Business Management of Frozen Food Locker and Related Plants
Author: James Joseph Mullen
Publisher:
Published: 1958
Total Pages: 104
ISBN-13:
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Author: James Joseph Mullen
Publisher:
Published: 1958
Total Pages: 104
ISBN-13:
DOWNLOAD EBOOKAuthor: Alecia T. Devantier
Publisher: Infobase Publishing
Published: 2006
Total Pages: 177
ISBN-13: 1438111738
DOWNLOAD EBOOKEver wonder who wrangles the animals during a movie shoot? What it takes to be a brewmaster? How that play-by-play announcer got his job? What it is like to be a secret shopper? The new.
Author:
Publisher:
Published: 1910
Total Pages: 542
ISBN-13:
DOWNLOAD EBOOKAuthor: Maxwell Lehman
Publisher:
Published: 1946
Total Pages: 52
ISBN-13:
DOWNLOAD EBOOKAuthor: Rebecca Thistlethwaite
Publisher: Chelsea Green Publishing
Published: 2013-01-10
Total Pages: 307
ISBN-13: 1603584390
DOWNLOAD EBOOKWhat makes a farm sustainable and successful? And what special qualities and skills are needed for someone to become a successful farmer? Rebecca Thistlethwaite addresses these and other crucial questions in this uniquely important book, which is a must-read for anyone who aspires to get into farming, or who wants to make their farm business more dynamic, profitable, and, above all, sustainable. Over an entire year, the author and her husband-experienced farmers themselves-took a sabbatical and traveled the length and breadth of the United States to live and work alongside some of the nation's most innovative farmers. Along the way they learned about best practices, and a whole lot about what doesn't work. Farms with a Future shares this collective wisdom in an inspirational yet practical manner; it will help beginners avoid many of the common mistakes that first-time farmers make. Just as importantly, it discusses positive ideas that can help make any farm enterprise vibrant and financially profitable. Profiles of more than a dozen representative farms help round out the invaluable information and encourage farmers to embrace their inner entrepreneur. Younger growers, in particular, will benefit by learning about "the right stuff" from both their peers and longtime experts.This book provides a useful reference for beginning and experienced farmers alike. While many other books address agricultural production, there are very few that talk about business management for long-term sustainability. Farms with a Future offers an approachable, colorful take on building a triple-bottom-line farming business.
Author:
Publisher:
Published: 1902
Total Pages: 876
ISBN-13:
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Publisher:
Published: 1986
Total Pages: 1116
ISBN-13:
DOWNLOAD EBOOKAuthor: Roger Horowitz
Publisher: JHU Press
Published: 2006
Total Pages: 198
ISBN-13: 9780801882418
DOWNLOAD EBOOKThis book explains how America became a meat-eating nation - from the colonial period to the present. It examines the relationships between consumer preference and meat processing - looking closely at the production of beef, pork, chicken, and hot dogs. The author argues that a series of new technologies have transformed American meat. He draws on detailed consumption surveys that shed new light on America's eating preferences - especially differences associated with income, rural versus urban areas, and race and ethnicity.