The Spaghetti Set
The Spaghetti Set

Author: Rose Marie Boyd

Publisher: AuthorHouse

Published: 2011-05-13

Total Pages: 274

ISBN-13: 1456749846

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Feel like a fly on the wall in the homes of two Italian-American families. This light fiction reveals characters whose irreverent, ludicrous and intimate behavior affirms the old adage: Family is family, like it or not! A brother and sister depart war-torn Italy in 1947 and cross the Atlantic to reunite with their father in Benton, New Jersey. As the seasick brunette dreams of eligible Americani, the young fellow dreads the prospect of dealing with his cantankerous Pap. Meanwhile, in Benton, another Italian-American family bickers over mundane issues with burlesque animation. Partnerships test the patience of the brothers and domesticity puts the women at odds. These economically disparate clans, the Camaras and the Matteos, cross paths after Teresa Camara literally bumps into love-starved Mack Matteo. Instead of letting their mutual attraction evolve slowly into something more, her scheming father takes matters into his own hands, placing their relationship on course for possible disaster. While the households of the Camaras and the Matteos are fraught with normal sibling rivalry and shared secrets, a few obnoxious family members engage in outlandish behavior, causing total mayhem and discord. One unscrupulous brothers involvement in an embezzlement scheme leads to murder. How the two families cope with the absurdities of love, intimacy and life unfolds in a true comedy of errors complete with misunderstandings, laughter, frustration and tears.

If You Were Spaghetti
If You Were Spaghetti

Author: Haily Meyers

Publisher: Gibbs Smith

Published: 2018-09-18

Total Pages: 0

ISBN-13: 1423650328

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Expresses feelings of love and closeness through the pairing of items that can usually be found together, including spaghetti and meatballs, parties and cake, and dirt and worms.

The Spaghetti Sauce Gourmet
The Spaghetti Sauce Gourmet

Author: David Joachim

Publisher: Fair Winds Press

Published: 2006-11-01

Total Pages: 260

ISBN-13: 1616734000

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With full-color photos and a fun package, this book is the ideal gift book for the creative cook. The Cake Mix Doctor meets Everyday Italian! In this book, best-selling author David Joachim presents 170 creative recipes for easy dinners that start with bottled pasta sauce, like pesto, alfredo, and clam sauce in addition to plain old marinara. Everybody gets tired of pasta sauce on pasta, but we eat it because it-s easy. David will show you how to use jarred sauce in innovative ways to create dishes that look complicated but are really a snap to make. With all the new gourmet pasta sauces available at every grocery store, it's easy to make sophisticated food that goes way beyond lasagna and baked ziti. With full-color photos and a fun package, this book is the ideal gift book for the creative cook.

The Ultimate Paleo Cookbook
The Ultimate Paleo Cookbook

Author: Arsy Vartanian

Publisher: Page Street Publishing

Published: 2015-12-29

Total Pages: 528

ISBN-13: 1624141560

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The Most Comprehensive Paleo Cookbook in Print Arsy Vartanian and nine other popular Paleo bloggers have come together to bring you over 900 recipes in this ultimate, extensive collection to help you stay gluten- and grain-free. This is the largest compilation of Paleo recipes in print, and it satisfies every craving in one convenient volume. Each of the authors selected 50 to 80 of their favorite recipes from their blogs and created 10 to 20 original recipes, all assembled in this one amazing Paleo resource. Inside, you’ll find recipes for everything Paleo with an emphasis on flavor as well as convenience. This book includes a wide selection of easy weeknight dishes, budget-conscious meals and slow cooker dishes. In Easy, Fast, Few-Ingredient, the entire chapter (with almost 80 recipes) is designed to make going Paleo or staying Paleo as easy as possible. With an unprecedented variety of dishes to choose from, you’ll never be at a loss of what to cook!

Spaghetti Manners
Spaghetti Manners

Author: Stephanie Calmenson

Publisher:

Published: 1987-10-01

Total Pages: 24

ISBN-13: 9780307609076

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Arthur minds his manners when his grandfather comes to dinner, but still has to learn how to eat spaghetti neatly.

Big Flavors from Italian America
Big Flavors from Italian America

Author: America's Test Kitchen

Publisher: America's Test Kitchen

Published: 2020-01-28

Total Pages: 289

ISBN-13: 1945256796

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Celebrate the generous, comforting red sauce cooking that defines Italian America. Dig into the best of Italian American cooking with recipes that would make any nonna proud. Bubbling lasagna and drop meatballs are hard to resist, but save room for Braciole and Chicken Scarpariello. Then go on the road to discover dishes from humble delis and hole-in-the-wall restaurants, like Philadelphia Pork Sandwiches, Eggplant Pecorino, and Utica Greens. Learn the tricks behind pizzas from Detroit, Chicago, and St. Louis. Finally, bring home the bakery (and street fair) with garlic knots and zeppole.

Lipsmackin' Backpackin'
Lipsmackin' Backpackin'

Author: Christine Conners

Publisher: Rowman & Littlefield

Published: 2018-10-01

Total Pages: 313

ISBN-13: 1493036726

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Not a fan of bland, boring, and lifeless meals after a hard day of backpacking? Neither are the Conners, which is why you'll find their new second edition packed full of even more tasty favorites from the trails! Completely revised and updated, this all-in-one food guide builds on the format pioneered by the original, providing clear and thorough at-home and on-trail preparation directions, nutrition and serving information, and the weight of each recipe, while adding a wealth of reference information and instructional material. Pacific Crest Pancakes, Jammin' Jambalaya, and Buried Forest Trail Fudge - it's in here!

The New 500 Low-Carb Recipes
The New 500 Low-Carb Recipes

Author: Dana Carpender

Publisher: Fair Winds Press

Published: 2019-01-08

Total Pages: 339

ISBN-13: 1592338631

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Since its publication over 15 years ago, 500 Low-Carb Recipes has become a classic in the low-carb community, earning author Dana Carpender the affectionate moniker “low-carb queen” from her fans. The book is now a bestseller, with over half a million copies sold. Low-carb cooking has evolved. A decade ago, low-carb menus relied on ingredients like artificial sweeteners, unhealthy vegetable oils, protein additives, and processed foods from grocery store shelves, like low-carb branded snack bars and packaged meals. Today’s low-carb cooking is influenced by larger food movements, such as clean eating; farm-to-table ingredients; higher fat ratios, thanks to the popularity of ketogenic diets; and less stigmatization of foods that have substantial inclusion in a low-carb diet, namely animal foods and saturated fat due to the growth of the Paleo and traditional foods movements. The New 500 Low-Carb Recipes is the beloved cookbook updated for today's low-carb movement.

The Lifegiving Table
The Lifegiving Table

Author: Sally Clarkson

Publisher: NavPress

Published: 2017-10-03

Total Pages: 18

ISBN-13: 149642753X

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Make your table a place where your family and friends long to be—where they will find rest, renewal, and a welcome full of love. Beloved author Sally Clarkson (The Lifegiving Home, Own Your Life, Desperate) believes that meals lovingly served at home—and the time spent gathered together around the table—are a much-needed way to connect more deeply with our families and open our kids’ hearts. Food and faith, mingled in everyday life, become the combination for passing on God’s love to each person who breaks bread with us. In The Lifegiving Table, Sally shares her own family stories, favorite recipes, and practical ideas to help you get closer to the people you love . . . and grow in faith together.