Bulletin
Bulletin

Author: Iowa Agriculture and Home Economics Experiment Station

Publisher:

Published: 1925

Total Pages: 704

ISBN-13:

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Feeding the Vital Force
Feeding the Vital Force

Author: Dr. Edward Meiggs, Ph.D., D.G.M.

Publisher: Lulu.com

Published: 2013-06-21

Total Pages: 161

ISBN-13: 1304154793

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Dive into a natural life the way one's body was intended - through attuning with the Vital Force. The fundamental and all too crucial energy that radiates around each individual is brought to light in accurate means. Referred to as the Vital Force, this energy pulsates like a heartbeat and whirls about each living thing. Dr. Meiggs provides proof of this energy and its capabilities to impact the body. Simple methods are suggested to amplify one's physical health, essentially extending the life of human beings and the species of man. Learn the secrets to staying vibrant, full of vigor and beautifully natural by reading Feeding the Vital Force.

The Art of Sustainable Performance
The Art of Sustainable Performance

Author: Bas Kodden

Publisher: Springer Nature

Published: 2020-07-08

Total Pages: 132

ISBN-13: 3030464636

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This open access book revisits common notions on how to select and recruit the right employees. It reveals that the secret of successful individuals and teams lies in a combination of talent and four important performance indicators, offering an innovative approach that companies can fruitfully adopt. Bas Kodden has studied key performance indicators among over 1,100 executives, senior staff and professionals, including 50 CEOs from leading Dutch companies. His findings put the present recruitment and selection procedures used by many prominent companies in a new light. Moreover, the book not only addresses theory; it also offers a practically applicable model for recruitment, selection and professional development. In closing, the book includes a variety of questionnaires and checklists for HR professionals and executives whose goal is to build sustainable and successful teams and organizations.