The Regulatory Sunshine Act of 1992
Author: United States. Congress. House. Committee on Government Operations. Government Information, Justice, and Agriculture Subcommittee
Publisher:
Published: 1993
Total Pages: 160
ISBN-13:
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Author: United States. Congress. House. Committee on Government Operations. Government Information, Justice, and Agriculture Subcommittee
Publisher:
Published: 1993
Total Pages: 160
ISBN-13:
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Published: 1988
Total Pages: 796
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Published: 1977
Total Pages: 844
ISBN-13:
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Publisher:
Published: 1992
Total Pages: 1388
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DOWNLOAD EBOOKAuthor: Ohio. General Assembly. Senate
Publisher:
Published: 1925
Total Pages: 114
ISBN-13:
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Publisher:
Published: 1993
Total Pages: 1086
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DOWNLOAD EBOOKAuthor: United States. Congress. House. Committee on Government Operations
Publisher:
Published: 1994
Total Pages: 400
ISBN-13:
DOWNLOAD EBOOKAuthor: Institute of Medicine
Publisher: National Academies Press
Published: 1999-04-29
Total Pages: 158
ISBN-13: 0309184134
DOWNLOAD EBOOKThe Institute of Medicine's (IOM's) Food Forum was established in 1993 to allow science and technology leaders in the food industry, top administrators in the federal government, representatives from consumer interest groups, and academicians to discuss and debate food and food safety issues openly and in a neutral setting. The Forum provides a mechanism for these diverse groups to identify possible approaches for addressing food and food safety problems and issues surrounding the often complex interactions among industry, academia, regulatory agencies, and consumers. On May 6-7, 1997, the Forum convened a workshop titled Enhancing the Regulatory Decision-Making Process for Direct Food Ingredient Technologies. Workshop speakers and participants discussed legal aspects of the direct food additive approval process, changes in science and technology, and opportunities for reform. Two background papers, which can be found in Appendix A and B, were shared with the participants prior to the workshop. The first paper provided a description and history of the legal framework of the food ingredient approval process and the second paper focused on changes in science and technology practices with emphasis placed on lessons learned from case studies. This document presents a summary of the workshop.
Author: Richard R. Abood
Publisher: Jones & Bartlett Learning
Published: 2023-11-16
Total Pages: 450
ISBN-13: 1284280136
DOWNLOAD EBOOK"Pharmacy Practice and the Law helps Pharmacy students understand and critically analyze the law that governs both the profession and the products they distribute. Abood/Burns includes the most up-to-date federal, legal, regulatory, and policy developments, as well as new developments to various medical/pharmaceutical programs"--