Uncovering Food Poverty in Ireland

Uncovering Food Poverty in Ireland

Author: Michael Drew

Publisher: Policy Press

Published: 2022-05-26

Total Pages: 218

ISBN-13: 1447361555

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Michael Drew’s review of the causes and effects of food poverty in Ireland offers the first full-length study of this significant and protracted issue that has been exacerbated by COVID-19. The book brings together the complex picture emerging from interviews with users of food aid. Their pathways into and through food poverty are impacted by the policies and practices of government and employers with wide-ranging implications. The work explores the international landscape of food poverty and situates both experiences and responses in a comparative context. It considers how these results contribute to an understanding of the problem and what action should be taken.


Uncovering Food Poverty in Ireland

Uncovering Food Poverty in Ireland

Author: Michael Drew

Publisher: Policy Press

Published: 2022-05-26

Total Pages: 216

ISBN-13: 1447361547

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Michael Drew’s review of the causes and effects of food poverty in Ireland offers the first full-length study of this significant and protracted issue that has been exacerbated by COVID-19. The book brings together the complex picture emerging from interviews with users of food aid. Their pathways into and through food poverty are impacted by the policies and practices of government and employers with wide-ranging implications. The work explores the international landscape of food poverty and situates both experiences and responses in a comparative context. It considers how these results contribute to an understanding of the problem and what action should be taken.


Uncovering Medieval Trim

Uncovering Medieval Trim

Author: Michael Potterton

Publisher: Four Courts Press

Published: 2009

Total Pages: 422

ISBN-13:

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"Trim is one of Ireland's best-known medieval towns, and yet for a very long time many aspects of its early history and development were poorly understood. A series of important archaeological excavations have taken place in recent years and this publication brings together the results of these investigations for the first time. The book opens with a foreword by John Bradley, one of Ireland's foremost experts on medieval towns, followed by an introductory overview by Michael Potterton, author of Medieval Trim: history and archaeology. A fascinating glimpse into prehistory is provided by Fiona Beglane's study of an enigmatic Iron-Age pit full of pigs' feet. Of special significance is new evidence that proves beyond reasonable doubt that Trim's first church was located where the Church of Ireland cathedral now stands. New light is shed upon death and burial in and around the town, as well as the layout and development of the religious houses. The location and form of the town's medieval defences, as well as its streets, houses and suburbs are also illuminated. New evidence is discussed for small-scale craft and industry as well as diet, health and daily life. An overview is provided of the range and origins of the various types of medieval pottery found in the town. The book ends with a summary of the recently commissioned management and conservation plans for Trim's town walls."--Publisher's description.


Hunger Pains

Hunger Pains

Author: Garthwaite, Kayleigh

Publisher: Policy Press

Published: 2016-06-14

Total Pages: 208

ISBN-13: 1447329139

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WINNER OF THE BRITISH ACADEMY PETER TOWNSEND PRIZE 2017 Welcome to Foodbank Britain, where emergency food provision is an increasingly visible and controversial feature of ongoing austerity. We know the statistics, but what does it feel like to be forced to turn to foodbanks for help? What does it take to get emergency food, and what's in the food parcel? Kayleigh Garthwaite conducted hundreds of hours of interviews while working in a Trussell Trust foodbank. She spoke to people like Anna and her 11 year old daughter Daisy who were eating out of date food since Anna left her job due to mental health problems. Glen explained the shame he felt using the foodbank having taken on a zero hours contract. Pregnant Jessica walked two miles to the foodbank because she couldn't afford public transport. This provocative book provides a much needed voice for foodbank users and volunteers in the UK, and a powerful insight into the realities of foodbank use from the inside.


Children and the Great Hunger in Ireland

Children and the Great Hunger in Ireland

Author: Christine Kinealy

Publisher: Cork University Press

Published: 2018

Total Pages: 0

ISBN-13: 9780990468691

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This publication explores the impact of the Famine on children and young adults. It examines the topic through a variety of disciplinary perspectives, including literature, history, visual representations, folklore and folk-memory.


Where Am I Eating? An Adventure Through the Global Food Economy

Where Am I Eating? An Adventure Through the Global Food Economy

Author: Kelsey Timmerman

Publisher: John Wiley & Sons

Published: 2013-04-08

Total Pages: 282

ISBN-13: 1118639863

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Bridges the gap between global farmers and fishermen and American consumers America now imports twice as much food as it did a decade ago. What does this increased reliance on imported food mean for the people around the globe who produce our food? Kelsey Timmerman set out on a global quest to meet the farmers and fisherman who grow and catch our food, and also worked alongside them: loading lobster boats in Nicaragua, splitting cocoa beans with a machete in Ivory Coast, and hauling tomatoes in Ohio. Where Am I Eating? tells fascinating stories of the farmers and fishermen around the world who produce the food we eat, explaining what their lives are like and how our habits affect them. This book shows how what we eat affects the lives of the people who produce our food. Through compelling stories, explores the global food economy including workers rights, the global food crisis, fair trade, and immigration. Author Kelsey Timmerman has spoken at close to 100 schools around the globe about his first book, Where Am I Wearing: A Global Tour of the Countries, Factories, and People That Make Our Clothes He has been featured in the Financial Times and has discussed social issues on NPR's Talk of the Nation and Fox News Radio Where Am I Eating? does not argue for or against the globalization of food, but personalizes it by observing the hope and opportunity, and sometimes the lack thereof, which the global food economy gives to the world's poorest producers.


The Rise of Food Charity in Europe

The Rise of Food Charity in Europe

Author: Lambie-Mumford, Hannah

Publisher: Policy Press

Published: 2020-03-31

Total Pages: 272

ISBN-13: 1447340000

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As the demand for food banks and other emergency food charities continues to rise across the continent, this is the first systematic Europe-wide study of the roots and consequences of this urgent phenomenon. Leading researchers provide case studies from the UK, Finland, Germany, Italy, the Netherlands, Slovenia and Spain, each considering the history and driving political and social forces behind the rise of food charity, and the influence of changing welfare states. They build into a rich comparative study that delivers valuable evidence for anyone with an academic or professional interest in related issues including social policy, exclusion, poverty and justice.


Communities in Action

Communities in Action

Author: National Academies of Sciences, Engineering, and Medicine

Publisher: National Academies Press

Published: 2017-04-27

Total Pages: 583

ISBN-13: 0309452961

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In the United States, some populations suffer from far greater disparities in health than others. Those disparities are caused not only by fundamental differences in health status across segments of the population, but also because of inequities in factors that impact health status, so-called determinants of health. Only part of an individual's health status depends on his or her behavior and choice; community-wide problems like poverty, unemployment, poor education, inadequate housing, poor public transportation, interpersonal violence, and decaying neighborhoods also contribute to health inequities, as well as the historic and ongoing interplay of structures, policies, and norms that shape lives. When these factors are not optimal in a community, it does not mean they are intractable: such inequities can be mitigated by social policies that can shape health in powerful ways. Communities in Action: Pathways to Health Equity seeks to delineate the causes of and the solutions to health inequities in the United States. This report focuses on what communities can do to promote health equity, what actions are needed by the many and varied stakeholders that are part of communities or support them, as well as the root causes and structural barriers that need to be overcome.


Waste: Uncovering the Global Food Scandal

Waste: Uncovering the Global Food Scandal

Author: Tristram Stuart

Publisher: W. W. Norton & Company

Published: 2009-10-26

Total Pages: 480

ISBN-13: 0393077357

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The true cost of what the global food industry throws away. With shortages, volatile prices and nearly one billion people hungry, the world has a food problem—or thinks it does. Farmers, manufacturers, supermarkets and consumers in North America and Europe discard up to half of their food—enough to feed all the world's hungry at least three times over. Forests are destroyed and nearly one tenth of the West's greenhouse gas emissions are released growing food that will never be eaten. While affluent nations throw away food through neglect, in the developing world crops rot because farmers lack the means to process, store and transport them to market. But there could be surprisingly painless remedies for what has become one of the world's most pressing environmental and social problems. Waste traces the problem around the globe from the top to the bottom of the food production chain. Stuart’s journey takes him from the streets of New York to China, Pakistan and Japan and back to his home in England. Introducing us to foraging pigs, potato farmers and food industry CEOs, Stuart encounters grotesque examples of profligacy, but also inspiring innovations and ways of making the most of what we have. The journey is a personal one, as Stuart is a dedicated freegan, who has chosen to live off of discarded or self-produced food in order to highlight the global food waste scandal. Combining front-line investigation with startling new data, Waste shows how the way we live now has created a global food crisis—and what we can do to fix it.