Trace Elements in Animal Production Systems

Trace Elements in Animal Production Systems

Author: P. Schlegel

Publisher: Brill Wageningen Academic

Published: 2008

Total Pages: 360

ISBN-13:

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"This book deals with trace elements, such as cobalt, copper, iron, manganese, selenium and zinc which are essential to modern animal nutrition, but are increasingly detrimental to soil and water quality in today's globalized production. The goal in finding a sustainable balance between trace element use in animal nutrition and its impact on the environment is addressed by focussing on the following questions: - What is the trace element flow on farm, regional or national scale and which tools are available to influence the flow? - What are today's and future soil and water quality in regards to trace minerals? - What are the trace mineral loading limits in soil and water from a health and legal standpoint? - Which technologies exist to modify slurry trace element contents? - What is today's knowledge on quantitative and qualitative trace element requirements and recommended supplementation for ruminants, swine, poultry, fish and crustaceans? - What is trace element bioavailability and how can it be determined? - To which extent are trace minerals related to immune response? - What are the future issues to be addressed in trace element nutrition? This book contains the peer-reviewed papers of the first International Symposium on Trace Elements in Animal Production Systems. It is a valuable resource for researchers and professionals in the life sciences of animal nutrition, soil and water quality, for actors in the feed industry and policy making."


Trace elements in animal production systems

Trace elements in animal production systems

Author: P. Schlegel

Publisher: BRILL

Published: 2023-08-28

Total Pages: 347

ISBN-13: 9086866387

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"This book deals with trace elements, such as cobalt, copper, iron, manganese, selenium and zinc which are essential to modern animal nutrition, but are increasingly detrimental to soil and water quality in today's globalized production. The goal in finding a sustainable balance between trace element use in animal nutrition and its impact on the environment is addressed by focussing on the following questions: - What is the trace element flow on farm, regional or national scale and which tools are available to influence the flow? - What are today's and future soil and water quality in regards to trace minerals? - What are the trace mineral loading limits in soil and water from a health and legal standpoint? - Which technologies exist to modify slurry trace element contents? - What is today's knowledge on quantitative and qualitative trace element requirements and recommended supplementation for ruminants, swine, poultry, fish and crustaceans? - What is trace element bioavailability and how can it be determined? - To which extent are trace minerals related to immune response? - What are the future issues to be addressed in trace element nutrition? This book contains the peer-reviewed papers of the first International Symposium on Trace Elements in Animal Production Systems. It is a valuable resource for researchers and professionals in the life sciences of animal nutrition, soil and water quality, for actors in the feed industry and policy making."


Diet and Health

Diet and Health

Author: National Research Council

Publisher: National Academies Press

Published: 1989-01-01

Total Pages: 765

ISBN-13: 0309039940

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Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recommendations for reducing the risk of the major diseases and causes of death today: atherosclerotic cardiovascular diseases (including heart attack and stroke), cancer, high blood pressure, obesity, osteoporosis, diabetes mellitus, liver disease, and dental caries.


Recent Advances in Trace Elements

Recent Advances in Trace Elements

Author: Katarzyna Chojnacka

Publisher: John Wiley & Sons

Published: 2018-04-30

Total Pages: 588

ISBN-13: 1119133777

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Comprehensive and multidisciplinary presentation of the current trends in trace elements for human, animals, plants, and the environment This reference provides the latest research into the presence, characterization, and applications of trace elements and their role in humans, animals, and plants as well as their use in developing novel, functional feeds, foods, and fertilizers. It takes an interdisciplinary approach to the subject, describing the biological and industrial applications of trace elements. It covers various topics, such as the occurrence, role, and monitoring of trace elements and their characterization, as well as applications from the preliminary research to laboratory trials. Recent Advances in Trace Elements focuses on the introduction and prospects of trace elements; tackles environmental aspects such as sources of emission, methods of monitoring, and treatment/remediation processes; goes over the biological role of trace elements in plants, animals, and human organisms; and discusses the relevance of biomedical applications and commercialization. A compendium of recent knowledge in interdisciplinary trace element research Uniquely covers production and characterization of trace elements, as well as the industrial and biomedical aspects of their use Paves the way for the development of innovative products in diverse fields, including pharmaceuticals, food, environment, and materials science Edited by well-known experts in the field of trace elements with contributions from international specialists from a wide range of areas Unique in presenting comprehensive and multidisciplinary information of the key aspects of trace elements research in a digestible form, this book is essential reading for the novice and expert in the fields of environmental science, analytical chemistry, biochemistry, materials science, pharmaceutical science, nutraceutical, and pharmaceutical sciences. It is also valuable for companies that implement new products incorporating trace elements to the market.


Soil and Water Quality

Soil and Water Quality

Author: National Research Council

Publisher: National Academies Press

Published: 1993-02-01

Total Pages: 541

ISBN-13: 0309049334

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How can the United States meet demands for agricultural production while solving the broader range of environmental problems attributed to farming practices? National policymakers who try to answer this question confront difficult trade-offs. This book offers four specific strategies that can serve as the basis for a national policy to protect soil and water quality while maintaining U.S. agricultural productivity and competitiveness. Timely and comprehensive, the volume has important implications for the Clean Air Act and the 1995 farm bill. Advocating a systems approach, the committee recommends specific farm practices and new approaches to prevention of soil degradation and water pollution for environmental agencies. The volume details methods of evaluating soil management systems and offers a wealth of information on improved management of nitrogen, phosphorus, manure, pesticides, sediments, salt, and trace elements. Landscape analysis of nonpoint source pollution is also detailed. Drawing together research findings, survey results, and case examples, the volume will be of interest to federal, state, and local policymakers; state and local environmental and agricultural officials and other environmental and agricultural specialists; scientists involved in soil and water issues; researchers; and agricultural producers.


Geomedicine (1990)

Geomedicine (1990)

Author: Jul Lag

Publisher: CRC Press

Published: 2017-11-22

Total Pages: 289

ISBN-13: 135136443X

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This fascinating work features such topics as the relationships between iodine deficiency and goiter, fluorine deficiency and caries, selenium deficiency and muscular degeneration, mercury surplus and specific nerve diseases, cadmium surplus and kidney failure. This one-of-a-kind volume reveals discoveries which may be of importance in future preventive medicine for man and animals. It shows that the comprehensive progress in chemical analyses has established a valuable basis for determining many environmental features and for the foundation of modern geomedicine. Those involved with geology, soil science, nutrition, biology, veterinary sciences, and prophylactic socio-medical sciences will find this resource indispensable.


The Mineral Nutrition of Livestock

The Mineral Nutrition of Livestock

Author: Eric John Underwood

Publisher: Oxford University Press, USA

Published: 2001

Total Pages: 0

ISBN-13: 9780851995571

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This book is an up to date reference work covering all aspects of macro and trace element nutrition in farm livestock. Sufficient information is given on metabolism, functions and interactions to explain why needs, feeds and imbalances are not always easy to define or anticipate. The major emphasis is on the mineral nutrition of ruminant livestock since they are most likely to be affected by imbalances but where pigs and poultry are the more vulnerable, extensive coverage of the non-ruminant is given. This new edition of a highly successful text has been thoroughly revised and significantly expanded. Many chapters have been extensively updated and several chapters on new topics introduced. * Calcium, phosphorus, sodium and potassium are now treated separately * Over 40 new figures are presented, and extensive use made oftables to summarise important data * Chapters on trace elements have been drastically revised * Claims for enhanced availability for new chelated sources arecritically reviewed * Completely new chapters focus on: The unique need of the ruminant for elemental sulphur Occasionally beneficial elements and essentially toxic elements The improved conduct and interpretation of supplementation trials


Biogeochemistry of Trace Elements

Biogeochemistry of Trace Elements

Author: Oleg S. Pokrovsky

Publisher:

Published: 2018

Total Pages: 0

ISBN-13: 9781536142440

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Over the past few decades, tremendous progress in analytical facilities allowed for the decreasing detection limits of trace element (TE) analysis in a large number of organic and inorganic matrices. This was especially true for freshwater aquatic systems, where direct measurements of more than forty trace elements have become possible provided that necessary precautions against pollution are made and required sample preparation protocol is maintained. Therefore, analyses of both liquid (water) and solid (biomass, sediments, soils, and aerosol particles) compartments of the landscape continuum allowed for a new perspective on biogeochemical factors of trace elements in a large panel of terrestrial environments. However, among all Earth biomes, the Arctic and subarctic regions are certainly less studied from a trace element biogeochemical view point.This book adresses a variety of geochemical and biogeochemical issues of trace element behavior in soils, waters, and plants across the world, from Eastern Europe to Siberian subarctic and Arctic islands. It presents a synthesis of state-of-the-art studiesusing precise analytical techniqueson trace element concentrations, fractionation, and migration in the main biogeochemical reservoirs of the Northern Hemisphere. This book combines chapters on trace elements in soils, plants, soil waters, lakes, rivers and their estuarine zones, and atmopsheric aerosols. As such, it provides a comprehensive view of current TE biogeochemistry and can serve as a reference compilation of available information for judging future changes in trace element biogeochemistry for terrestrial environments influenced by climate warming or increasing anthropogenic pollution.


Military Strategies for Sustainment of Nutrition and Immune Function in the Field

Military Strategies for Sustainment of Nutrition and Immune Function in the Field

Author: Institute of Medicine

Publisher: National Academies Press

Published: 1999-05-13

Total Pages: 722

ISBN-13: 0309173183

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Every aspect of immune function and host defense is dependent upon a proper supply and balance of nutrients. Severe malnutrition can cause significant alteration in immune response, but even subclinical deficits may be associated with an impaired immune response, and an increased risk of infection. Infectious diseases have accounted for more off-duty days during major wars than combat wounds or nonbattle injuries. Combined stressors may reduce the normal ability of soldiers to resist pathogens, increase their susceptibility to biological warfare agents, and reduce the effectiveness of vaccines intended to protect them. There is also a concern with the inappropriate use of dietary supplements. This book, one of a series, examines the impact of various types of stressors and the role of specific dietary nutrients in maintaining immune function of military personnel in the field. It reviews the impact of compromised nutrition status on immune function; the interaction of health, exercise, and stress (both physical and psychological) in immune function; and the role of nutritional supplements and newer biotechnology methods reported to enhance immune function. The first part of the book contains the committee's workshop summary and evaluation of ongoing research by Army scientists on immune status in special forces troops, responses to the Army's questions, conclusions, and recommendations. The rest of the book contains papers contributed by workshop speakers, grouped under such broad topics as an introduction to what is known about immune function, the assessment of immune function, the effect of nutrition, and the relation between the many and varied stresses encountered by military personnel and their effect on health.