Natural Organic Matter in Water
Natural Organic Matter in Water

Author: Mika Sillanpää

Publisher: Butterworth-Heinemann

Published: 2014-10-07

Total Pages: 383

ISBN-13: 0128017198

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Approximately 77 percent of the freshwater used in the United States comes from surface-water sources and is subject to natural organic matter contamination according to the United States Geological Survey. This presents a distinct challenge to water treatment engineers. An essential resource to the latest breakthroughs in the characterization, treatment and removal of natural organic matter (NOM) from drinking water, Natural Organic Matter in Waters: Characterization and Treatment Methods focuses on advance filtration and treatment options, and processes for reducing disinfection byproducts. Based on the author's years of research and field experience, this book begins with the characterization of NOM including: general parameters, isolation and concentration, fractionation, composition and structural analysis and biological testing. This is followed by removal methods such as inorganic coagulants, polyelectrolytes and composite coagulants. Electrochemical and membranes removal methods such as: electrocoagulation, electrochemical oxidation, microfiltration and ultrafiltration, nanofiltration and membrane fouling. - Covers conventional as well as advanced NOM removal methods - Includes characterization methods of NOM - Explains removal methods such as: removal by coagulation, electrochemical, advanced oxidation, and integrated methods

Natural Organic Matter in Water
Natural Organic Matter in Water

Author: Mika Sillanpaa

Publisher: IWA Publishing

Published: 2014-12-15

Total Pages: 0

ISBN-13: 9781780406985

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An essential resource containing the latest breakthroughs in the characterization, treatment and removal of Natural Organic Matter (NOM) from drinking water, Natural Organic Matter in Waters: Characterization and Treatment Methods focuses on advance filtration and treatment options, and processes for reducing disinfection by-products. Based on the author's years of research and field experience, this book begins with the characterization of NOM including: general parameters, isolation and concentration, fractionation, composition and structural analysis and biological testing. This is followed by removal methods such as inorganic coagulants, polyelectrolytes and composite coagulants. Electrochemical and membranes removal methods such as: electrocoagulation, electrochemical oxidation, microfiltration and ultrafiltration, nanofiltration and membrane fouling. This book covers conventional as well as advanced NOM removal methods, includes characterization methods of NOM, and explains removal methods such as: removal by coagulation, electrochemical, advanced oxidation, and integrated methods. The book provides researchers with a discussion of NOM removal by advanced oxidation processes, adsorption and ion exchange. In addition, engineers and researchers will find Natural Organic Matter in Waters: Characterization and Treatment Methods a valuable guide for integrating methods, processes and technologies to achieve the desired effect. Co-Published with Elsevier/Butterworth Heinemann Author: Mika Sillanpaa, Head of the Laboratory at Lappeenranta University of Technology, Finland

Aquatic Organic Matter Fluorescence
Aquatic Organic Matter Fluorescence

Author: Paula G. Coble

Publisher: Cambridge University Press

Published: 2014-07-14

Total Pages: 407

ISBN-13: 0521764610

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A core text on principles, laboratory/field methodologies, and data interpretation for fluorescence applications in aquatic science, for advanced students and researchers.

Photobiogeochemistry of Organic Matter
Photobiogeochemistry of Organic Matter

Author: Khan M.G. Mostofa

Publisher: Springer Science & Business Media

Published: 2012-12-15

Total Pages: 919

ISBN-13: 3642322239

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Photoinduced processes, caused by natural sunlight, are key functions for sustaining all living organisms through production and transformation of organic matter (OM) in the biosphere. Production of hydrogen peroxide (H2O2) from OM is a primary step of photoinduced processes, because H2O2 acts as strong reductant and oxidant. It is potentially important in many aquatic reactions, also in association with photosynthesis. Allochthonous and autochthonous dissolved organic matter (DOM) can be involved into several photoinduced or biological processes. DOM subsequently undergoes several physical, chemical, photoinduced and biological processes, which can be affected by global warming. This book is uniquely structured to overview some vital issues, such as: DOM; H2O2 and ROOH; HO•; Degradation of DOM; CDOM, FDOM; Photosynthesis; Chlorophyll; Metal complexation, and Global warming, as well as their mutual interrelationships, based on updated scientific results.

Organic geochemistry of natural waters
Organic geochemistry of natural waters

Author: E.M. Thurman

Publisher: Springer Science & Business Media

Published: 1985-04-30

Total Pages: 524

ISBN-13: 9789024731435

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This book is written as a reference on organic substances in natural waters and as a supplementary text for graduate students in water chemistry. The chapters address five topics: amount, origin, nature, geochemistry, and characterization of organic carbon. Of these topics, the main themes are the amount and nature of dissolved organic carbon in natural waters (mainly fresh water, although seawater is briefly discussed). It is hoped that the reader is familiar with organic chemistry, but it is not necessary. The first part of the book is a general overview of the amount and general nature of dissolved organic carbon. Over the past 10 years there has been an exponential increase in knowledge on organic substances in water, which is the result of money directed toward the research of organic compounds, of new methods of analysis (such as gas chromatography and mass spectrometry), and most importantly, the result of more people working in this field. Because of this exponential increase in knowledge, there is a need to pull together and summarize the data that has accumulated from many disciplines over the last decade.

Microbiological Sensors for the Drinking Water Industry
Microbiological Sensors for the Drinking Water Industry

Author: Tapio Katko

Publisher: IWA Publishing

Published: 2019-02-15

Total Pages: 334

ISBN-13: 1780408684

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The book addresses the interdisciplinary area of water quality monitoring and binds together interests and competences within sensing technology, system behaviour, business needs, legislation, education, data handling, and artificial response algorithms.

Characterization of Natural Organic Matter in Drinking Water
Characterization of Natural Organic Matter in Drinking Water

Author: Jean-Phillipe Croue

Publisher: American Water Works Association

Published: 2000

Total Pages: 372

ISBN-13: 1583210156

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The research reported on here sought to characterize natural organic matter (NOM) in dilute solutions and to isolate it without altering its properties, so that the effect of NOM in drinking water may be considered. Several NOM isolation methods were evaluated, including evaporation, reverse osmosis, nanofiltration, and adsorption. The effects of such isolation procedures on NOM's chemical composition and reactivity were considered. Based on these studies, the report presents conclusions regarding the feasibility and adequacy of in situ and ex situ techniques. Croue is affiliated with Laboratoire de Chimie de l'Eau de l'Environment, Universite de Poiters. Annotation copyrighted by Book News, Inc., Portland, OR.

Biodegradable Organic Matter in Drinking Water Treatment and Distribution
Biodegradable Organic Matter in Drinking Water Treatment and Distribution

Author: Michèle Prévost

Publisher:

Published: 2005

Total Pages: 332

ISBN-13:

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This compilation covers all aspects of biodegradable organic matter in drinking water by addressing the improvement made to water treatment and quality during the last 20 years. This book is a must for researchers and a valuable reference and guidance tool for all water producers.

Characterizing Natural Organic Matter in Drinking Water Treatment Processes and Trains
Characterizing Natural Organic Matter in Drinking Water Treatment Processes and Trains

Author: Saeed Abdallah Baghoth

Publisher: CRC Press

Published: 2012-12-10

Total Pages: 0

ISBN-13: 9781138000261

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Natural organic matter (NOM) generally significantly influences water treatment processes such as coagulation, oxidation, adsorption, and membrane filtration. In addition to aesthetic problems such as colour, taste and odour, NOM also contributes to the fouling of filtration membranes, serves as a precursor for disinfection by-products (DBPs) of health concern during disinfection/oxidation processes, increases the exhaustion and usage rate of activated carbon and may promote microbial growth in water distribution networks. The efficiency of drinking water treatment is affected by both the amount and composition of NOM. Proper NOM characterization enables the targeting of the problematic NOM fractions for removal and transformation. However, the characterization methods used are often laborious, time consuming and may involve extensive sample pre-treatment. High performance size exclusion chromatography and fluorescence excitation-emission matrices were used to characterize NOM relatively quickly and with minimal sample preparation. These and other tools were used to improve our understanding of NOM character and behaviour during drinking water treatment. The study demonstrates the potential of multiple NOM characterization tools for the selection, operation and monitoring of water treatment processes.