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Author: Tony Potter
Publisher: Gill Books
Published: 2014-03-07
Total Pages: 256
ISBN-13: 9780717159000
DOWNLOAD EBOOKThis pocket sized cookery book includes all the classic Irish dishes from Boxty to Barm Brack.
Author: Tony Potter
Publisher:
Published: 2018
Total Pages: 256
ISBN-13: 9780717179435
DOWNLOAD EBOOKThis delightful recipe book celebrates old-fashioned Irish cooking that is enjoyed in farmhouses throughout the country. As well as providing recipes for traditional favourites such as soda bread and bacon and cabbage, the book includes plenty of traditions and history. For example, did you know that when making the annual Christmas cake, everyone in the house took a turn to stir the mixture for good luck, or that eating barm brack at Halloween could predict your fortunes for the rest of the year? The Irish Granny is on hand to teach you all you need to know about country cooking.
Author: Gill Books
Publisher:
Published: 2020-02-07
Total Pages: 520
ISBN-13: 9780717185993
DOWNLOAD EBOOKGranny has selected her best, most popular, traditional Irish recipes to create the ultimate recipe book. It includes traditional recipes such as soda bread, Irish stew, bacon and cabbage, and the best recipe for scones.
Author: Fiona Biggs
Publisher: POCKET BOOK
Published: 2017
Total Pages: 0
ISBN-13: 9780717172924
DOWNLOAD EBOOKThis pocket-sized bread and baking book includes all the classic Irish recipes, from soda bread to fadge, with chapters on bread and scones, cakes, tarts, crumbles, pies, biscuits and bakes and more beside Every recipe is illustrated with a full-colour photograph, with easy-to-follow text.
Author: Eveleen Coyle
Publisher: Gill Books
Published: 2015-02-06
Total Pages: 256
ISBN-13: 9780717166985
DOWNLOAD EBOOKThis wonderful book gathers together a collection of delicious recipes featuring Ireland's favourite food. Here, the humble potato is transformed into classic dishes such as Dublin coddle, colcannon and boxty, while there are also recipes for adventurous new suggestions including parmesan potato cakes and even potato pizza! The Pocket Irish Potato Cookbook will help you create exciting meals that all the family will enjoy. Includes a history of Ireland's relationship with the potato and heritage varieties. 'Eveleen Coyle, who runs the excellent Fab Food Trails in Dublin and around the country, has brought her publishing credentials to the fore by writing a lovely little ode to the potato.' - Marie-Claire Digby, Irish Times Magazine
Author: David Walliams
Publisher: HarperCollins Children's Books
Published: 2018-03-08
Total Pages: 320
ISBN-13: 9780008147419
DOWNLOAD EBOOKThis spectacularly special anniversary edition is illustrated in glorious colour for the very first time and contains a unique introduction from the author.Gangsta Granny is one of David Walliams' best-loved and critically acclaimed books - heartfelt and uplifting, it has been successfully adapted for both stage and screen. A highly collectable edition for fans old and new.
Author: Patrick Weston Joyce
Publisher: London Longmans, Green 1910.
Published: 1910
Total Pages: 382
ISBN-13:
DOWNLOAD EBOOKAuthor: Eveleen Coyle
Publisher: Gill & Macmillan Ltd
Published: 2001-03-29
Total Pages: 72
ISBN-13: 0717160416
DOWNLOAD EBOOKFor everyone who loves a spud, The Irish Potato Cookbook will help you create exciting meals that all the family will enjoy. The most versatile and adaptable of all vegetables, the potato is indelibly associated with Ireland. In this handy book, you will find a collection of delicious recipes including old favourites like colcannon, boxty and Dublin coddle, as well as exciting new suggestions such as Parmesan potato cakes, roast potatoes with garlic and rosemary, and even a delicious potato pizza.
Author: Karen MacNeil
Publisher: Workman Publishing Company
Published: 2015-10-13
Total Pages: 2408
ISBN-13: 0761187154
DOWNLOAD EBOOKNo one can describe a wine like Karen MacNeil. Comprehensive, entertaining, authoritative, and endlessly interesting, The Wine Bible is a lively course from an expert teacher, grounding the reader deeply in the fundamentals—vine-yards and varietals, climate and terroir, the nine attributes of a wine’s greatness—while layering on tips, informative asides, anecdotes, definitions, photographs, maps, labels, and recommended bottles. Discover how to taste with focus and build a wine-tasting memory. The reason behind Champagne’s bubbles. Italy, the place the ancient Greeks called the land of wine. An oak barrel’s effect on flavor. Sherry, the world’s most misunderstood and underappreciated wine. How to match wine with food—and mood. Plus everything else you need to know to buy, store, serve, and enjoy the world’s most captivating beverage.
Author: Raghavan Iyer
Publisher: Workman Publishing Company
Published: 2016-11-01
Total Pages: 257
ISBN-13: 0761189734
DOWNLOAD EBOOKEnjoy 75 glorious dishes from around the world with this cookbook from a James Beard Award winner featuring potato recipes for dessert, entrees, sides, and so much more! Inspired by a diversity of cuisines, James Beard Award-winner Raghavan Iyer’s passion for potatoes shines through in his continent-by-continent celebration of the amazing potato and the tastiest ways you can cook it—including soups, salads, gratins, tarts, and the Ultimate French Fries. Features recipes for: Potatoes to start—from Cheesy Tarragon Tots to Steamed Potato-Chive Buns Potatoes for dinner—from Creamy Massaman Curry to Chorizo-Stuffed Hash Potatoes on the side—from Kung Pao Potatoes to Hasselback Potatoes with Cardamom Butter And potatoes for dessert—from Thick-Cut Potato Crisps with Dark Chocolate to Sweet Potato Rolls with a Creamy Cointreau Glaze
