Our Country Friends

Our Country Friends

Author: Gary Shteyngart

Publisher: Random House

Published: 2021-11-02

Total Pages: 337

ISBN-13: 1984855131

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NEW YORK TIMES BESTSELLER • GOOD MORNING AMERICA BUZZ PICK • ONE OF THE BEST BOOKS OF THE YEAR: The New York Times Book Review, Financial Times, The Washington Post, Time, Los Angeles Times, New York Post, Town & Country, Good Housekeeping, Kirkus Reviews “A perfect novel for these times and all times, the single textual artifact from the pandemic era I would place in a time capsule as a representation of all that is good and true and beautiful about literature.”—Molly Young, The New York Times (Editors’ Choice) Eight friends, one country house, and six months in isolation—a novel about love, friendship, family, and betrayal hailed as a “virtuoso performance” (USA Today) and “an homage to Chekhov with four romances and a finale that will break your heart” (The Washington Post) In the rolling hills of upstate New York, a group of friends and friends-of-friends gathers in a country house to wait out the pandemic. Over the next six months, new friendships and romances will take hold, while old betrayals will emerge, forcing each character to reevaluate whom they love and what matters most. The unlikely cast of characters includes a Russian-born novelist; his Russian-born psychiatrist wife; their precocious child obsessed with K-pop; a struggling Indian American writer; a wildly successful Korean American app developer; a global dandy with three passports; a Southern flamethrower of an essayist; and a movie star, the Actor, whose arrival upsets the equilibrium of this chosen family. Both elegiac and very, very funny, Our Country Friends is the most ambitious book yet by the author of the beloved bestseller Super Sad True Love Story.


Gifts from the Kitchen

Gifts from the Kitchen

Author: Kristine Kidd

Publisher: Time Life Medical

Published: 1994

Total Pages: 116

ISBN-13: 9780783502953

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Featuring recipes for fare such as Smoked Salmon Mousse, Rack of Lamb, Fillet of Beef with Paprika and Coriander--or mouthwatering desserts such as Caipirinha Cream Pie, Apple Charlotte with Brandy Creme and Apricot, or Blue Plum Tart, Festive Entertaining is the only book a cook will need to pull off a wonderful evening.


From Grandmas Kitchen

From Grandmas Kitchen

Author: Gooseberry Patch

Publisher: Rowman & Littlefield

Published: 2002-11-01

Total Pages: 229

ISBN-13: 1936283638

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Grandma's kitchen is full of wonderful memories of hearty meals, yummy breads, delicious desserts...From Grandma's Kitchen cookbook captures the tastiest recipes that have been passed down through the years. Try family favorite recipes like blueberry breakfast cake, country biscuits & eggs, baked potato soup, best beef brisket, stuffed cabbage rolls, vanilla drop cookies, golden bread pudding and more. The cheery art inside will even remind you of Grandma's apron! Filled with quick & easy ideas for making memories with loved ones, this cookbook is one to treasure.


Heirloom Beans

Heirloom Beans

Author: Vanessa Barrington

Publisher: Chronicle Books

Published: 2008-09-17

Total Pages: 182

ISBN-13: 0811872688

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“Everything you need to know about the delicious new world of beans in this pioneering [recipe] book . . .A keeper.” —Paula Wolfert, James Beard and Julia Child Award–winning cookbook author Who would have thought a simple bean could do so much? Heirloom bean expert Steve Sando provides descriptions of the many varieties now available, from Scarlet Runners to the spotted Eye of the Tiger beans. Nearly ninety recipes in the book will entice readers to cook up bowls of heartwarming Risotto and Cranberry Beans with Pancetta, or Caribbean Black Bean Soup. Close-up photos of the beans make them easy to identify. Packed with protein, fiber, and vitamins, these little treasures are the perfect addition to any meal. “Heirloom Beans is no less than a promise of good things to come from this humble but rather magical food.” —Deborah Madison, James Beard and Julia Child Award–winning cookbook author of Vegetarian Cooking for Everyone “Heirloom Beans is the ultimate kiss and tell all of legendary legumes. A delicious recipe and savory story for every heirloom bean.” —Annie Somerville, cookbook author and chef, Greens Restaurant “We give Rancho Gordo beans a place of honor at our restaurants.” —Thomas Keller, James Beard award-winning chef, cookbook author and restaurateur, French Laundry


The Inuit World

The Inuit World

Author: Pamela Stern

Publisher: Routledge

Published: 2021-11-23

Total Pages: 398

ISBN-13: 1000456137

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The Inuit World is a robust and holistic reference source to contemporary Inuit life from the intimate world of the household to the global stage. Organized around the themes of physical worlds, moral, spiritual and intellectual worlds, intimate and everyday worlds, and social and political worlds, this book includes ethnographically rich contributions from a range of scholars, including Inuit and other Indigenous authors. The book considers regional, social, and cultural differences as well as the shared histories and common cultural practices that allow us to recognize Inuit as a single, distinct Indigenous people. The chapters demonstrate both the historical continuity of Inuit culture and the dynamic ways that Inuit people have responded to changing social, environmental, political, and economic conditions. Chapter topics include ancestral landscapes, tourism and archaeology, resource extraction and climate change, environmental activism, and women’s leadership. This book is an invaluable resource for students and researchers in anthropology, Indigenous studies, and Arctic studies and those in related fields including geography, history, sociology, political science, and education.


Christmas Gifts from the Kitchen

Christmas Gifts from the Kitchen

Author: Georgeanne Brennan

Publisher: Oxmoor House

Published: 2009-08-18

Total Pages: 0

ISBN-13: 9780848732950

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This Christmas, give friends and family something truly memorable, not to mention delicious: a special homemade treat. Whether sweet or savory, gifts from the kitchen are the ultimate personal presents, and beloved by all. This collection of enticing recipes, along with gorgeous photography and clever tips, will inspire your creativity over the holidays. You'll find time-tested favorites like Chewy Ginger-Molasses Cookies and Chocolate-Marshmallow Fudge as well as lighter sweets such as Key Lime Bars and Candied Grapefruit Peel. There are plenty of decadent savory items to choose from too, including Savory Herb Shortbread, Marinated Goat Cheese, and Lemon-Spice Olives. Along with recipes, there are lots of ideas for creative packaging to make your gifts extra special and personal.


Gooseberry Patch Homemade Gifts from the Heart

Gooseberry Patch Homemade Gifts from the Heart

Author: Gooseberry Patch

Publisher: Leisure Arts

Published: 2007

Total Pages: 34

ISBN-13: 1601401043

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Filled with scrumptious recipes, clever packaging ideas and gift tags to copy and cut out, this book has easy year 'round inspiration and quick how-to's for sharing handmade gifts from the heart. 14 Projects: A Popcorn Fan's Basket; Bags, Bags and More Bags (Master Cookie Mix); Especially for a Coffee Lover (mocha mix); Turtles in a Box (candy); Padded Lid Basket (muffins); Breakfast in a Basket (pancake mix); Ice Cream Sundae Kit; Griller's Special (steak rub); A Patriotic Gift (cookie mix); New Neighbor Gift Basket (chicken soup); Hostess Gift Basket (tea towel and Bean Soup Mix); Thanks, Teacher; Thank You Heart Wreath; Spice It Up; For Your Wild Bunch (rice mix); Outdoors Basket (potted herb and Tasty Herb Mix); decorated recipe cards; and fun wraps and containers.


Season

Season

Author: Justin Wangler

Publisher: Cameron

Published: 2018-09-25

Total Pages: 0

ISBN-13: 9781944903374

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"A cookbook put together by the chefs and gardeners at Jackson Family Wines, offering season-specific recipes for every occasion"--