Forage Testing in Washington
Author: Washington State University. Forage Testing Committee
Publisher:
Published: 1965
Total Pages: 12
ISBN-13:
DOWNLOAD EBOOKRead and Download eBook Full
Author: Washington State University. Forage Testing Committee
Publisher:
Published: 1965
Total Pages: 12
ISBN-13:
DOWNLOAD EBOOKAuthor: Washington State University. Extension Service
Publisher:
Published: 1962
Total Pages: 2
ISBN-13:
DOWNLOAD EBOOKAuthor: Kenneth J. Moore
Publisher: John Wiley & Sons
Published: 2020-05-29
Total Pages: 968
ISBN-13: 1119436613
DOWNLOAD EBOOKForages: The Science of Grassland Agriculture, 7th Edition, Volume II will extensively evaluate the current knowledge and information on forage agriculture. Chapters written by leading researchers and authorities in grassland agriculture are aggregated under section themes, each one representing a major topic within grassland science and agriculture. This 7th edition will include two new additional chapters covering all aspects of forage physiology in three separate chapters, instead of one in previous editions. Chapters will be updated throughout to include new information that has developed since the last edition. This new edition of the classic reference serves as a comprehensive supplement to An Introduction to Grassland Agriculture, Volume I.
Author:
Publisher:
Published: 2002
Total Pages:
ISBN-13:
DOWNLOAD EBOOKAuthor: V. P. Jauhari
Publisher: Mittal Publications
Published:
Total Pages: 492
ISBN-13: 9788170993704
DOWNLOAD EBOOKAuthor: George C. Fahey
Publisher:
Published: 1994
Total Pages: 1032
ISBN-13:
DOWNLOAD EBOOKProvides a historical foundation as well as a review of the state-of- the-art in forage science, detailing 25 years of progress in forage quality, evaluation, and utilization, along with the latest developments and new directions for future research. The volume is divided into six sections: overview of forage science; identification and quantitative measurement of forage quality components; intake as a critical element of forest quality; role of digestion and metabolism in determining forage quality; integrating concepts affecting changes in forage quality; and improving forage quality and evaluation. No index. Member price, $36. Annotation copyright by Book News, Inc., Portland, OR
Author: Robert Gordon Stevens
Publisher:
Published: 1968
Total Pages: 164
ISBN-13:
DOWNLOAD EBOOKAuthor: Axel Leonard Melander
Publisher:
Published: 1904
Total Pages: 620
ISBN-13:
DOWNLOAD EBOOKAuthor: H. K. Goering
Publisher:
Published: 1970
Total Pages: 24
ISBN-13:
DOWNLOAD EBOOKAuthor: Long-Xi Yu
Publisher: Springer Nature
Published: 2021-07-17
Total Pages: 296
ISBN-13: 3030744663
DOWNLOAD EBOOKThis book is the first comprehensive compilation of deliberations on whole genome sequencing of the diploid and tetraploid alfalfa genomes including sequence assembly, gene annotation, and comparative genomics with the model legume genome, functional genomics, and genomics of important agronomic characters. Other chapters describe the genetic diversity and germplasm collections of alfalfa, as well as development of genetic markers and genome-wide association and genomic selection for economical important traits, genome editing, genomics, and breeding targets to address current and future needs. Altogether, the book contains about 300 pages over 16 chapters authored by globally reputed experts on the relevant field in this crop. This book is useful to the students, teachers, and scientists in the academia and relevant private companies interested in genetics, breeding, pathology, physiology, molecular genetics and breeding, biotechnology, and structural and functional genomics. The work is also useful to seed and forage industries.