A Beginner's Guide to Lowcountry Gardening and Landscaping

A Beginner's Guide to Lowcountry Gardening and Landscaping

Author: Darren Sheriff

Publisher: Createspace Independent Publishing Platform

Published: 2018-05-13

Total Pages: 372

ISBN-13: 9781719147408

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A book for newcomers to the Lowcountry of South Carolina to help them figure out what grows here, what doesn't and where to find the best information.


Lowcountry Voodoo

Lowcountry Voodoo

Author: Terrance Zepke

Publisher: Rowman & Littlefield

Published: 2015-10-17

Total Pages: 109

ISBN-13: 156164871X

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When African slaves were brought to the American South to work the plantations, they brought with them their culture, traditions, and religion—including what came to be called voodoo. This unique blend of Christianity, herbalism, and folk magic is still practiced in South Carolina's Lowcountry. Though a beginners guide, Lowcountry Voodoo offers a surprising wealth of information about this fascinating part of Lowcountry life. Learn about: the Gullah and their ways how to bring good luck and avoid bad luck spells and curses and how to avoid them how to cook up traditional good-luck meals for New Years Day a real voodoo village you can visit sweetgrass baskets events and tours to acquaint you with Lowcountry culture. In a selection of Lowcountry tales that feature voodoo, meet: a boo hag bride who sheds her skin at night Dr. Buzzard, the most famous root doctor a giant ghost dog a young man whose love potion worked too well George Powell, who outwitted a haint Crook-Neck Dick, who (mostly) outwitted a hangman Doctor Trott, who captured a mermaid.


Month-By-Month Gardening in Carolinas

Month-By-Month Gardening in Carolinas

Author: Bob Polomski

Publisher: Cool Springs Press

Published: 2006-01-01

Total Pages: 0

ISBN-13: 9781591862345

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Never garden alone! The Month-By-Month series is the perfect companion to take the guesswork out of gardening. With this book, you’ll know what to do each month to have gardening success all year. Written by authors in your state, the information is tailored to the issues that affect your garden the most.


American Gardens

American Gardens

Author: Monty Don

Publisher: National Geographic Books

Published: 2020-10-27

Total Pages: 0

ISBN-13: 3791386751

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Monty Don, Britain's treasured horticulturalist, and renowned photographer Derry Moore explore iconic and little-known gardens throughout America. For years, Britain's much-loved gardener Monty Don has been leading us down all kinds of garden paths to show us why green spaces are vital to our wellbeing and culture. Now, he travels across America with celebrated photographer Derry Moore to trace the fascinating histories of outdoor spaces which epitomize or redefine the American garden. In the book, which complements the BBC television series, they look at a variety of gardens and outdoor spaces at the center of American history including the slave garden at Thomas Jefferson's Monticello estate, Longwood Gardens in Delaware, and Middleton Place in South Carolina. Together, they visit verdant oases designed by modernist architects such as Richard Neutra. They delve into urban outdoor spaces, looking at New York City's Central Park, Lurie Garden at the southern end of Millennium Park in Chicago, and the Seattle Spheres. Derry Moore gives his unique perspective on gardens across the United States, including several not featured in the TV series. These include unpublished photographs of Bob Hope's Palm Springs home and garden of renowned architect Frank Lloyd Wright. Featuring luscious photography and Don's engaging commentary, this book will leave you with a richer understanding of how America's most important gardens came to be designed.


From Seed to Skillet

From Seed to Skillet

Author: Jimmy Williams

Publisher: Chronicle Books

Published: 2010-12

Total Pages: 181

ISBN-13: 0811872211

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"Offers planting advice, step-by-step gardening instructions, homespun recipes, and a garden full of inspiration"--P. [4] of cover.


A Lowcountry Lady's Guide to Crabbing

A Lowcountry Lady's Guide to Crabbing

Author: Anna B. Turner

Publisher: Advantage Media Group

Published: 2008-09

Total Pages: 58

ISBN-13: 1599320754

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Explore a new way to enjoy the coast. A Lowcountry Lady's Guide to Crabbing provides step by step instructions on the cherished tradition of crabbing, blue crab cooking preparation, and specialty recipes. This book is for those women who have never learned the art of crabbing or have not tried in years. One of the most enjoyable aspects of crabbing is being outdoors and experiencing the true beauty of the salt marshes and coastline. The marshes, rivers, creeks, and ocean are beautiful pieces of nature we often overlook. While crabbing, time slows and you are allowed the rare opportunity to simply enjoy the place we South Carolinians call home.


Lee Bros Cookbook

Lee Bros Cookbook

Author: Matt Lee

Publisher: National Geographic Books

Published: 2006-10-17

Total Pages: 0

ISBN-13: 039305781X

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You don't have to be southern to cook southern. From the New York Times food writers who defended lard and demystified gumbo comes a collection of exceptional southern recipes for everyday cooks. The Lee Bros. Southern Cookbook tells the story of the brothers' culinary coming-of-age in Charleston—how they triumphed over their northern roots and learned to cook southern without a southern grandmother. Here are recipes for classics like Fried Chicken, Crab Cakes, and Pecan Pie, as well as little-known preparations such as St. Cecilia Punch, Pickled Peaches, and Shrimp Burgers. Others bear the hallmark of the brothers' resourceful cooking style—simple, sophisticated dishes like Blackened Potato Salad, Saigon Hoppin' John, and Buttermilk-Sweet Potato Pie that usher southern cooking into the twenty-first century without losing sight of its roots. With helpful sourcing and substitution tips, this is a practical and personal guide that will have readers cooking southern tonight, wherever they live.


Greek Revival from the Garden

Greek Revival from the Garden

Author: Patricia Moore-Pastides

Publisher: Univ of South Carolina Press

Published: 2013-06-30

Total Pages: 234

ISBN-13: 1611171911

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The acclaimed cookbook author guides you from your garden to your dining table in this volume of Mediterranean recipes, organic gardening advice, and more. Patricia Moore-Pastides, author of Greek Revival: Cooking for Life, heads to the garden, offering guidance on how to cultivate a healthy diet from the ground up. An accomplished cook and public-health professional, Moore-Pastides presents all new recipes focused on bringing the bounty of the garden to the table in easy and accessible ways. The growing section provides all the information necessary for growing an exciting array of fruits and vegetables in containers, raised beds, or yard gardens. Topics include preparing the soil, composting to create organic fertilizer, watering, working with basic tools, and dealing with common pests and problems. Greek Revival from the Garden then invites the reader into the kitchen. This section assumes little prior cooking experience and includes kitchen safety, common equipment, and cooking methods. Moore-Pastides also shares fifty mouth-watering recipes featuring your harvest of homegrown vegetables, including garden gazpacho, curried butternut squash and apple soup, and nut crusted creamy almond fruit tart.


Who's who in America

Who's who in America

Author: John William Leonard

Publisher:

Published: 1919

Total Pages: 3304

ISBN-13:

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Vols. 28-30 accompanied by separately published parts with title: Indices and necrology.