Macrobiotics

Macrobiotics

Author: George Ohsawa

Publisher: George Ohsawa Macrobiotic

Published: 1984-06

Total Pages: 150

ISBN-13: 0918860385

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Kaleidoscope

Kaleidoscope

Author: Herman Aihara

Publisher: George Ohsawa Macrobiotic

Published: 1986

Total Pages: 318

ISBN-13: 0918860431

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"Most of the articles have appeared in Foundation newsletters (GOMf news, February 1979 to February 1984, and Macrobiotics today, March 1984 to July 1985) and ... in Macromuse"--P. v.


Radiation Protective Foods

Radiation Protective Foods

Author: Sara Shannon

Publisher: AuthorHouse

Published: 2014-11-11

Total Pages: 343

ISBN-13: 1496930819

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This is the 2014 revised edition of Radiation Protective Foods. This book describes the crucial problem of nuclear power and offers ways to shield yourself from the on-going ambient and post-Fukushima levels of radiation by the use of foods with protective properties. All is based on medical and scientific data with 30 pages of references, plus interviews with scientific experts. Radiation Protective Foods can be part of your health-enhancing tool kit to build your innate radiation protection through the wise selection of foods.


Four Hours to Basic Japanese

Four Hours to Basic Japanese

Author: George Ohsawa

Publisher: George Ohsawa Macrobiotic

Published: 1974

Total Pages: 58

ISBN-13: 0918860067

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A short, practical, and unique guide to learning basic Japanese language.


The Order of the Universe

The Order of the Universe

Author: Jim Poggi

Publisher: George Ohsawa Macrobiotic

Published: 1986

Total Pages: 116

ISBN-13: 0918860466

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Based on a Spanish version derived from a French translation of a Japanese work.


Feng Shui Made Easy, Revised Edition

Feng Shui Made Easy, Revised Edition

Author: William Spear

Publisher: North Atlantic Books

Published: 2011-03-08

Total Pages: 292

ISBN-13: 1583943528

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Credited as bringing feng shui to the Western mainstream, this influential classic offers a uniquely holistic approach to feng shui—one focused on initiating change from the inside and out. Discover the foundational principles of the ancient Chinese practice of feng shui—and how you can apply them to your relationships, community, and home—with “the most user-friendly translation of feng shui” (The New York Times). While most of the early English-language books on feng shui are dauntingly mystical or rely on complex calculations or culturally specific design practices, Feng Shui Made Easy takes a more holistic approach, clearly explaining the fundamentals while guiding readers on an inner journey of understanding. Thoughtfully written and beautifully illustrated, the book is structured around an “architecture of consciousness” that is really the inner landscape. The book explores each “house” of the bagua—the chart representing one’s journey through life; relationships with parents, loved ones, and community; creativity; spirituality; and connectedness to the source of life—and the symbolism of the corresponding I Ching trigram. Feng Shui Made Easy helps readers discover the nature of these connections, as well as learn what obstructions must be removed to change fixed patterns of behavior and restore balance, harmony, and inner peace—a process that, when combined with external adjustments, results in increased success and lasting change in all areas of life. This revised edition expands on the author’s intuitive approach with new sections on health, children’s environments, and ecological concerns and sustainable practices. The author also corrects misconceptions about feng shui and uses fascinating case studies to share valuable insights he gained from interactions with his clients and readers.


History of Macrobiotics (1715-2017)

History of Macrobiotics (1715-2017)

Author: William Shurtleff; Akiko Aoyagi

Publisher: Soyinfo Center

Published: 2017-09-30

Total Pages: 1189

ISBN-13: 1928914969

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The world's most comprehensive, well documented. and well illustrated book on this subject. With extensive subject and geographical index. 345 photographs and illustrations - mostly color. Free of charge in digital format on Google Books.


Biological Transmutation

Biological Transmutation

Author: George Ohsawa

Publisher: George Ohsawa Macrobiotic

Published: 2011-04

Total Pages: 74

ISBN-13: 0918860652

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George Ohsawa's translation and interpretation of Kervran's theory of biological transmutation, in which elements can transmute to other elements in the biological body.