Disaster Risk, Resilient Agriculture and Livelihood

Disaster Risk, Resilient Agriculture and Livelihood

Author: Asraful Alam

Publisher: Taylor & Francis

Published: 2024-09-09

Total Pages: 315

ISBN-13: 1040112692

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This volume discusses important issues associated with agricultural disaster risk, resilient agriculture, and livelihood. It highlights the role of sustainable development goals in reducing the impact of climate change on agriculture. The contributions found in this volume discuss methodological and innovative resilience approaches to various natural hazards including flood, landslide, environmental challenges, strategies of disaster risk management, livelihood, ecosystem services, and agricultural sustainability. It explores the relationship between climatic change and agricultural transformation. While throwing light on the role of ecosystem services in disaster risk reduction, the book explores the impact of land degradation and change on growth of agricultural production and food production. The book will be useful for students and researchers of geography, environmental sciences, disaster management, and environmental geology. It will also be useful for geographers, environmentalists, hydrologists, geomorphologists, planners, and professionals working on related ideas.


The Palgrave Handbook of Agricultural and Rural Development in Africa

The Palgrave Handbook of Agricultural and Rural Development in Africa

Author: Evans S. Osabuohien

Publisher: Springer Nature

Published: 2020-07-06

Total Pages: 670

ISBN-13: 3030415139

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This handbook examines agricultural and rural development in Africa from theoretical, empirical and policy stand points. It discusses the challenges of the United Nations Sustainable Development Goals (SDGs) and assesses how poverty and other development concerns can be addressed in rural communities through agricultural transformation. Additionally, the handbook extends the Post-2015 Development Agenda and it emphasizes the importance of the agricultural sector as it is closely related to the issues of food sustainability, poverty reduction, and employment creation. The contributors suggest multiple evidence-based policies to develop the rural areas through the transformation of the agricultural sector which can significantly benefit the African continent.


Global Agricultural and Food Marketing in a Global Context: Advancing Policy, Management, and Innovation

Global Agricultural and Food Marketing in a Global Context: Advancing Policy, Management, and Innovation

Author: Maiwashe-Tagwi, Aluwani

Publisher: IGI Global

Published: 2023-03-20

Total Pages: 255

ISBN-13: 1668447827

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Over 70% of food production is in the hands of farmers; however, numerous studies have shown that smallholder farmers do not have access to markets. The reasons for this failure have been attributed to a lack of financial resources and infrastructure. To date, no one has questioned the role that graduates, academics, agricultural economists, and agricultural extension officials play in the plight of market access. Global Agricultural and Food Marketing in a Global Context: Advancing Policy, Management, and Innovation discusses key aspects of the agricultural marketing context including the policy environment, the available local markets and how they operate, the conditions and requirements for international trade, the logistic system operations, and the technology developments in marketing. Covering topics such as produce, food production, and digital marketing, this reference work is ideal for farmers, government officials, policymakers, researchers, scholars, academicians, practitioners, educators, and students.


The Nature of the Farm

The Nature of the Farm

Author: Douglas W. Allen

Publisher: MIT Press

Published: 2004

Total Pages: 280

ISBN-13: 9780262511858

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A theoretical and empirical study of agricultural contracts and organization based on the transaction cost framework.


Harvesting Prosperity

Harvesting Prosperity

Author: Keith Fuglie

Publisher: World Bank Publications

Published: 2020

Total Pages: 0

ISBN-13: 9781464813931

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This book documents frontier knowledge on the drivers of agriculture productivity to derive pragmatic policy advice for governments and development partners on reducing poverty and boosting shared prosperity. The analysis describes global trends and long-term sources of total factor productivity growth, along with broad trends in partial factor productivity for land and labor, revisiting the question of scale economies in farming. Technology is central to growth in agricultural productivity, yet across many parts of the developing world, readily available technology is never taken up. We investigate demand-side constraints of the technology equation to analyze factors that might influence producers, particularly poor producers, to adopt modern technology. Agriculture and food systems are rapidly transforming, characterized by shifting food preferences, the rise and growing sophistication of value chains, the increasing globalization of agriculture, and the expanding role of the public and private sectors in bringing about efficient and more rapid productivity growth. In light of this transformation, the analysis focuses on the supply side of the technology equation, exploring how the enabling environment and regulations related to trade and intellectual property rights stimulate Research and Development to raise productivity. The book also discusses emerging developments in modern value chains that contribute to rising productivity. This book is the fourth volume of the World Bank Productivity Project, which seeks to bring frontier thinking on the measurement and determinants of productivity to global policy makers.