Wine on the Desert
Author: Max Brand
Publisher:
Published: 1976-01-01
Total Pages: 214
ISBN-13: 9780884115113
DOWNLOAD EBOOKRead and Download eBook Full
Author: Max Brand
Publisher:
Published: 1976-01-01
Total Pages: 214
ISBN-13: 9780884115113
DOWNLOAD EBOOKAuthor: Vanessa Price
Publisher: Abrams
Published: 2020-10-13
Total Pages: 414
ISBN-13: 1683359259
DOWNLOAD EBOOKThe national bestseller that turns you into “an expert at pairing wine with just about anything, from pizza and Lucky Charms to pad thai and Popeye’s” (Maxim). Featured on Today and CBS This Morning Named one of the best books of the year by Food & Wine, Saveur, and Town & Country Sancerre and Cheetos go together like milk and cookies. The science behind this unholy alliance is as elemental as acid, fat, salt, and minerals. Wine pro Vanessa Price explains how to create your own pairings while proving you don’t necessarily need fancy foods to unlock the joys of wine. Building upon the outsize success of her weekly column in Grub Street, Price offers delightfully bold wine and food pairings alongside hilarious tales from her own unlikely journey as a Kentucky girl making it in the Big Apple and in the wine business. Using language everyone can understand, she reveals why each dynamic duo is a match made in heaven, serving up memorable takeaways that will help you navigate any wine list or local bottle shop. Charmingly illustrated and bubbling with personality, Big Macs & Burgundy will open your mind to the entirely fun and entirely accessible wine pairings out there waiting to be discovered—and make you do a few spit-takes along the way. “The book explores all different kinds of combinations, including breakfast pairings like avocado toast and Rueda Verdejo, pairings for entertaining like shrimp cocktail & Valdeorras Godello, and even some pairings with popular Trader Joe’s items.” —Food & Wine “A smart, useful guide to drinking the world’s great wine, whether you’re pairing it with foie gras or Fritos.” —Town & Country
Author: Jenelle Bonifield
Publisher:
Published: 2020-11-30
Total Pages: 544
ISBN-13: 9781735862903
DOWNLOAD EBOOKA coffee table style book with high end photography and stories on Arizona's tasting rooms, wineries, vineyards and winemakers. This book takes you across the state to explore Arizona's diverse established and emerging wine industry.
Author: Marissa A. Ross
Publisher: Penguin
Published: 2017-06-27
Total Pages: 306
ISBN-13: 0399574174
DOWNLOAD EBOOK“Can I just be Marissa, please? I want to be hilarious and sexy and smart and insanely knowledgeable about wine.” —Mindy Kaling A fresh, fun, and unpretentious guide to wine from Marissa A. Ross, official wine columnist for Bon Appétit. Does the thought of having to buy wine for a dinner party stress you out? Is your go-to strategy to pick the bottle with the coolest label? Are you tired of choosing pairings based on your wallet, instead of your palate? Fear not! Bon Appétit wine columnist and Wine. All The Time. blogger Marissa A. Ross is here to help. In this utterly accessible yet comprehensive guide to wine, Ross will walk you through the ins and outs of wine culture. Told in her signature comedic voice, with personal anecdotes woven in among its lessons, Wine. All the Time. will teach you to sip confidently, and make you laugh as you're doing it. In Wine. All The Time., you’ll learn how to: • Describe what you’re drinking, and recognize your preferences • Find the best bottle for you budget and occasion • Read and understand what’s written on a wine label • Make the perfect pairings between what you’re drinking and what you’re eating • Throw the best damn dinner party your guests will ever attend • And much more
Author: Joseph Wood Krutch
Publisher: University of Iowa Press
Published: 2010-04-15
Total Pages: 280
ISBN-13: 158729947X
DOWNLOAD EBOOKOriginally published: New York: W. Sloane Associates, c1952.
Author: Bianca Bosker
Publisher: Penguin
Published: 2017-03-28
Total Pages: 353
ISBN-13: 0698195906
DOWNLOAD EBOOKINSTANT NEW YORK TIMES BESTSELLER AND A NEW YORK TIMES CRITICS' PICK “Thrilling . . . [told] with gonzo élan . . . When the sommelier and blogger Madeline Puckette writes that this book is the Kitchen Confidential of the wine world, she’s not wrong, though Bill Buford’s Heat is probably a shade closer.” —Jennifer Senior, The New York Times Professional journalist and amateur drinker Bianca Bosker didn’t know much about wine—until she discovered an alternate universe where taste reigns supreme, a world of elite sommeliers who dedicate their lives to the pursuit of flavor. Astounded by their fervor and seemingly superhuman sensory powers, she set out to uncover what drove their obsession, and whether she, too, could become a “cork dork.” With boundless curiosity, humor, and a healthy dose of skepticism, Bosker takes the reader inside underground tasting groups, exclusive New York City restaurants, California mass-market wine factories, and even a neuroscientist’s fMRI machine as she attempts to answer the most nagging question of all: what’s the big deal about wine? What she learns will change the way you drink wine—and, perhaps, the way you live—forever. “Think: Eat, Pray, Love meets Somm.” —theSkimm “As informative as it is, well, intoxicating.” —Fortune
Author: Gary Paul Nabhan
Publisher: University of Texas Press
Published: 2012-03-01
Total Pages: 145
ISBN-13: 0292725892
DOWNLOAD EBOOKExamines the unique qualities of the foods of the desert areas of Mexico and the southwestern United States, discussing how the ecology and cultural history of the area shape its food.
Author: Nicole Gulotta
Publisher: Shambhala Publications
Published: 2017-03-21
Total Pages: 225
ISBN-13: 0834840650
DOWNLOAD EBOOKA literary cookbook that celebrates food and poetry, two of life's essential ingredients. In the same way that salt seasons ingredients to bring out their flavors, poetry seasons our lives; when celebrated together, our everyday moments and meals are richer and more meaningful. The twenty-five inspiring poems in this book—from such poets as Marge Piercy, Louise Glück, Mark Strand, Mary Oliver, Billy Collins, Jane Hirshfield—are accompanied by seventy-five recipes that bring the richness of words to life in our kitchen, on our plate, and through our palate. Eat This Poem opens us up to fresh ways of accessing poetry and lends new meaning to the foods we cook.
Author: Roger Scruton
Publisher: Bloomsbury Publishing
Published: 2013-01-03
Total Pages: 241
ISBN-13: 1408194694
DOWNLOAD EBOOKHere Scruton explains the connection between good wine and serious thought with a heady mix of humour and philosophy. We are familiar with the medical opinion that a daily glass of wine is good for the health and also the rival opinion that any more than a glass or two will set us on the road to ruin. Whether or not good for the body, Scruton argues, wine, drunk in the right frame of mind, is definitely good for the soul. And there is no better accompaniment to wine than philosophy. By thinking with wine, you can learn not only to drink in thoughts but to think in draughts. This good-humoured book offers an antidote to the pretentious clap-trap that is written about wine today and a profound apology for the drink on which civilisation has been founded. In vino veritas.
Author: Christine Valters Paintner
Publisher: SkyLight Paths Publishing
Published: 2012
Total Pages: 183
ISBN-13: 1594733732
DOWNLOAD EBOOKTimeless and contemplative sayings from the earliest Christian sages of desert spirituality can be a companion on your own spiritual journey. The desert fathers and mothers were ordinary Christians living in solitude in the deserts of Egypt, Palestine, Syria and Arabia who chose to renounce the world in order to deliberately and individually follow God's call. They embraced lives of celibacy, labor, fasting, prayer and poverty, believing that denouncing material goods and practicing stoic self-discipline would lead to unity with the Divine. Their spiritual practice formed the basis of Western monasticism and greatly influenced both Western and Eastern Christianity. Their writings, first recorded in the fourth century, consist of spiritual advice, parables and anecdotes emphasizing the primacy of love and the purity of heart. Focusing on key themes of charity, fortitude, lust, patience, prayer and self-control, the Sayings influenced the rule of St. Benedict and have inspired centuries of opera, poetry and art. This probing and personal SkyLight Illuminations edition opens up their wisdom for readers with no previous knowledge of Western monasticism and early Christianity. It provides insightful yet unobtrusive commentary that describes historical background, explains the practice of asceticism and illustrates how you can use their wisdom to energize your spiritual quest.