Agricultural Water Productivity Optimization for Irrigated Teff (Eragrostic Tef) in a Water Scarce Semi-Arid Region of Ethiopia
Agricultural Water Productivity Optimization for Irrigated Teff (Eragrostic Tef) in a Water Scarce Semi-Arid Region of Ethiopia

Author: YenesewMengiste Yihun

Publisher:

Published: 2017

Total Pages:

ISBN-13: 9781315136974

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"The prospects for the future are clear. Agriculture will have to respond to changing patterns of demand for food and combat food insecurity and poverty amongst marginalized communities. In so doing, agriculture will have to compete for scarce water with other users and reduce pressure on the water environment. Moreover, water managers have to unlock the potential of agricultural water management practices to raise productivity of water, spread equitable access to water, and conserve the natural productivity of the water resource base. This PhD thesis presents field tests combined with modelling work on the cultivation of irrigated Teff (Eragrostic Tef) in the Awash Rift Valley of Ethiopia. The field experiments were conducted during the dry season for two years. The results of these studies revealed that dealing with improvement of water productivity is closely related to the irrigation practice of regulated deficit irrigation and has a direct effect on yield, as the amount of water applied decreases intentionally the crop yield drops. Overall, this research has demonstrated the potential and the limitations of combining experimental fieldwork with modelling to optimize agricultural water productivity for Teff cultivation. Focusing on only experimental fieldwork is a single approach, and is hardly ever sufficient for achieving the best solutions to current water management problems. New guidelines on using the combined effort of experimental work in the field to produce field experimental data and using models are clearly needed. It is to these needs as well as to the required increase of Teff production under water scarce conditions that this research provides its main contribution."--Provided by publisher.

Agricultural Water Productivity Optimization for Irrigated Teff (Eragrostic Tef) in a Water Scarce Semi-Arid Region of Ethiopia
Agricultural Water Productivity Optimization for Irrigated Teff (Eragrostic Tef) in a Water Scarce Semi-Arid Region of Ethiopia

Author: Yenesew Mengiste Yihun

Publisher: CRC Press

Published: 2015-04-09

Total Pages: 98

ISBN-13: 9781138027664

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The prospects for the future are clear. Agriculture will have to respond to changing patterns of demand for food and combat food insecurity and poverty amongst marginalized communities. In so doing, agriculture will have to compete for scarce water with other users and reduce pressure on the water environment. Moreover, water managers have to unlock the potential of agricultural water management practices to raise productivity of water, spread equitable access to water, and conserve the natural productivity of the water resource base. This PhD thesis presents field tests combined with modelling work on the cultivation of irrigated Teff (Eragrostic Tef) in the Awash Rift Valley of Ethiopia. The field experiments were conducted during the dry season for two years. The results of these studies revealed that dealing with improvement of water productivity is closely related to the irrigation practice of regulated deficit irrigation and has a direct effect on yield, as the amount of water applied decreases intentionally the crop yield drops. Overall, this research has demonstrated the potential and the limitations of combining experimental fieldwork with modelling to optimize agricultural water productivity for Teff cultivation. Focusing on only experimental fieldwork is a single approach, and is hardly ever sufficient for achieving the best solutions to current water management problems. New guidelines on using the combined effort of experimental work in the field to produce field experimental data and using models are clearly needed. It is to these needs as well as to the required increase of Teff production under water scarce conditions that this research provides its main contribution.

Handbook of Irrigation Hydrology and Management
Handbook of Irrigation Hydrology and Management

Author: Saeid Eslamian

Publisher: CRC Press

Published: 2023-05-31

Total Pages: 600

ISBN-13: 1000865312

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Ever-increasing population growth has caused a proportional increased demand for water, and existing water sources are depleting day by day. Moreover, with the impact of climate change, the rates of rainfall in many regions have experienced a higher degree of variability. In many cities, government utilities have been struggling to maintain sufficient water for the residents and other users. The Handbook of Irrigation Hydrology and Management: Irrigation Case Studies examines and analyzes irrigated ecosystems in which water storage, applications, or drainage volumes are artificially controlled in the landscape and the spatial domain of processes varies from micrometers to tens of kilometers, while the temporal domain spans from seconds to centuries. The continuum science of irrigation hydrology includes the surface, subsurface (unsaturated and groundwater systems), atmospheric, and plant subsystems. Further, the book includes practical case studies from around the world, including locations such as Africa, Australia, China, India, the Middle East, the United States, and more. Features: Offers water-saving strategies to increase the judicious use of scarce water resources Presents strategies to maximize agricultural yield per unit of water used for different regions Compares irrigation methods to offset changing weather patterns and impacts of climate change

Agricultural Water Productivity Optimization for Irrigated Teff - Eragrostic Tef - in a Water Scarce Semi-arid Region of Ethiopia
Agricultural Water Productivity Optimization for Irrigated Teff - Eragrostic Tef - in a Water Scarce Semi-arid Region of Ethiopia

Author: Yenesew Mengiste Yihun

Publisher: CRC Press

Published: 2018-09-27

Total Pages: 98

ISBN-13: 9781138373280

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The prospects for the future are clear. Agriculture will have to respond to changing patterns of demand for food and combat food insecurity and poverty amongst marginalized communities. In so doing, agriculture will have to compete for scarce water with other users and reduce pressure on the water environment. Moreover, water managers have to unlock the potential of agricultural water management practices to raise productivity of water, spread equitable access to water, and conserve the natural productivity of the water resource base. This PhD thesis presents field tests combined with modelling work on the cultivation of irrigated Teff (Eragrostic Tef) in the Awash Rift Valley of Ethiopia. The field experiments were conducted during the dry season for two years. The results of these studies revealed that dealing with improvement of water productivity is closely related to the irrigation practice of regulated deficit irrigation and has a direct effect on yield, as the amount of water applied decreases intentionally the crop yield drops. Overall, this research has demonstrated the potential and the limitations of combining experimental fieldwork with modelling to optimize agricultural water productivity for Teff cultivation. Focusing on only experimental fieldwork is a single approach, and is hardly ever sufficient for achieving the best solutions to current water management problems. New guidelines on using the combined effort of experimental work in the field to produce field experimental data and using models are clearly needed. It is to these needs as well as to the required increase of Teff production under water scarce conditions that this research provides its main contribution.

The State of Food and Agriculture 2020
The State of Food and Agriculture 2020

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2020-11-26

Total Pages: 210

ISBN-13: 9251334412

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Intensifying water constraints threaten food security and nutrition. Thus, urgent action is needed to make water use in agriculture more sustainable and equitable. Irrigated agriculture remains by far the largest user of freshwater, but scarcity of freshwater is a growing problem owing to increasing demand and competition for freshwater resources. At the same time, rainfed agriculture is facing increasing precipitation variability driven by climate change. These trends will exacerbate disputes among water users and inequality in access to water, especially for small-scale farmers, the rural poor and other vulnerable populations. The State of Food and Agriculture 2020 presents new estimates on the pervasiveness of water scarcity in irrigated agriculture and of water shortages in rainfed agriculture, as well as on the number of people affected. It finds major differences across countries, and also substantial spatial variation within countries. This evidence informs a discussion of how countries may determine appropriate policies and interventions, depending on the nature and magnitude of the problem, but also on other factors such as the type of agricultural production system and countries’ level of development and their political structures. Based on this, the publication provides guidance on how countries can prioritize policies and interventions to overcome water constraints in agriculture, while ensuring efficient, sustainable and equitable access to water.

Water productivity, the yield gap, and nutrition
Water productivity, the yield gap, and nutrition

Author: Lundqvist, Jan., Malmquist, L., Dias, P., Barron, J. and Wakeyo, M. B.

Publisher: Food & Agriculture Org.

Published: 2021-03-26

Total Pages: 82

ISBN-13: 9251341451

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The report uses a nutritional water productivity (NWP) framework to interpret the relationship between nutrition and water in the context of water challenges. It argues that higher yields – of both staple and nutritious crops – are possible, even in water-stressed areas. This will require an agricultural transformation that ensures that efforts to enhance water productivity are linked to the promotion of healthy diets. Increasing water productivity and stabilizing yields at realistic levels will also be crucial to increasing the resilience of farmers. Better coordination and timing of water and other inputs, notably fertilizers and improved seeds, is likely to enhance productivity and to reduce the threats of a further encroachment of agriculture into other ecosystems. A diversified production system is required for food security, nutrition and poverty alleviation. There is an opportunity to provide strategic support for crops and other farm produce with high economic and nutritional value. A range of crops and other produce can be included in farming systems ranging from rainfed to irrigated agriculture. For the farmers to be stimulated and able to capitalize on the increasing need and demand for such produce, the development of markets, and associated investments in cold storage, roads/transport and food procurement programmes that prioritize nutritious produce will be key.

Implementation of on-farm water management solutions to increase water productivity in Ethiopia
Implementation of on-farm water management solutions to increase water productivity in Ethiopia

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2021-12-21

Total Pages: 70

ISBN-13: 9251352291

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This technical report focuses on Koga, in Ethiopia, and describes the process of developing, designing, piloting and evaluating potential solutions to increase water productivity sustainably, which is the third objective of component 4 of the project on WaPOR (Using Remote Sensing in support of solutions to reduce agricultural water productivity gaps). As irrigated areas expand, more attention must be paid to on-farm water management so as to allow for optimal use and distribution of water resources. Using WaPOR data, that is, remote-sensing based water productivity parameters, this report characterises the status of water use and productivity in the Koga irrigation scheme. It also uses the data to measure the changes occuring after the implementation of low-cost tools and irrigation practices so as to: increase yield and to reduce the water consumed or applied during the irrigation season.

Conservation Tillage Systems and Water Productivity - Implications for Smallholder Farmers in Semi-Arid Ethiopia
Conservation Tillage Systems and Water Productivity - Implications for Smallholder Farmers in Semi-Arid Ethiopia

Author: Melesse Temesgen Leye

Publisher: CRC Press

Published: 2007-07-18

Total Pages: 132

ISBN-13: 1439828547

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Conservation tillage systems have been adopted by farmers in many countries to solve the problem of land degradation and declining water productivity. Direct application of such tillage systems has not been possible among resource-poor, smallholder farmers in semi-arid areas of Ethiopia. Problems such as the lack of rainfall, the costs of herbicide