Guía para la formulación y gestión de planes de desarrollo rural sostenible
Author: Alberto Renault Adib
Publisher: IICA
Published: 2010
Total Pages: 90
ISBN-13: 9292482262
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Author: Alberto Renault Adib
Publisher: IICA
Published: 2010
Total Pages: 90
ISBN-13: 9292482262
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Publisher: IICA
Published:
Total Pages: 322
ISBN-13: 9789290393665
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Published: 1994
Total Pages: 152
ISBN-13:
DOWNLOAD EBOOKAuthor: World Tourism Organization
Publisher:
Published: 2001
Total Pages: 270
ISBN-13:
DOWNLOAD EBOOK2002 has been designated the International Year of Ecotourism by the United Nations. The concept of ecotourism relates to tourism activities which observe and appreciate nature, which contribute to its conservation, and seek to minimise any negative impact on the natural and socio-cultural environment. The main objective of this publication is to disseminate good practices regarding the planning and management of ecotourism activities. It contains 55 case studies from 39 countries which demonstrate a wide range of successful initiatives. Each considers the stakeholders involved, objectives and strategies, funding, sustainability and monitoring aspects, problems encountered and solutions found in each project.
Author: United Nations. Economic Commission for Latin America and the Caribbean
Publisher: United Nations Publications
Published: 2002
Total Pages: 262
ISBN-13:
DOWNLOAD EBOOKThis document is adopted from The Latin America and Caribbean Regional Preparatory Conference for the Wordl Summit on Sustainable Development, held in Rio de Janeiro in October 2001. It seeks to present an overview of the progress made towards sustainable development since the Earth summit and an assessment of the challenges and opportunities that should be taken into account with a view to the adoption of future measures.
Author:
Publisher:
Published: 1994
Total Pages: 660
ISBN-13:
DOWNLOAD EBOOKAuthor: UNESCO
Publisher: UNESCO Publishing
Published: 2017-03-20
Total Pages: 53
ISBN-13: 9231002066
DOWNLOAD EBOOKAuthor: World Bank
Publisher: World Bank Publications
Published: 1996
Total Pages: 468
ISBN-13:
DOWNLOAD EBOOKThis edition of the World Bank has been revised and expanded by the Terminology Unit in the Languages Services Division of the World Bank in collaboration with the English, Spanish, and French Translation Sections. The Glossary is intended to assist the Bank's translators and interpreters, other Bank staff using French and Spanish in their work, and free-lance translator's and interpreters employed by the Bank. For this reason, the Glossary contains not only financial and economic terminology and terms relating to the Bank's procedures and practices, but also terms that frequently occur in Bank documents, and others for which the Bank has a preferred equivalent. Although many of these terms, relating to such fields as agriculture, education, energy, housing, law, technology, and transportation, could be found in other sources, they have been assembled here for ease of reference. A list of acronyms occurring frequently in Bank texts (the terms to which they refer being found in the Glossary) and a list of international, regional, and national organizations will be found at the end of the Glossary.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Published: 2018-06-27
Total Pages: 76
ISBN-13: 9251096198
DOWNLOAD EBOOKNational information needs on forests have grown considerably in recent years, evolving from forest area and growing stock information to key aspects of sustainable forest management, such as the role of forests in the conservation of biodiversity and the provision of other ecosystem services. More recently, information on changes in carbon stocks, socio-economic aspects including the contribution to livelihoods and poverty reduction, governance and broader land use issues has become critical for national planning.
Author: Coad, L.
Publisher: CIFOR
Published: 2019-01-30
Total Pages: 216
ISBN-13: 602387083X
DOWNLOAD EBOOKThe meat of wild species, referred to in this report as ‘wild meat’, is an essential source of protein and a generator of income for millions of forest-living communities in tropical and subtropical regions. However, unsustainable harvest rates currently