Vision for Home Economics 2000
Author:
Publisher:
Published: 1991
Total Pages: 160
ISBN-13:
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Author:
Publisher:
Published: 1991
Total Pages: 160
ISBN-13:
DOWNLOAD EBOOKAuthor: Rosemarie von Schweitzer
Publisher: Peter Lang Publishing
Published: 2006
Total Pages: 340
ISBN-13:
DOWNLOAD EBOOKThe scientific mission of Home Economics is to make the case for a sustainable, responsible requirement-orientated everyday culture of solidarity of the genders and generations. These innate value concepts for research and teaching serve to define its disciplinary competence and lay the foundation for meaningful inter- and trans-disciplinary research and teaching. The - Personal and Social Systems Theory of Household Activities is conceived as a self-contained scientific theory and methodology for university home economics research and education. As an applied science of great varieties of practice-oriented professions it offers the essential common foundation."
Author: Sarah Stage
Publisher: Cornell University Press
Published: 2018-07-05
Total Pages: 362
ISBN-13: 1501729942
DOWNLOAD EBOOKUntil recently, historians tended to dismiss home economics as little more than a conspiracy to keep women in the kitchen. This landmark volume initiates collaboration among home economists, family and consumer science professionals, and women's historians. What knits the essays together is a willingness to revisit the subject of home economics with neither indictment nor apology. The volume includes significant new work that places home economics in the twentieth century within the context of the development of women's professions. Rethinking Home Economics documents the evolution of a profession from the home economics movement launched by Ellen Richards in the early twentieth century to the modern field renamed Family and Consumer Sciences in 1994. The essays in this volume show the range of activities pursued under the rubric of home economics, from dietetics and parenting, teaching and cooperative extension work, to test kitchen and product development. Exploration of the ways in which gender, race, and class influenced women's options in colleges and universities, hospitals, business, and industry, as well as government has provided a greater understanding of the obstacles women encountered and the strategies they used to gain legitimacy as the field developed.
Author: Sharon Y. Nickols
Publisher: University of Georgia Press
Published: 2015
Total Pages: 284
ISBN-13: 0820348074
DOWNLOAD EBOOKAn interdisciplinary effort of scholars from history, women's studies, and family and consumer sciences, Remaking Home Economics covers the field's history of opening career opportunities for women and responding to domestic and social issues. Calls to "bring back home economics" miss the point that it never went away, say Sharon Y. Nickols and Gwen Kay--home economics has been remaking itself, in study and practice, for more than a century. These new essays, relevant for a variety of fields--history, women's studies, STEM, and family and consumer sciences itself--take both current and historical perspectives on defining issues including home economics philosophy, social responsibility, and public outreach; food and clothing; gender and race in career settings; and challenges to the field's identity and continuity. Home economics history offers a rich case study for exploring common ground between the broader culture and this highly gendered profession. This volume describes the resourcefulness of past scholars and professionals who negotiated with cultural and institutional constraints to produce their work, as well as the innovations of contemporary practitioners who continue to change the profession, including its name and identity. The widespread urge to reclaim domestic skills, along with a continual need for fresh ways to address obesity, elder abuse, household debt, and other national problems affirms the field's vitality and relevance. This volume will foster dialogue both inside and outside the academy about the changes that have remade (and are remaking) family and consumer sciences.
Author: Nandita Rani Sharma
Publisher: University of Toronto Press
Published: 2006-01-01
Total Pages: 233
ISBN-13: 0802048838
DOWNLOAD EBOOKHome Economics is an urgent and much-needed reminder that society must pay careful attention to how nationalist ideologies construct 'homelands' that essentially leave the vast majority of the world's migrant peoples homeless.
Author: Frances J. Parker
Publisher:
Published: 1983
Total Pages: 260
ISBN-13: 9780023917103
DOWNLOAD EBOOKAbstract: A textbook introduces home economics students to modes of professional interaction from an historical, contemporary, and future perspective. Competencies and careers for the home economist are identified in business, education, dietetics, and research. One of the 8 sections of the text describes the chronological growth and accomplishments of the technique; another covers professional affiliations and organizational membership as interactive strategies for group impact to effect change. Public policy involvement and an overview of the scope and nature of home economics research also are addressed. Five appendices cover: achievements and highlights of home economics from 1909-1981; a listing of competencies by specialization area; and a tabulation of professional organizations. (wz).
Author: Earl J. McGrath
Publisher:
Published: 1968
Total Pages:
ISBN-13: 9780807717530
DOWNLOAD EBOOKAuthor: Helen Vidgen
Publisher: Routledge
Published: 2016-04-14
Total Pages: 263
ISBN-13: 1317483022
DOWNLOAD EBOOKGlobally, the food system and the relationship of the individual to that system, continues to change and grow in complexity. Eating is an everyday event that is part of everyone’s lives. There are many commentaries on the nature of these changes to what, where and how we eat and their socio-cultural, environmental, educational, economic and health consequences. Among this discussion, the term "food literacy" has emerged to acknowledge the broad role food and eating play in our lives and the empowerment that comes from meeting food needs well. In this book, contributors from Australia, China, United Kingdom and North America provide a review of international research on food literacy and how this can be applied in schools, health care settings and public education and communication at the individual, group and population level. These varying perspectives will give the reader an introduction to this emerging concept. The book gathers current insights and provides a platform for discussion to further understanding and application in this field. It stimulates the reader to conceptualise what food literacy means to their practice and to critically review its potential contribution to a range of outcomes.
Author:
Publisher:
Published: 1993
Total Pages: 544
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Bureau of the Budget
Publisher:
Published: 1943
Total Pages: 1250
ISBN-13:
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