Ultrafiltration of Kraft Black Liquor
Author: Marquita Kaya Hill
Publisher:
Published: 1987
Total Pages: 178
ISBN-13:
DOWNLOAD EBOOKRead and Download eBook Full
Author: Marquita Kaya Hill
Publisher:
Published: 1987
Total Pages: 178
ISBN-13:
DOWNLOAD EBOOKAuthor: Ola Wallberg
Publisher:
Published: 2003
Total Pages: 56
ISBN-13:
DOWNLOAD EBOOKAuthor: Ola Wallberg
Publisher:
Published: 2001
Total Pages: 38
ISBN-13:
DOWNLOAD EBOOKAuthor: Sangita Bhattacharjee
Publisher:
Published: 2012
Total Pages: 0
ISBN-13: 9783659280832
DOWNLOAD EBOOKAuthor: Munir Cheryan
Publisher: CRC Press
Published: 1998-01-26
Total Pages: 549
ISBN-13: 148227874X
DOWNLOAD EBOOKSoon after its publication in 1987, the first edition of Ultrafiltration Handbook became recognized as the leading handbook on ultrafiltration technology. Reviews in professional journals praised it as an authoritative and substantive information resource on this technology. Now a completely, updated and expanded edition is available under the titl
Author: Shri Ramaswamy
Publisher: John Wiley & Sons
Published: 2013-02-04
Total Pages: 730
ISBN-13: 111849346X
DOWNLOAD EBOOKSeparation and purification processes play a critical role in biorefineries and their optimal selection, design and operation to maximise product yields and improve overall process efficiency. Separations and purifications are necessary for upstream processes as well as in maximising and improving product recovery in downstream processes. These processes account for a significant fraction of the total capital and operating costs and also are highly energy intensive. Consequently, a better understanding of separation and purification processes, current and possible alternative and novel advanced methods is essential for achieving the overall techno-economic feasibility and commercial success of sustainable biorefineries. This book presents a comprehensive overview focused specifically on the present state, future challenges and opportunities for separation and purification methods and technologies in biorefineries. Topics covered include: Equilibrium Separations: Distillation, liquid-liquid extraction and supercritical fluid extraction. Affinity-Based Separations: Adsorption, ion exchange, and simulated moving bed technologies. Membrane Based Separations: Microfiltration, ultrafiltration and diafiltration, nanofiltration, membrane pervaporation, and membrane distillation. Solid-liquid Separations: Conventional filtration and solid-liquid extraction. Hybrid/Integrated Reaction-Separation Systems: Membrane bioreactors, extractive fermentation, reactive distillation and reactive absorption. For each of these processes, the fundamental principles and design aspects are presented, followed by a detailed discussion and specific examples of applications in biorefineries. Each chapter also considers the market needs, industrial challenges, future opportunities, and economic importance of the separation and purification methods. The book concludes with a series of detailed case studies including cellulosic bioethanol production, extraction of algae oil from microalgae, and production of biopolymers. Separation and Purification Technologies in Biorefineries is an essential resource for scientists and engineers, as well as researchers and academics working in the broader conventional and emerging bio-based products industry, including biomaterials, biochemicals, biofuels and bioenergy.
Author: Alberto Figoli
Publisher: Woodhead Publishing
Published: 2016-02-19
Total Pages: 522
ISBN-13: 0081004524
DOWNLOAD EBOOKMembrane Technologies for Biorefining highlights the best practices needed for the efficient and environmentally-compatible separation techniques that are fundamental to the conversion of biomass to fuels and chemicals for use as alternatives to petroleum refining. Membrane technologies are increasingly of interest in biorefineries due to their modest energy consumption, low chemical requirements, and excellent separation efficiency. The book provides researchers in academia and industry with an authoritative overview of the different types of membranes and highlights the ways in which they can be applied in biorefineries for the production of chemicals and biofuels. Topics have been selected to highlight both the variety of raw materials treated in biorefineries and the range of biofuel and chemical end-products. Presents the first book to focus specifically on membrane technologies in biorefineries Provides a comprehensive overview of the different types of membranes and highlight ways in which they can be applied in biorefineries for the production of chemicals and biofuels Topics selected highlight both the variety of raw materials treated using membranes in biorefineries and the range of biofuel and chemical end-products
Author: Galanakis Charis
Publisher: Academic Press
Published: 2018-11-14
Total Pages: 432
ISBN-13: 0128150572
DOWNLOAD EBOOKSeparation of Functional Molecules in Food by Membrane Technology deals with an issue that is becoming a new research trend in the field of food and bioproducts processing. The book fills in the gap of transfer knowledge between academia and industry by highlighting membrane techniques and applications for the separation of food components in bioresources, discussing separation mechanisms, balancing advantages and disadvantages, and providing relevant applications. Edited by Charis Galanakis, the book is divided in 13 chapters written by experts from the meat science, food technology and engineering industries. Covers the 13 most relevant topics of functional macro and micro molecules separation using membrane technology in the food industry Brings the most recent advances in the field of membrane processing Presents the sustainability principles of the food industry and the modern bioeconomy frame of our times
Author: J. W. Rowe
Publisher:
Published: 1986
Total Pages: 14
ISBN-13:
DOWNLOAD EBOOKAn aliphatic organic acid fraction is separated from the kraft black liquor by subjecting the liquor to ultrafiltration, treating the resulting permeate by electrodialysis, acidifying the resultant deionate to about pH 4-5, separating the lignin solids which precipitate following this acidification, raising the pH of the separated solution to about 7-8 and finally subjecting the neutralized solution to electrodialytic water-splitting.
Author: Raimo Alén
Publisher: Walter de Gruyter GmbH & Co KG
Published: 2023-12-31
Total Pages: 618
ISBN-13: 3110608480
DOWNLOAD EBOOK