In the world of the Vanquishers, vampires were history . . . until now. "A sharp vampire tale full of bite, heart, and humor." --Rena Barron, author of the Maya and the Rising Dark series "Boog and her friends will capture your heart in an instant." --Mark Oshiro, author of The Insiders Malika “Boog” Wilson and her best friends have grown up idolizing The Vanquishers, a group of heroic vampire hunters who wiped out the last horde of the undead decades ago. Nowadays, most people don't take even the most basic vampire precautions--the days of garlic wreaths and early curfews long gone--but Boog's parents still follow the old rules, much to her embarrassment. When a friend goes missing, Boog isn't sure what to think. Could it be the school counselor, Mr. Rupert, who definitely seems to be hiding something? Or could it be something more dangerous? Boog is determined to save her friend, but is she ready to admit vampires might not be vanquished after all? No one ever expected the Vanquishers to return, but if their town needs protection from the undead, Boog knows who to call. Inspired by Buffy the Vampire Slayer and The Watchmen, this adventure launches readers into an exciting new series.
The Vanquishers are back and ready to defend their town against the undead in this spooky middle grade from New York Times bestselling author Kalynn Bayron. Boog and her best friends, Cedrick, Jules, and Aaron--aka the Squad--stick together, no matter what. Now that vampires are back, they'll need to take their Vanquisher lessons more seriously than ever. But who is behind this return of the undead? When strange disappearances keep happening across their community and the Department of Vampire Affairs not-so-subtly warns Boog's mom to keep quiet about vampires returning, it looks like uncovering the truth won't be so easy. The Squad is eager to kick some undead butt, but will they be able to convince their parents they are ready to fight alongside the Vanquishers?
Originally published as two books, Worlds of the Golden Queen is a stellar tale of love, adventure, sacrifice, and war set in a fantastic future. In the first novel, The Golden Queen, the insectoid Dronons have slain the human queen Semarritte, thowing into chaos the ten thousand worlds over which she reigned. Desperate to save mankind, Lord Veriasse, her near-immortal consort, has created a new queen: Everynne, cloned from the dead original. Hotly pursued, Everynne falls in with cocky bodyguard Gallen O'Day; the pious Orick, an intelligent black bear; and the beautiful orphan Maggie Flynn. With Gallen and the others newly sworn to her service, the young queen begins the great struggle against the aliens. Leaping from world to world via an ancient system of instantaneous transport gates, the heroes face terrible dangers and great wonders as they seek the heart of the dronon worlds, carrying the battle straight to the enemy. In the second novel, Beyond the Gate, Maggie Flynn has become, by test of combat, the new Golden Queen. Gallen, Maggie, and Orick face an attack by Dronons on a planet where humans have achieved the pinnacle of genetic engineering. They must stop them while guarding the secret of Maggie's whereabouts, for she is only the Golden Queen until her champion, Gallen, is defeated by a Dronon challenger. In the midst of a slam-bang story, Farland raises and examines deep questions of humanity's definition and identity.
The Spirit of the Laws is, without question, one of the central texts in the history of eighteenth-century thought, yet there has been no complete, scholarly English-language edition since that of Thomas Nugent, published in 1750. This lucid translation renders Montesquieu's problematic text newly accessible to a fresh generation of students, helping them to understand quite why Montesquieu was such an important figure in the early enlightenment and why The Spirit of the Laws was, for example, such an influence upon those who framed the American constitution. Fully annotated, this edition focuses attention upon Montesquieu's use of sources and his text as a whole, rather than upon those opening passages towards which critical energies have traditionally been devoted, and a select bibliography and chronology are provided for those coming to Montesquieu's work for the first time.
The Spirit of the Laws is, without question, one of the central texts in the history of eighteenth-century thought, yet there has been no complete, scholarly English-language edition since that of Thomas Nugent, published in 1750. This lucid translation renders Montesquieu's problematic text newly accessible to a fresh generation of students, helping them to understand quite why Montesquieu was such an important figure in the early enlightenment and why The Spirit of the Laws was, for example, such an influence upon those who framed the American constitution. Fully annotated, this edition focuses attention upon Montesquieu's use of sources and his text as a whole, rather than upon those opening passages towards which critical energies have traditionally been devoted, and a select bibliography and chronology are provided for those coming to Montesquieu's work for the first time.
Today's international trade regime explicitly rejects cultural perceptions of what is safe to eat, overturning millennia of tradition. The World Trade Organization (WTO) Agreement on the Application of Sanitary and Phytosanitary Measures (SPS) enshrines "science" as the arbiter in resolving disputes involving this vital human need. This mandate, however, is under attack from many quarters. Critics cite environmental and ethical concerns, unpredictably changing technology, taste, food preferences, local culture, adequacy of governmental implementation of WTO standards, and the reliability of scientific opinion. A basic conflict has crystallized: food as culture versus food as commerce. The WTO/SPS approach is increasingly challenged for its balance in favor of economic considerations, and for its visible undermining of unique cultural identities. This important book explores the relationship between the SPS Agreement, food traditions, science, and technology. It deliberately confronts those trade experts who refuse to allow other social sciences to influence their economics-based trade theory. The author ably investigates the local perception of food and food safety from the anthropological and historical points of view, the evolution of food production technologies, and the medicinal, proscriptive (taboo) and security aspects of food that continue to prevail in nearly all cultures today. She succeeds in demonstrating that, no matter how strong the faith in science and economics, it is unwise to flagrantly dismiss the deeply rooted beliefs of billions of people, a huge majority of the world's population. The Beef Hormones case; the remaining sovereignty related to food safety measures; the increasing significance of "appropriate levels of protection" and "the precautionary principle"; the redefinition of "food hazard" to include production processes as well as food itself; genetically modified seeds and food products; the concept of "risk" in the science-based context of the Codex Alimentarius - these are among the issues and topics covered in depth. The author concludes that, although quick "legal" resolutions of trade disputes about what people should or should not eat might provide a "win" for open trade, support for the entire structure and rationale of the WTO is undermined unless (at the least) some flexibility of interpretation is introduced into the WTO Dispute Resolution System in order to recognize the weight and validity of public opinion. Food safety is arguably the most important issue affecting international commerce today, urgently demanding enlightened discussion and action based on global consensus. This well-researched and thoughtful contribution offers significant clarification and perspective to policymakers, lawyers, academics and others engaged in this critical human drama in progress on the world stage.
