The Vegetable, or From President to Postman - The Original 1923 Edition: a play following The Beautiful and Damned

The Vegetable, or From President to Postman - The Original 1923 Edition: a play following The Beautiful and Damned

Author: F. Scott Fitzgerald

Publisher: e-artnow

Published: 2013-11-20

Total Pages: 93

ISBN-13: 8026802500

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This carefully crafted ebook: "The Vegetable, or From President to Postman - The Original 1923 Edition" is formatted for your eReader with a functional and detailed table of contents. The Vegetable, or From President to Postman is a short story by F. Scott Fitzgerald that he developed into a play. The main character, Jerry Frost is a low-level clerk. He is in an unhappy marriage and throughout the work he is striving for something more, yet he consistently falls short. The setting is both the Midwest and the East. Francis Scott Key Fitzgerald (1896 – 1940) was an American author of novels and short stories, whose works are the paradigmatic writings of the Jazz Age, a term he coined. He is widely regarded as one of the greatest American writers of the 20th century.


Heirloom Harvest

Heirloom Harvest

Author: Amy Goldman

Publisher: Bloomsbury USA

Published: 2015-10-27

Total Pages: 0

ISBN-13: 9781620407776

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On two hundred acres in the Hudson Valley, Amy Goldman grows heirloom fruits and vegetables--an orchard full of apples, pears, and peaches; plots of squash, melons, cabbages, peppers, tomatoes, eggplants, and beets. The president of the New York Botanical Garden has called her "perhaps the world's premier vegetable gardener." It's her life's work, and she's not only focused on the pleasures of cultivating the land and feeding her family--she's also interested in preserving our agricultural heritage, beautiful and unique heirlooms that truly are organic treasures. Over fifteen years, the acclaimed photographer Jerry Spagnoli has visited Amy's gardens to preserve these cherished varieties in another way--with the historical daguerreotype process, producing ethereal images with a silvery, luminous depth and a timeless beauty, underscoring the historical continuity and value of knobby gourds, carrots pulled from the soil, and fruit picked fresh from the tree. In Heirloom Harvest, Amy's essay, "Fruits of the Earth," describes her twenty-five year collaboration with the land. The text along with Jerry Spagnoli's photographs and an afterword by M Mark add up to an exquisite package, an artist's herbarium worthy of becoming an heirloom itself.


The Food Babe Way

The Food Babe Way

Author: Vani Hari

Publisher: Little, Brown

Published: 2015-02-10

Total Pages: 384

ISBN-13: 0316376450

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Eliminate toxins from your diet and transform the way you feel in just 21 days with this national bestseller full of shopping lists, meal plans, and mouth-watering recipes. Did you know that your fast food fries contain a chemical used in Silly Putty? Or that a juicy peach sprayed heavily with pesticides could be triggering your body to store fat? When we go to the supermarket, we trust that all our groceries are safe to eat. But much of what we're putting into our bodies is either tainted with chemicals or processed in a way that makes us gain weight, feel sick, and age before our time. Luckily, Vani Hari -- aka the Food Babe -- has got your back. A food activist who has courageously put the heat on big food companies to disclose ingredients and remove toxic additives from their products, Hari has made it her life's mission to educate the world about how to live a clean, organic, healthy lifestyle in an overprocessed, contaminated-food world, and how to look and feel fabulous while doing it. In The Food Babe Way, Hari invites you to follow an easy and accessible plan that will transform the way you feel in three weeks. Learn how to: Remove unnatural chemicals from your diet Rid your body of toxins Lose weight without counting calories Restore your natural glow Including anecdotes of her own transformation along with easy-to-follow shopping lists, meal plans, and tantalizing recipes, The Food Babe Way will empower you to change your food, change your body, and change the world.


Unbroken

Unbroken

Author: Laura Hillenbrand

Publisher: Random House Trade Paperbacks

Published: 2014-07-29

Total Pages: 530

ISBN-13: 0812974492

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#1 NEW YORK TIMES BESTSELLER • NOW A MAJOR MOTION PICTURE • Look for special features inside. Join the Random House Reader’s Circle for author chats and more. In boyhood, Louis Zamperini was an incorrigible delinquent. As a teenager, he channeled his defiance into running, discovering a prodigious talent that had carried him to the Berlin Olympics. But when World War II began, the athlete became an airman, embarking on a journey that led to a doomed flight on a May afternoon in 1943. When his Army Air Forces bomber crashed into the Pacific Ocean, against all odds, Zamperini survived, adrift on a foundering life raft. Ahead of Zamperini lay thousands of miles of open ocean, leaping sharks, thirst and starvation, enemy aircraft, and, beyond, a trial even greater. Driven to the limits of endurance, Zamperini would answer desperation with ingenuity; suffering with hope, resolve, and humor; brutality with rebellion. His fate, whether triumph or tragedy, would be suspended on the fraying wire of his will. Appearing in paperback for the first time—with twenty arresting new photos and an extensive Q&A with the author—Unbroken is an unforgettable testament to the resilience of the human mind, body, and spirit, brought vividly to life by Seabiscuit author Laura Hillenbrand. Hailed as the top nonfiction book of the year by Time magazine • Winner of the Los Angeles Times Book Prize for biography and the Indies Choice Adult Nonfiction Book of the Year award “Extraordinarily moving . . . a powerfully drawn survival epic.”—The Wall Street Journal “[A] one-in-a-billion story . . . designed to wrench from self-respecting critics all the blurby adjectives we normally try to avoid: It is amazing, unforgettable, gripping, harrowing, chilling, and inspiring.”—New York “Staggering . . . mesmerizing . . . Hillenbrand’s writing is so ferociously cinematic, the events she describes so incredible, you don’t dare take your eyes off the page.”—People “A meticulous, soaring and beautifully written account of an extraordinary life.”—The Washington Post “Ambitious and powerful . . . a startling narrative and an inspirational book.”—The New York Times Book Review “Magnificent . . . incredible . . . [Hillenbrand] has crafted another masterful blend of sports, history and overcoming terrific odds; this is biography taken to the nth degree, a chronicle of a remarkable life lived through extraordinary times.”—The Dallas Morning News “An astonishing testament to the superhuman power of tenacity.”—Entertainment Weekly “A tale of triumph and redemption . . . astonishingly detailed.”—O: The Oprah Magazine “[A] masterfully told true story . . . nothing less than a marvel.”—Washingtonian “[Hillenbrand tells this] story with cool elegance but at a thrilling sprinter’s pace.”—Time “Hillenbrand [is] one of our best writers of narrative history. You don’t have to be a sports fan or a war-history buff to devour this book—you just have to love great storytelling.”—Rebecca Skloot, author of The Immortal Life of Henrietta Lacks


A History of Food in 100 Recipes

A History of Food in 100 Recipes

Author: William Sitwell

Publisher: Little, Brown

Published: 2013-06-18

Total Pages: 458

ISBN-13: 031625570X

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A riveting narrative history of food as seen through 100 recipes, from ancient Egyptian bread to modernist cuisine. We all love to eat, and most people have a favorite ingredient or dish. But how many of us know where our much-loved recipes come from, who invented them, and how they were originally cooked? In A History of Food in 100 Recipes, culinary expert and BBC television personality William Sitwell explores the fascinating history of cuisine from the first cookbook to the first cupcake, from the invention of the sandwich to the rise of food television. A book you can read straight through and also use in the kitchen, A History of Food in 100 Recipes is a perfect gift for any food lover who has ever wondered about the origins of the methods and recipes we now take for granted.


Technopoly

Technopoly

Author: Neil Postman

Publisher: Vintage

Published: 2011-06-01

Total Pages: 232

ISBN-13: 030779735X

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A witty, often terrifying that chronicles our transformation into a society that is shaped by technology—from the acclaimed author of Amusing Ourselves to Death. "A provocative book ... A tool for fighting back against the tools that run our lives." —Dallas Morning News The story of our society's transformation into a Technopoly: a society that no longer merely uses technology as a support system but instead is shaped by it—with radical consequences for the meanings of politics, art, education, intelligence, and truth.


The Book of the Damned

The Book of the Damned

Author: Charles Fort

Publisher: Library of Alexandria

Published: 2020-09-28

Total Pages: 442

ISBN-13: 1613106424

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"Time travel, UFOs, mysterious planets, stigmata, rock-throwing poltergeists, huge footprints, bizarre rains of fish and frogs-nearly a century after Charles Fort's Book of the Damned was originally published, the strange phenomenon presented in this book remains largely unexplained by modern science. Through painstaking research and a witty, sarcastic style, Fort captures the imagination while exposing the flaws of popular scientific explanations. Virtually all of his material was compiled and documented from reports published in reputable journals, newspapers and periodicals because he was an avid collector. Charles Fort was somewhat of a recluse who spent most of his spare time researching these strange events and collected these reports from publications sent to him from around the globe. This was the first of a series of books he created on unusual and unexplained events and to this day it remains the most popular. If you agree that truth is often stranger than fiction, then this book is for you"--Taken from Good Reads website.


Flappers And Philosophers

Flappers And Philosophers

Author: F. Scott Fitzgerald

Publisher: Prabhat Prakashan

Published: 2024-10-26

Total Pages: 209

ISBN-13:

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Delve into the vibrant world of the Roaring Twenties with F. Scott Fitzgerald's captivating collection, "Flappers and Philosophers." This intriguing anthology brings together a series of short stories that encapsulate the essence of a generation defined by change, ambition, and the quest for identity. As Fitzgerald weaves his tales, consider this: How did the flapper movement redefine societal norms and challenge traditional values? Each story paints a vivid picture of characters navigating the complexities of love, wealth, and the pursuit of happiness during an era of unprecedented freedom.But here’s the twist that will spark your curiosity: Can the seemingly carefree lives of flappers mask deeper philosophical questions about existence? Fitzgerald’s prose invites readers to look beyond the surface, revealing the underlying struggles and aspirations of his unforgettable characters. Immerse yourself in Fitzgerald's elegant writing and keen observations, where wit and wisdom coexist in a delightful exploration of youth and maturity. This collection is essential for fans of classic literature and anyone seeking to understand the cultural fabric of the 1920s. Are you ready to experience the allure of a bygone era through Fitzgerald's lens? Open the pages of "Flappers and Philosophers" and uncover the stories that shaped a generation!Enjoy concise, engaging paragraphs that highlight the complexities of human relationships and societal expectations, making each story a compelling read. This is not just a collection of tales; it’s an invitation to reflect on the timeless themes of life, love, and self-discovery. Your journey into the world of Fitzgerald's genius begins now! Don’t miss your chance to own this iconic work. Purchase "Flappers and Philosophers" today and embrace the spirit of the Jazz Age!


Swami and Friends

Swami and Friends

Author: R. K. Narayan

Publisher: Vintage

Published: 2012-07-25

Total Pages: 177

ISBN-13: 0345803795

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R. K. Narayan (1906—2001) witnessed nearly a century of change in his native India and captured it in fiction of uncommon warmth and vibrancy. Swami and Friends introduces us to Narayan’s beloved fictional town of Malgudi, where ten-year-old Swaminathan’s excitement about his country’s initial stirrings for independence competes with his ardor for cricket and all other things British. Written during British rule, this novel brings colonial India into intimate focus through the narrative gifts of this master of literary realism.