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Author: Mystic Seaport Museum
Publisher: Mystic Seaport Museum
Published: 1988
Total Pages: 260
ISBN-13: 9780939510061
DOWNLOAD EBOOKThis cookbook gives an exciting glimpse into seasonal meal preparation adaptedto the ever-changing weather patterns of the regional northeast. Creativity runs the gamut from the typical pack and go fare of the summer to the fortifying soups and stews savored by a winter's fire.
Author: Mystic Seaport Museum
Publisher: Mystic Seaport Museum
Published: 1992
Total Pages: 260
ISBN-13: 9780939510146
DOWNLOAD EBOOKThe perfect book for everyone who has ever planned a concert in the park, a trek through the woods, a day on a boat, or any meal to go. It not only has hundreds of tantalizing reicpes for all kinds of excursions, but it also plansout a whole exciting menu.
Author: Lillian Langseth-Christensen
Publisher:
Published: 1970
Total Pages: 310
ISBN-13: 9780883652145
DOWNLOAD EBOOKAppetizers, salads and dressings -- Soups, stews and chowders -- Breads and pancakes -- Sauces -- Fish and shellfish -- Meats -- Poultry and game birds -- Vegetables -- Pies and tarts -- Cakes and cookies -- Puddings and other desserts -- Beverages -- Pickles and relishes, jam and jelly -- Mystic meals and menus.
Author: Jean Kerr
Publisher: Globe Pequot
Published: 2006
Total Pages: 0
ISBN-13: 9780762741373
DOWNLOAD EBOOKMore than 100 delicious seafood recipes for everything from oysters to swordfish are paired with vintage seafaring photos and fascinating history and trivia in this perfect souvenir of Mystic Seaport.
Author: Lynn Anderson
Publisher: Maritime
Published: 1985
Total Pages: 0
ISBN-13: 9780939510030
DOWNLOAD EBOOKA collection of outstanding holiday suggestions inspired by the private recipe files of the members of the Mystic Seaport Museum. 350 refreshing ideas for festive yearround entertaining and personal gift-giving. You will discover a rich array of imaginative variations on classic New England cooking based on the lasting traditions of Victorian festivities. Delightfully illustrated by artist Lynn Anderson, there are ample pages of favorite holiday menus and recipes.
Author: Mystic Seaport Museum
Publisher: Maritime
Published: 1994
Total Pages: 260
ISBN-13: 9780939510252
DOWNLOAD EBOOKA new cookbook from Mystic Seaport Museum Stores, this collection of 350 recipes from around the world represents the kitchen traditions of the 188 members and supporters of Mystic Seaport Museum who contributed to it. Its recipes from a dozen regions of the world will delight the adventurous cook -- an almond-flavored pastry from Russia, a Native American venison stew, Egyptian lentil soup, mussel pancakes from the Belgian coast, ginger chicken from India.
Author: Ainslie Turner
Publisher: Mystic Seaport Museum
Published: 1990
Total Pages: 260
ISBN-13: 9780939510085
DOWNLOAD EBOOKMartini Bait, Put On The Pot, Luxurious Lobster, and Light the Fire are only a beginning to the tempting chapters in our collection of over 400 seafood recipes. From simple to elegant, these imaginative recipes can enhance cooking and dining experiences at cocktail parties, luncheons, picnics, or buffets -- both ashore and afloat! This delectable repertoire of family favorites is amusingly illustrated by Sally Caldwell Fisher.
Author: Jean Kerr
Publisher: Rowman & Littlefield
Published: 2018-06-01
Total Pages: 241
ISBN-13: 1493032232
DOWNLOAD EBOOKBring home the flavors of Mystic Seaport and celebrate the bounty of New England's coastal lands and waters. With more than one hundred great recipes, both historical and contemporary, Mystic Cookbook is the perfect souvenir from the historic Seaport. These mouthwatering recipes cover both land and sea, with tips for procuring and preparing the perfect oyster, how to best enjoy peaches in New England, and sweet and savory dishes to share.
