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Author: OECD
Publisher: OECD Publishing
Published: 2013-06-25
Total Pages: 185
ISBN-13: 9264186212
DOWNLOAD EBOOKProvides comprehensive data and analysis on the environmental performance of agriculture in OECD countries since 1990, covering soil, water, air and biodiversity and looking at recent policy developments in all 34 countries.
Author: Doris J. Newton
Publisher:
Published: 1998
Total Pages: 34
ISBN-13:
DOWNLOAD EBOOKAuthor: OECD
Publisher: OECD Publishing
Published: 2008-06-16
Total Pages: 126
ISBN-13: 926404678X
DOWNLOAD EBOOKProvides comprehensive data and analysis on the environmental performance of agriculture in OECD countries since 1990, covering soil, water, air and biodiversity and looking at recent policy developments in all 30 countries.
Author: OECD
Publisher: OECD Publishing
Published: 2015-08-04
Total Pages: 156
ISBN-13: 9264238360
DOWNLOAD EBOOKAustralia’s agriculture and food industries are well placed to contribute to the economy’s future growth given the robust prospects of global food demand and the continuing high international competitiveness of these sectors.
Author: Ronald L. Sandler
Publisher: Taylor & Francis
Published: 2023-09-13
Total Pages: 132
ISBN-13: 1000927024
DOWNLOAD EBOOKFood Ethics: The Basics is a concise yet comprehensive introduction to the ethical dimensions of the production and consumption of food. It offers an impartial exploration of the most prominent ethical questions relating to food and agriculture, including: Should we eat animals? Are locally produced foods ethically superior to globally sourced foods? Do people in affluent nations have a responsibility to help reduce global hunger? Should we embrace bioengineered foods? What should be the role of government in promoting food safety and public health? This second edition has been revised and updated throughout, not only to take in the latest empirical and policy information, but also to address the impact of major issues such as the COVID-19 pandemic, Russia’s invasion of Ukraine, AI and machine learning, and the rapid growth of the "gig economy." Using extensive data and real-world examples, as well as providing suggestions for further reading, Food Ethics: The Basics is an ideal introduction for anyone interested in the ethics of food.
Author: OECD
Publisher: OECD Publishing
Published: 2018-10-04
Total Pages: 194
ISBN-13: 9264085297
DOWNLOAD EBOOKThe expansion of agricultural production in China has been remarkable, but at the expense of the sustainable use of its natural resources. To counter this, as well as to face problems due to rising labour costs and a rapidly ageing rural population, agricultural production must concentrate on a ...
Author: OECD
Publisher: OECD Publishing
Published: 2017-03-01
Total Pages: 186
ISBN-13: 9264268243
DOWNLOAD EBOOKOECD Environmental Performance Reviews provide independent assessments of countries’ progress towards their environmental policy objectives. Reviews promote peer learning, enhance government accountability, and provide targeted recommendations aimed at improving environmental performance ...
Author: OECD
Publisher: OECD Publishing
Published: 2013-11-06
Total Pages: 176
ISBN-13: 9264202927
DOWNLOAD EBOOKThis report is the third OECD review of Austria’s environmental performance. The report evaluates Austria's progress towards sustainable development and green growth, with a focus on chemicals management and climate change adaptation.
Author: OECD
Publisher: OECD Publishing
Published: 2016-01-18
Total Pages: 76
ISBN-13: 9264246746
DOWNLOAD EBOOKClimate change is expected to increase the frequency and magnitude of extreme weather events, notably of droughts and floods to which the agriculture sector is particularly exposed.
Author: OECD
Publisher: OECD Publishing
Published: 2014-06-18
Total Pages: 104
ISBN-13: 9264209131
DOWNLOAD EBOOKThis report reviews the main linkages between climate change, water and agriculture as a means to identifying and discussing adaptation strategies for better use and conservation of water resources.
