Iconic Restaurants of Butler County, Ohio

Iconic Restaurants of Butler County, Ohio

Author: Teri Horsley

Publisher: Arcadia Publishing

Published: 2019-05-27

Total Pages: 144

ISBN-13: 1439666903

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Join local food writer Teri Horsley as she explores the history of Butler County's most beloved eateries and the stories behind them. Butler County has concocted fine food and finer memories for generations. Isgro's dished out succulent Italian to locals and celebrities alike, including Frank Sinatra and numerous Cincinnati Reds players. Starting off as a Prohibition speakeasy, Nitchtings later evolved into a high-end supper club where many prominent politicians debated the issues of the day. Hickory Hut made its name serving delicious American casual food to fiercely loyal regulars, some of whom ate there three times a day. For decades, fans of Milillo's and Chester's have argued which is the best pizza in town, a debate that continues today.


Cincinnati Magazine

Cincinnati Magazine

Author:

Publisher:

Published: 1980-11

Total Pages: 150

ISBN-13:

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Cincinnati Magazine taps into the DNA of the city, exploring shopping, dining, living, and culture and giving readers a ringside seat on the issues shaping the region.


Cincinnati Magazine

Cincinnati Magazine

Author:

Publisher:

Published: 1986-12

Total Pages: 144

ISBN-13:

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Cincinnati Magazine taps into the DNA of the city, exploring shopping, dining, living, and culture and giving readers a ringside seat on the issues shaping the region.


Cincinnati Magazine

Cincinnati Magazine

Author:

Publisher:

Published: 1984-04

Total Pages: 96

ISBN-13:

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Cincinnati Magazine taps into the DNA of the city, exploring shopping, dining, living, and culture and giving readers a ringside seat on the issues shaping the region.


Fast Food Maniac

Fast Food Maniac

Author: Jon Hein

Publisher: Crown

Published: 2016-02-02

Total Pages: 290

ISBN-13: 0553418033

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The beloved personality from The Howard Stern Show celebrates American fast food, exploring the history and secret menu items of both national and regional chains, ranking everything from burgers and fries to ice and mascots, and offering his own expert tips on where to go and what to order. Jon Hein is the ultimate fast food maniac, and in this book he draws on his extensive knowledge of, and love for, both nationwide chains and regional gems, from McDonald’s and KFC to In-N-Out Burger and Carvel. He digs into their origin stories; reveals secret menu items; includes best lists for everything from fried chicken and shakes to connoisseur concerns such as straws and biscuits; takes a nostalgic look back at the best giveaways, slogans, and uniforms; and even provides a battle-tested drive-thru strategy. With behind-the-counter looks at places like the Dunkin' Donuts headquarters and Nathan's original hot dog stand, Fast Food Maniac is the definitive, cross-country guide to some of America's best-loved guilty pleasures.