivity at the same time that it was experiencing remarkable growth in its industrial productivity.


Entrepreneurship and Innovation in Japanese Agriculture

Entrepreneurship and Innovation in Japanese Agriculture

Author: Akira Kiminami

Publisher: Springer

Published: 2019-08-14

Total Pages: 174

ISBN-13: 9811380554

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This is the first book to comprehensively analyze key issues regarding innovation, entrepreneurship, and human resource development in the Japanese agricultural sector. Despite the fact that innovation and entrepreneurship are vital to the development of modern Japanese agriculture, there have been comparatively few studies in this field; in addition, they have been virtually none on measures for developing entrepreneurial human resources or innovation in agriculture. The agricultural sector’s declining competitiveness and sustainability as an industry in Japan are serious concerns, especially in combination with an aging labor force and decreasing farmland. To date, Japanese agricultural policies have largely concentrated on accumulating farmland and securing a sufficient agricultural labor force. However, from the perspectives of industrial and regional development, policies focusing on creating innovation, the driving force of economic development, have been recognized as being more effective. Moreover, there have been some recent developments concerning innovation and entrepreneurship in various regions of Japan. This book provides a wealth of significant findings from studies on successful cases involving e.g. agricultural clusters, agriculture–commerce–industry collaborations, networking, franchising, and corporate entry-induced innovation utilizing limited regional resources; and how they have contributed to the development of each region. The interrelationships between innovation, entrepreneurship, and human resource development are then clarified, and effective policies to promote Japanese agriculture and rural areas are suggested. Given its scope, the book contributes to the advancement not only of farm management science, but also of regional science and related fields.


Japanese Farm Food

Japanese Farm Food

Author: Nancy Singleton Hachisu

Publisher: Andrews McMeel Publishing

Published: 2012-09-04

Total Pages: 403

ISBN-13: 1449418295

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Presents a collection of Japanese recipes; discusses the ingredients, techniques, and equipment required for home cooking; and relates the author's experiences living on a farm in Japan for the past twenty-three years.


The Other Japan

The Other Japan

Author: Joe Moore

Publisher: M.E. Sharpe

Published: 1997

Total Pages: 430

ISBN-13: 9781563248689

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The analyses and literary portraits in this text elucidate the existing realities of Japan's postwar history. They address, in chronological fashion, major social, environmental, and feminist issues and conflicts that have attended to Japan's postwar economic miracle.