Chinese in San Jose and the Santa Clara Valley

Chinese in San Jose and the Santa Clara Valley

Author: Lillian Gong-Guy

Publisher: Arcadia Publishing

Published: 2007

Total Pages: 134

ISBN-13: 9780738547770

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The fertile Santa Clara Valley--once called the Valley of Heart's Delight and later Silicon Valley--has long been home to a substantial Chinese population. Like other immigrants, they arrived seeking opportunity and armed with survival instincts and the ability to persevere, but the struggles they faced were unique. From 1866 to 1931, five distinct Chinatowns existed in San Jose, each one devastated by mysterious fires or stifled by unjust laws. Early Chinese in the region labored relentlessly, building railroads and levees and toiling as laundrymen, grocers, cooks, servants, field hands, and factory workers. In the 20th century, new industries replaced agriculture, and an influx of Chinese invigorated the valley with innovative ideas, helping it emerge as a leader in technology.


The Chinese in Silicon Valley

The Chinese in Silicon Valley

Author: Bernard P. Wong

Publisher: Rowman & Littlefield

Published: 2006

Total Pages: 288

ISBN-13: 9780742539402

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Bernard Wong examines the complex role of Chinese-American scientists and engineers in their ever-increasing role in Silicon Valley, where those who settle there must learn how to prosper despite a changing cultural identity, changes in family life and new citizenship.


African Americans of San Jose and Santa Clara County

African Americans of San Jose and Santa Clara County

Author: Jan Batiste Adkins

Publisher: Arcadia Publishing Library Editions

Published: 2019-01-28

Total Pages: 130

ISBN-13: 9781540237217

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The rich history of people of African heritage in the Santa Clara Valley began as early as 1777, and in the 1800s, a lively black community took root. By the Great Migration in the 1900s, neighborhoods in San Jose, Palo Alto, and Santa Clara became home to many African Americans from Southern and Midwest states who were seeking new opportunities. By the 1960s, African Americans found jobs in the emerging technology industry, at Ford Motor Company, and in public service agencies. African Americans pursued degrees at San Jose State College (SJSC), the University of Santa Clara, Stanford University, and community colleges located in the Santa Clara Valley. SJSC's athletic programs opened the door for student athletes, while Dr. Harry Edwards, John Carlos, and Tommy Smith took on civil rights challenges. The complicated history of the black community throughout Santa Clara County has mirrored the nation's slow progress towards social and economic success. This progress is captured in the presented images chronicling individual stories of political struggle, success, and triumph.


Garden of the World

Garden of the World

Author: Cecilia M. Tsu

Publisher: Oxford University Press

Published: 2013-06-01

Total Pages: 299

ISBN-13: 0199875960

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Nearly a century before it became known as Silicon Valley, the Santa Clara Valley was world-renowned for something else: the succulent fruits and vegetables grown in its fertile soil. In Garden of the World, Cecilia Tsu tells the overlooked, intertwined histories of the Santa Clara Valley's agricultural past and the Asian immigrants who cultivated the land during the region's peak decades of horticultural production. Weaving together the story of three overlapping waves of Asian migration from China, Japan, and the Philippines in the nineteenth and twentieth centuries, Tsu offers a comparative history that sheds light on the ways in which Asian farmers and laborers fundamentally altered the agricultural economy and landscape of the Santa Clara Valley, as well as white residents' ideas about race, gender, and what it meant to be an American family farmer. At the heart of American racial and national identity in the nineteenth and twentieth centuries was the family farm ideal: the celebration of white European-American families operating independent, self-sufficient farms that would contribute to the stability of the nation. In California by the 1880s, boosters promoted orchard fruit growing as one of the most idyllic incarnations of the family farm ideal and the lush Santa Clara Valley the finest location to live out this agrarian dream. But in practice, many white growers relied extensively on hired help, which in the late nineteenth and early twentieth centuries was largely Asian. Detailing how white farmers made racial and gendered claims to defend their dependence on nonwhite labor, how those claims shifted with the settlement of each Asian immigrant group, and how Chinese, Japanese, and Filipinos sought to create their own version of the American dream in farming, Tsu excavates the social and economic history of agriculture in this famed rural community to reveal the intricate nature of race relations there.


The Chinese in America

The Chinese in America

Author: Susie Lan Cassel

Publisher: Rowman Altamira

Published: 2002

Total Pages: 490

ISBN-13: 9780759100015

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This new collection of essays demonstrates how a politics of polarity have defined the 150-year experience of Chinese immigration in America. Chinese-Americans have been courted as 'model workers' by American business, but also continue to be perceived as perpetual foreigners. The contributors offer engrossing accounts of the lives of immigrants, their tenacity, their diverse lifeways, from the arrival of the first Chinese gold miners in 1849 into the present day. The 21st century begins as a uniquely 'Pacific Century' in the Americas, with an increasingly large presence of Asians in the United States, Canada, and Mexico. The book will be a valuable resource on the Asian immigrant experience for researchers and students in Chinese American studies, Asian American history, immigration studies, and American history.


Five Views

Five Views

Author: California. Office of Historic Preservation

Publisher:

Published: 1988

Total Pages: 280

ISBN-13:

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