Pharmaceutical Manufacturing Handbook

Pharmaceutical Manufacturing Handbook

Author: Shayne Cox Gad

Publisher: John Wiley & Sons

Published: 2008-03-21

Total Pages: 1384

ISBN-13: 0470259809

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This handbook features contributions from a team of expert authors representing the many disciplines within science, engineering, and technology that are involved in pharmaceutical manufacturing. They provide the information and tools you need to design, implement, operate, and troubleshoot a pharmaceutical manufacturing system. The editor, with more than thirty years' experience working with pharmaceutical and biotechnology companies, carefully reviewed all the chapters to ensure that each one is thorough, accurate, and clear.


Poplars and Willows

Poplars and Willows

Author: Jud G. Isebrands

Publisher: CABI

Published: 2014-02-12

Total Pages: 700

ISBN-13: 1780641087

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Poplars and willows form an important component of forestry and agricultural systems, providing a wide range of wood and non-wood products. This book synthesizes research on poplars and willows, providing a practical worldwide overview and guide to their basic characteristics, cultivation and use, issues, problems and trends. Prominence is given to environmental benefits and the importance of poplar and willow cultivation in meeting the needs of people and communities, sustainable livelihoods, land use and development.


Guidelines for the blood transfusion services in the United Kingdom

Guidelines for the blood transfusion services in the United Kingdom

Author: United Kingdom Blood Transfusion Services

Publisher: Stationery Office

Published: 2005-10-12

Total Pages: 372

ISBN-13: 9780117033719

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This is the seventh edition of a book that provides best practice guidelines and detailed technical procedures for blood transfusion services. It takes account of the European Directives on blood and tissues and resulting UK regulations and indicates which of the guidelines that are now legal requirements.


Bioclimatology and Biogeography of Africa

Bioclimatology and Biogeography of Africa

Author: Henry N. Houérou

Publisher: Springer Science & Business Media

Published: 2008-12-10

Total Pages: 252

ISBN-13: 3540851925

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Covering an area of over 130 million km2 spanning the Mediterranean, equator and tropics, the African continent features a spectacular geographic diversity. Consequently, it is characterised by extremely variable climatic, edaphic and ecological conditions, associated with a wide range of natural vegetation and wildlife, as well as human population density, crops and livestock. In this book, Henry Le Houérou presents his bioclimatic and biogeographic classification of Africa. The extensive data provide the basis for comparisons between various African regions, and with regions on other continents such as Latin America or the Indian subcontinent. The results constitute a rational basis for national, regional and sub-regional rural development planning, and for agricultural research dealing with aspects such as plant and animal introductions, the extrapolation or interpolation of experimental or developmental findings, and ecosystems dynamics. Possible problems of applications are also examined.


The Palgrave Handbook of Wine Industry Economics

The Palgrave Handbook of Wine Industry Economics

Author: Adeline Alonso Ugaglia

Publisher: Springer

Published: 2019-03-15

Total Pages: 548

ISBN-13: 3319986333

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This Palgrave Handbook offers the first international comparative study into the efficiency of the industrial organization of the global wine industry. Looking at several important vineyards of the main wine countries, the contributors analyze differences in implementation and articulation of three key stages: grape production, wine making and distribution (marketing, selling and logistics). By examining regulations, organization theory, industry organizational efficiency and vertical integration, up to date strategies in the sector are presented and appraised. Which models are most efficient? What are the most relevant factors for optimal performance? How do reputation and governance impact the industry? Should different models co-exist within the wine countries for global success? This comprehensive volume is essential reading for students, researchers and professionals in the wine industry.