Water Supply Planning
Water Supply Planning

Author: David W. Prasifka

Publisher:

Published: 1994-01-01

Total Pages: 266

ISBN-13: 9780894648380

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As a source of reference material for the practising water engineer or water manager, this book outlines a strategy for projecting water consumption for specific types of land use and selecting a water conservation programme to maximise the beneficial use of a limited natural resource - a situation that typifies new development nationally and worldwide.

Fast Food Nation
Fast Food Nation

Author: Eric Schlosser

Publisher: Houghton Mifflin Harcourt

Published: 2012

Total Pages: 387

ISBN-13: 0547750331

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An exploration of the fast food industry in the United States, from its roots to its long-term consequences.

Up and Down California in 1860-1864
Up and Down California in 1860-1864

Author: William Henry Brewer

Publisher: Univ of California Press

Published: 1974

Total Pages: 630

ISBN-13: 9780520027626

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The journal seems to contain information for everyone regardless of one's interest...Each page of this almost six hundred page journal is crammed with facts and descriptions. So much of interest is contained in every entry that each re-reading will reveal many interesting incidents or observations not quite grasped on the first perusal....This book will be a valuable source to all students of California or United States history and to the casual readers as well.