Bringing together leading scientists and professionals in tropical forest ecology and management, this book examines in detail the interplay between timber harvesting and wildlife, from invertebrates to large mammal species. Its contributors suggest modifications to existing practices that can ensure a better future for the tropics' valuable--and invaluable--resources.
Throughout the world people are concerned about the demise of tropical forests and their wildlife. Hunting by forest-dwelling people has a dramatic effect on wildlife in many tropical forests, frequently driving species to local extinction, with devastating implications for other species and the health of the forests themselves. But wildlife is an important source of protein and cash for rural peoples. Can hunting be managed to conserve biological communities while meeting human needs? Are hunting rates as practiced by tropical forest peoples sustainable? If not, what are the biological, social, and cultural implications of this failure? Answering these questions is ever more important as national and international agencies seek to integrate the development of local peoples with the conservation of tropical forest systems and species. This book presents a wide array of studies that examine the sustainability of hunting as practiced by rural peoples. Comprising work by both biological and social scientists, Hunting for Sustainability in Tropical Forests provides a balanced viewpoint on the ecological and human aspects of this hunting. The first section examines the effects of hunting on wildlife in tropical forests throughout the world. The next section looks at the importance of hunting to local communities. The third section looks at institutional challenges of resource management, while the fourth draws on economic perspectives to understand both hunting and sustainability. A final section provides synthesis and summary of the factors that influence sustainability and the implications for management. Drawing on examples from Ecuador to Congo-Zaire to Sulawesi, Hunting for Sustainability in Tropical Forests will be a valuable resource to policymakers, conservation organizations, and students and scholars of biology, ecology, and anthropology.
Wildlife and People in the Rupununi is a book consisting of a collection of engaging articles on the technical and scientific work completed by the Sustainable Wildlife Management (SWM) Programme in Region 9 between 2018 and 2023. [Author] The SWM Programme is a major international initiative that aims to reconcile food security with wildlife conservation concerns through sustainable and legal exploitation of resilient animal populations by Indigenous and rural populations while increasing or diversifying the supply of alternative sources of protein. [Author] It is funded by the European Union with co-funding from the French Facility for Global Environment (FFEM) and the French Development Agency (AFD). [Author] Projects are being piloted and tested with governments, national partners and communities in 16 participating countries. [Author] The initiative is coordinated by a dynamic consortium of four partners, namely the Food and Agriculture Organization of the United Nations (FAO), the Center for International Forestry Research and World Agroforestry (CIFOR-ICRAF), the French Agricultural Research Centre for International Development (CIRAD) and the Wildlife Conservation Society (WCS). [Author]
"The book contains the essential information that wildlife biologists and managers use to manage wildlife populations today, and it gives students the information they need to pursue a profession in wildlife management and conservation"--
"Wildlife in a Changing World" presents an analysis of the 2008 IUCN Red List of Threatened Species. Beginning with an explanation of the IUCN Red List as a key conservation tool, it goes on to discuss the state of the world s species and provides the latest information on the patterns of species facing extinction in some of the most important ecosystems in the world, highlighting the reasons behind their declining status. Areas of focus in the report include: freshwater biodiversity, the status of the world s marine species, species susceptibility to climate change impacts, the Mediterranean biodiversity hot spot, and broadening the coverage of biodiversity assessments."
The meat of wild species, referred to in this report as ‘wild meat’, is an essential source of protein and a generator of income for millions of forest-living communities in tropical and subtropical regions. However, unsustainable harvest rates currently
The passenger pigeon, the great auk, the Tasmanian tiger—the memory of these vanished species haunts the fight against extinction. Seeking to save other creatures from their fate in an age of accelerating biodiversity loss, wildlife advocates have become captivated by a narrative of heroic conservation efforts. A range of technological and policy strategies, from the traditional, such as regulations and refuges, to the novel—the scientific wizardry of genetic engineering and synthetic biology—seemingly promise solutions to the extinction crisis. In The Fall of the Wild, Ben A. Minteer calls for reflection on the ethical dilemmas of species loss and recovery in an increasingly human-driven world. He asks an unsettling but necessary question: Might our well-meaning efforts to save and restore wildlife pose a threat to the ideal of preserving a world that isn’t completely under the human thumb? Minteer probes the tension between our impulse to do whatever it takes and the risk of pursuing strategies that undermine our broader commitment to the preservation of wildness. From collecting wildlife specimens for museums and the wilderness aspirations of zoos to visions of “assisted colonization” of new habitats and high-tech attempts to revive long-extinct species, he explores the scientific and ethical concerns vexing conservation today. The Fall of the Wild is a nuanced treatment of the deeper moral issues underpinning the quest to save species on the brink of extinction and an accessible intervention in debates over the principles and practice of nature conservation.
The Sustainable Wildlife Management (SWM) Programme in Guyana is encouraging coordinated community-driven initiatives that support food security and traditional livelihoods. These will contribute to maintaining healthy fish and terrestrial wildlife populations. It is being implemented by the Guyana Wildlife Conservation and Management Commission in coordination with the Center for International Forestry Research (CIFOR). The SWM Programme is the first international initiative to tackle the wild meat challenge by addressing both wildlife conservation and food security. Between 2018 and 2024, the SWM Programme implements field projects across three continents. The aim is to improve how wildlife hunting is regulated; increase the supply of sustainably produced meat products and farmed fish; strengthen the management capacities of indigenous and rural communities; reduce demand for wild meat, particularly in towns and cities. The SWM Programme is an Organisation of African, Caribbean and Pacific Group of States initiative, which is being funded by the European Union with co-funding from the French Global Environment Facility. The SWM Programme is being implemented by a dynamic consortium of partners which includes FAO, the French Agricultural Research Centre for International Development (CIRAD), CIFOR and the Wildlife Conservation Society (WCS).
The book traces the evolution of wildlife management in the state of Karnataka in India. It provides glimpses of how the concept of wildlife management grew as an offshoot of forest management and evolved into an overarching policy initiative. It presents a chronological account of the development of national wildlife policies, plans and strategies and their impact on the wildlife management in the states. The book highlights the events that unfolded as production-centric management gave way to wildlife-centric management in certain designated forest areas, known as Protected Areas. It outlines a significant aspect of wildlife conservation in the state—namely, the immense contribution of a ‘conservation-oriented forest management’ approach that the Forest Department has adopted since the 1980s for management of all types of forests in the state. The challenges faced by wildlife officers in handling matters related to man-animal conflict, rehabilitation of people from protected areas and forest protection with possible suggestions to resolve them are related. The need to take cautious steps in strengthening wildlife tourism and research is emphasized. The book also examines the relative merits of the forest laws and wildlife laws, and calls for wider application of the wildlife laws to protect the vanishing forests, especially in the eastern plains.
