British Poultry Husbandry
Author: Edward Brown
Publisher:
Published: 1930
Total Pages: 424
ISBN-13:
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Author: Edward Brown
Publisher:
Published: 1930
Total Pages: 424
ISBN-13:
DOWNLOAD EBOOKAuthor: Sidney H. Lewer
Publisher:
Published: 1924
Total Pages: 130
ISBN-13:
DOWNLOAD EBOOKAuthor: Victoria Roberts
Publisher: John Wiley & Sons
Published: 2009-03-16
Total Pages: 481
ISBN-13: 1444309382
DOWNLOAD EBOOKBritish Poultry Standards 6th edition is the official reference toall the recognised Poultry Standards in Great Britain. It containscomplete specifications together with judging points for allstandardised breeds and varieties, as compiled by the specialistBreed Clubs and recognised by the Poultry Club of GreatBritain. Breeding and exhibiting poultry is a long-held tradition as well asa popular and rewarding hobby. The work of the Breed Clubs and themany dedicated breeders in preserving the pure breeds is vital inmaintaining our breeds of poultry not only for the culturalheritage of future generations but also as a gene bank for thecommercial world. Under the guardianship of the Poultry Club ofGreat Britain, this book details the authorised standards ofexcellence for each breed. New to this edition: * New and improved colour images for many breeds, now with almost300 colour photographs. * The inclusion of silhouettes to show the perfect shape for eachbreed. * An additional 14 breeds are covered.
Author: Christine Nicol
Publisher: Burleigh Dodds Agricultural Sc
Published: 2020-07-28
Total Pages: 360
ISBN-13: 9781786764225
DOWNLOAD EBOOKPart 1 of this volume reviews advances in research on key aspects of poultry behaviour and welfare monitoring. Part 2 discusses particular welfare issues affecting broilers and layers such as housing and environmental enrichment as well as problems such as injurious pecking and bone health.
Author: W.M. Muir
Publisher: Lulu.com
Published: 2003
Total Pages: 720
ISBN-13: 0359593666
DOWNLOAD EBOOKAnnotation. In this comprehensive research book issues associated with poultry breeding are addressed, by examining quantitative and molecular genetics and the uses of transgenic technology. The important area of disease resistance and transmission is also covered in a special section looking at the genetics of disease resistance. This book represents the first complete integration of our current knowledge of biotechnology and quantitative and molecular genetics as applied to poultry breeding.
Author:
Publisher:
Published: 1953
Total Pages: 1348
ISBN-13:
DOWNLOAD EBOOKAuthor: Emily Burton
Publisher: CABI
Published: 2016-04-27
Total Pages: 349
ISBN-13: 1780645309
DOWNLOAD EBOOKExamining sustainable poultry production systems across Europe, this book contains a selected cross section of papers from the 2014 UK Poultry Science Symposium. It reviews essential topics such as resources and supply chains, the global poultry market, risk management, zoonoses and green issues. Providing a compilation of the most current research in the poultry science and production industry, this book is an important resource for both researchers and professionals.
Author: Edward John T. Collins
Publisher: Cambridge University Press
Published: 2000
Total Pages: 994
ISBN-13: 9780521329262
DOWNLOAD EBOOKThe unifying theme of this volume is the changing role of the countryside in national life, and the impact upon it of the social and economic forces unleashed by industrialisation and the growth of towns.
Author: Leonard Robinson
Publisher:
Published: 1957
Total Pages: 764
ISBN-13:
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