Who Owns the Cow?

Who Owns the Cow?

Author: Andrew Clements

Publisher:

Published: 1995

Total Pages: 40

ISBN-13:

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In a sense, the farmer's cow is also owned by the neighbor girl who thinks about her, the milkman who buys her milk, the painter who paints her, and any others who appreciate her.


Who Owns the Stock?

Who Owns the Stock?

Author: Anatoly Michailovich Khazanov

Publisher: Berghahn Books

Published: 2012

Total Pages: 343

ISBN-13: 0857453351

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The issue of collective and multiple property rights in animals, such as cattle, camels or reindeers, among pastoralists has never been a subject of special cross-cultural and comparative study. Focusing on pastoralist societies in East and West Africa, the Far North and Siberia, and the Eurasian steppes, this volume addresses the issue of property rights and the changes these societies have undergone due to the direct or indirect influence of modernization and globalization processes. The contributors also investigate the interplay of older sets of rights and modern marketing policies; political, ecological and economic effects of collectivization and de-collectivization; the existence of collective and private property in the Soviet Union and its successor states; state taxation and destocking measures in African dry lands; and the effects of quarantine, as well as import and export regulations. The rich and well-researched ethnographic, historical, and economic data in these chapters provides new theoretical insights into the matter of property rights in animals. Anatoly M. Khazanov is Ernest Gellner Professor of Anthropology (Emeritus) at the University of Wisconsin-Madison. His publications include Nomads and the Outside World (1st. ed. Cambridge University Press, 1984) and After the USSR: Ethnicity, Nationalism, and Politics in the Comonwealth of Independent States (University of Wisconsin Press, 1995). Günther Schlee is Director at the Max Planck Institute for Social Anthropology in Halle. Until 1999, he was a Professor for Social Anthropology at the University of Bielefeld. His publications include Identities on the Move: Clanship and Pastoralism in Northern Kenya (Manchester University Press 1989).


The Secret Life of Cows

The Secret Life of Cows

Author: Rosamund Young

Publisher: Penguin

Published: 2020-07-07

Total Pages: 162

ISBN-13: 0525557334

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"Within a day of receiving this book, I had consumed it... Absorbing, moving, and compulsively readable."—Lydia Davis In this affectionate, heart-warming chronicle, Rosamund Young distills a lifetime of organic farming wisdom, describing the surprising personalities of her cows and other animals At her famous Kite's Nest Farm in Worcestershire, England, the cows (as well as sheep, hens, and pigs) all roam free. They make their own choices about rearing, grazing, and housing. Left to be themselves, the cows exhibit temperaments and interests as diverse as our own. "Fat Hat" prefers men to women; "Chippy Minton" refuses to sleep with muddy legs and always reports to the barn for grooming before bed; "Jake" has a thing for sniffing the carbon monoxide fumes of the Land Rover exhaust pipe; and "Gemima" greets all humans with an angry shake of the head and is fiercely independent. An organic farmer for decades, Young has an unaffected and homely voice. Her prose brims with genuine devotion to the wellbeing of animals. Most of us never apprehend the various inner lives animals possess, least of all those that we might eat. But Young has spent countless hours observing how these creatures love, play games, and form life-long friendships. She imparts hard-won wisdom about the both moral and real-world benefits of organic farming. (If preserving the dignity of animals isn't a good enough reason for you, consider how badly factory farming stunts the growth of animals, producing unhealthy and tasteless food.) This gorgeously-illustrated book, which includes an original introduction by the legendary British playwright Alan Bennett, is the summation of a life's work, and a delightful and moving tribute to the deep richness of animal sentience.


Sacred Cow

Sacred Cow

Author: Diana Rodgers

Publisher: BenBella Books

Published: 2020-07-14

Total Pages: 320

ISBN-13: 1950665119

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We're told that if we care about our health—or our planet—eliminating red meat from our diets is crucial. That beef is bad for us and cattle farming is horrible for the environment. But science says otherwise. Beef is framed as the most environmentally destructive and least healthy of meats. We're often told that the only solution is to reduce or quit red meat entirely. But despite what anti-meat groups, vegan celebrities, and some health experts say, plant-based agriculture is far from a perfect solution. In Sacred Cow, registered dietitian Diana Rodgers and former research biochemist and New York Times bestselling author Robb Wolf explore the quandaries we face in raising and eating animals—focusing on the largest (and most maligned) of farmed animals, the cow. Taking a critical look at the assumptions and misinformation about meat, Sacred Cow points out the flaws in our current food system and in the proposed "solutions." Inside, Rodgers and Wolf reveal contrarian but science-based findings, such as: • Meat and animal fat are essential for our bodies. • A sustainable food system cannot exist without animals. • A vegan diet may destroy more life than sustainable cattle farming. • Regenerative cattle ranching is one of our best tools at mitigating climate change. You'll also find practical guidance on how to support sustainable farms and a 30-day challenge to help you transition to a healthful and conscientious diet. With scientific rigor, deep compassion, and wit, Rodgers and Wolf argue unequivocally that meat (done right) should have a place on the table. It's not the cow, it's the how!


Are You a Cow?

Are You a Cow?

Author: Sandra Boynton

Publisher: Boynton Bookworks

Published: 2012-05-01

Total Pages: 0

ISBN-13: 9781442417335

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In this read-aloud favorite, a clever chicken narrates a charming and playful inquiry—perfect for Sandra Boynton fans. Young readers will giggle at the interactive text that asks them: Are you a BEAR who does not frown? Are you a CHICKEN upside-down? This charming book reminds readers no matter who we are, it is great to just be ourselves! Are you a PENGUIN? You’re not? But wait! You must be YOU! Now isn’t that great!


Etre the Cow

Etre the Cow

Author: Dr. Sean Kenniff

Publisher: Health Communications, Inc.

Published: 2010-04

Total Pages: 146

ISBN-13: 075731502X

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Describes, in a completely convincing way, the drab, sometimes terrifying world of a modern "farm" seen through the eyes of a bull.


The Cow Went Over the Mountain

The Cow Went Over the Mountain

Author: Jeanette Krinsley

Publisher: Golden Books

Published: 2012-07-24

Total Pages: 26

ISBN-13: 0375980946

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Little Cow thinks life will be better on the "other mountain," and convinces a few animals that the grass will be munchier, the bugs crunchier, the water sploshier, the mud sloshier . . . but when they get there, they find that the grass isn't really greener on the other side. This simple, witty tale, brought to life by Caldecott medalist Feodor Rojankovsky, was originally published in 1963 and is now back in print as a Little Golden Book Classic.


The Cow

The Cow

Author: Werner Lampert

Publisher: TeNeues

Published: 2019

Total Pages: 0

ISBN-13: 9783961711840

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Beautiful photographs of rare cattle breeds from Austria to India, Ethiopia to Colombia Comprehensive information on the habitats, descent, and characteristics of each cow breed A heartfelt passion project from organic entrepreneur Werner Lampert


The Milk Lady of Bangalore

The Milk Lady of Bangalore

Author: Shoba Narayan

Publisher: Algonquin Books

Published: 2018-01-23

Total Pages: 224

ISBN-13: 1616207612

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The elevator door opens. A cow stands inside, angled diagonally to fit. It doesn’t look uncomfortable, merely impatient. “It is for the housewarming ceremony on the third floor,” explains the woman who stands behind the cow, holding it loosely with a rope. She has the sheepish look of a person caught in a strange situation who is trying to act as normal as possible. She introduces herself as Sarala and smiles reassuringly. The door closes. I shake my head and suppress a grin. It is good to be back. When Shoba Narayan—who has just returned to India with her husband and two daughters after years in the United States—asks whether said cow might bless her apartment next, it is the beginning of a beautiful friendship between our author and Sarala, who also sells fresh milk right across the street from that thoroughly modern apartment building. The two women connect over not only cows but also family, food, and life. When Shoba agrees to buy Sarala a new cow, they set off looking for just the right heifer, and what was at first a simple economic transaction becomes something much deeper, though never without a hint of slapstick. The Milk Lady of Bangalore immerses us in the culture, customs, myths, religion, sights, and sounds of a city in which the twenty-first century and the ancient past coexist like nowhere else in the world. It’s a true story of bridging divides, of understanding other ways of looking at the world, and of human connections and animal connections, and it’s an irresistible adventure of two strong women and the animals they love.


Keeping a Family Cow

Keeping a Family Cow

Author: Joann S. Grohman

Publisher: Chelsea Green Publishing

Published: 2013-11-01

Total Pages: 298

ISBN-13: 160358479X

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The cow is the most productive, efficient creature on earth. She will give you fresh milk, cream, butter, and cheese, build human health and happiness, and even turn a profit for homesteaders and small farmers who seek to offer her bounty to the local market or neighborhood. She will provide rich manure for your garden or land, and will enrich the quality of your life as you benefit from the resources of the natural world. Quite simply, the family that keeps a cow is a healthy family. Originally published in the early 1970s as The Cow Economy and reprinted many times over, Keeping a Family Cow has launched thousands of holistic small-scale dairy farmers and families raising healthy cows in accordance with their true nature. The book offers answers to frequently asked questions like, 'Should I get a cow?' and 'How Much Space do I need?' in addition to extensive information on: • The health benefits of untreated milk; • How to milk a cow effectively and with ease; • Choosing your dairy breed; • Drying off your cow; • Details on calving and breeding; • The importance of hay quality and how to properly feed your cow; • Fencing and pasture management; • Housing, water systems, and other supplies; • Treating milk fever and other diseases and disorders; • Making butter, yogurt, and cheese, and, of course . . . • . . . Everything else the conventional dairy industry doesn’t tell us! Now revised and updated to incorporate new information on the raw milk debate, the conversation about A1 vs. A2 milk, fully grassfed dairies, more practical advice for everyday chores, and updated procedures for cow emergencies. Keeping a Family Cow has not only stood the test of time, it still remains the go-to inspirational manual for raising a family milk cow nearly forty years after its first publication. Joann Grohman has a lifetime of practical experience that has been bound into this one volume and presented in the spirit of fun and learning.