The Organic Dog Biscuit Cookbook (The Revised and Expanded Third Edition)

The Organic Dog Biscuit Cookbook (The Revised and Expanded Third Edition)

Author: Disbrow Talley,

Publisher: Cider Mill Press

Published: 2023-04-18

Total Pages: 287

ISBN-13: 1400340586

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Jessica Disbrow Talley, owner of Bubba Rose Biscuit Company and dog biscuit expert, wrote this clever cookbook with your furry friend in mind. This all-new updated and revised edition of The Organic Dog Biscuit Cookbook is filled with more recipes, variety, and ways to treat your dog. With recipes like Black and White Cookies and Little Sweethearts that are coordinated for specific holidays, your puppy will be sure to be the best little doggie ever. There are dog treats for every day, including favorites such as: Carob Pupcakes Frozen Yogurt Smoothies Chicken Jerky This is the perfect present for new dog parents and pet lovers alike. Treat your dog right with recipes specially made with your dog’s taste buds in mind. Now you don’t have to worry about what you’re feeding your dog with these simple, healthy organic dog treat recipes. Your dogs and their friends will savor preservative-free treats that are tasty and good for them.


The Organic Dog Biscuit Cookbook

The Organic Dog Biscuit Cookbook

Author: Jessica Disbrow Talley

Publisher:

Published: 2021

Total Pages: 283

ISBN-13:

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"The Organic dog biscuit cookbook, 3rd edition from The Bubba Rose Biscuit Co. gives you 150 nutritionally sound, easy-to-make, paw-lickin' good recipes. All the treat recipes feature organic ingredients and are free of wheat, corn, and soy. Whether you want to prepare a seasonal treat-of-the-month, something simple, something decadent, or something for a canine friend with food sensitivities, your dog will be delighted by treats with names like: Asnackadopoulis, Carob Pupcakes, Chicken Jerky Snowballs, Frozen Yogurt Smoothies, and many more!"--Back cover.


Organic Dog Biscuit Cookbook (Revised Edition)

Organic Dog Biscuit Cookbook (Revised Edition)

Author: The Bubba Rose Biscuit Company

Publisher: Cider Mill Press

Published: 2014-04-01

Total Pages: 222

ISBN-13: 1604334657

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This updated and expanded edition of the original Organic Dog Biscuit Cookbook has more recipes, more variety, and more reasons your dog will be begging for another batch of these wholesome and healthy goodies. Your loyal companion deserves the best, and this cookbook includes over 100 recipes to help you do just that. Why settle for store-bought, processed dog treats when you could be delighting your dog’s appetite AND health with easy-to-make, organic and delicious biscuits! All recipes are free of wheat, corn, and soy, include simple instructions, and require minimal preparation. In the time it takes to pick up a bag of treats at the store, you could be whipping up tasty tidbits for your best friend!


Vegetarian Times

Vegetarian Times

Author:

Publisher:

Published: 1983-11

Total Pages: 64

ISBN-13:

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To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.


The Organic Dog Biscuit Cookbook

The Organic Dog Biscuit Cookbook

Author: Jessica Disbrow Talley

Publisher:

Published: 2013

Total Pages: 0

ISBN-13: 9781604640205

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It's so easy to please your best pal with a special treat--now how about some that are super-yummy, easy to make, and organic? The very best. With The Organic Dog Biscuit Cookbook from the Bubba Rose Biscuit Company, you'll find 25 ways to do it--and all of the treat recipes are free of wheat, corn, and soy.


Los Angeles Magazine

Los Angeles Magazine

Author:

Publisher:

Published: 1999-07

Total Pages: 162

ISBN-13:

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Los Angeles magazine is a regional magazine of national stature. Our combination of award-winning feature writing, investigative reporting, service journalism, and design covers the people, lifestyle, culture, entertainment, fashion, art and architecture, and news that define Southern California. Started in the spring of 1961, Los Angeles magazine has been addressing the needs and interests of our region for 48 years. The magazine continues to be the definitive resource for an affluent population that is intensely interested in a lifestyle that is uniquely Southern Californian.


Book Review Index

Book Review Index

Author:

Publisher:

Published: 2003

Total Pages: 1520

ISBN-13:

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Vols. 8-10 of the 1965-1984 master cumulation constitute a title index.