Historia Stirpium Commentarii Insignes
Author: Frederick Gustav Meyer
Publisher:
Published: 1999
Total Pages: 898
ISBN-13: 9780804737579
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Author: Frederick Gustav Meyer
Publisher:
Published: 1999
Total Pages: 898
ISBN-13: 9780804737579
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Author: Werner Dressendörfer
Publisher:
Published: 2016-05-13
Total Pages: 960
ISBN-13: 9783836538022
DOWNLOAD EBOOKWith his 1543 herb catalog, botanical pioneer Leonhart Fuchs created a masterpiece of Renaissance botany and publishing. This fresh reprint is based on Fuchs's personal, hand-colored original and features over 500 illustrations, including the first visual record of New World plant types such as maize, cactus, and tobacco.
Author: Agnes Robertson Arber
Publisher: Cambridge [Eng.] : University Press
Published: 1912
Total Pages: 328
ISBN-13:
DOWNLOAD EBOOKAuthor: Leonhart Fuchs
Publisher:
Published: 1999
Total Pages: 896
ISBN-13: 9780804716314
DOWNLOAD EBOOKAuthor: Shirley Sherwood
Publisher: George Weidenfeld & Nicholson
Published: 1996
Total Pages: 240
ISBN-13: 9780297822707
DOWNLOAD EBOOKPresents a collection of botanical paintings along with descriptions of the artists' techniques and backgrounds.
Author: Lee Hendrix
Publisher: Getty Publications
Published: 2020-09-29
Total Pages: 426
ISBN-13: 1606066587
DOWNLOAD EBOOKNow back in print, “the ultimate book-lover’s gift book” (Los Angeles Times) In 1561–62 the master calligrapher Georg Bocskay (died 1575), imperial secretary to the Holy Roman Emperor Ferdinand I, created Mira calligraphiae monumenta (Model Book of Calligraphy) as a demonstration of his own preeminence among scribes. Some thirty years later, Ferdinand’s grandson, the Emperor Rudolf II, commissioned Europe’s last great manuscript illuminator, Joris Hoefnagel (1542–1600), to embellish the work. The resulting book is at once a treasury of extraordinary beauty and a landmark in the cultural debate between word and image. Bocskay assembled a vast selection of contemporary and historical scripts for a work that summarized all that had been learned about writing to date—a testament to the universal power of the written word. Hoefnagel, desiring to prove the superiority of his art over Bocskay’s words, employed every resource of illusionism, color, and form to devise all manner of brilliant grotesques, from flowers, fruit, insects, and animals to monsters and masks. Unavailable for nearly a decade, this gorgeous volume features over 180 color illustrations, as well as scholarly commentary and biographies of both artists to inspire scholars, bibliophiles, graphic designers, typographers, and calligraphers.
Author: Stirling de Leguízamo Stirling
Publisher: Sutton Publishing Limited
Published: 1999
Total Pages: 226
ISBN-13:
DOWNLOAD EBOOKThe Inca civilization of Peru was one of the gratest of the ancient civilizations of the Americas. Famous for their massive temples and fortresses built from huge blocks of stone and decorated with sheets of pure gold, the Incas also developed a system of government, capable of holding a vast area of territory together, and an extensive system of roads, connecting administrative centres, which acted as a means of colonization. Their religion of human sacrifice, worshipping Inti, the Sun God, was forcibly imposed throughout the empire. The population in 1500 numbered between six and seven million, but in the 1530s the Spanish, led by conquistador Pizarro, arrived in Peru. In their search for gold they devastated the Inca culture, destroying its treasures, killing its leaders and bringing to an end the infrastructure of its empire. By the 1570s, native American control in Peru had been completely lost and the civilization was no more. With Pizarro came Mansio Serra de Leguizamon, who became the last of the Spanish conquistadors to die. This book tells his story. After crossing the Atlantic when still in his teens, he played a central part in the conquest of the Incas, survived imprisonment and torture, took an Inca princess as his lover, abandoned his wife for the gaming tables of Lima, and spent the rest of his life in Peru. He died at the age of 78, leaving a famous apology for the conquest in his will. This book takes this document as its starting point, weaving a tale of the vicious subjugation of the Inca civilization.
Author: Hugh Cagle
Publisher: Cambridge University Press
Published: 2018-09-06
Total Pages: 385
ISBN-13: 1107196639
DOWNLOAD EBOOKThis book charts the convergence of science, culture, and politics across Portugal's empire, showing how a global geographical concept was born. In accessible, narrative prose, this book explores the unexpected forms that science took in the early modern world. It highlights little-known linkages between Asia and the Atlantic world.
Author: Taylor H. Ricketts
Publisher: Washington, D.C. : Island Press
Published: 1999
Total Pages: 520
ISBN-13:
DOWNLOAD EBOOKLauded in the New York Times science section as "a sweeping analysis of the ecosystems of the United States and Canada," this volume represents an unparalleled source of information and data for scientists and conservationists working in North America. Using a rigorous ecoregion-based approach, rather than the more common state-by-state analysis, a team of scientists from World Wildlife Fund has produced a stunning and comprehensive assessment of the current status of biodiversity in North America north of Mexico. Terrestrial Ecoregions of North America begins with six chapters that present the rationale for the ecoregion approach, describe the biological distinctiveness of North American ecoregions, assess the level of threats facing each, present a conservation agenda for the next decade, and set forth recommendations for preserving and restoring biodiversity. In addition, nineteen essays by leading scientists address specific topics such as the effect of cattle on riparian areas, and the problem of invasive exotic plant species. Following the main text are substantial appendixes that describe each ecoregion in detail, including information on: unique features of the ecoregion that set it apart from the others its biological distinctiveness, threats to habitats and wildlife, and important sites for conservation activities that enhance biodiversity conservation in the ecoregion conservation partners working in the ecoregion, including addresses and other contact information the relationship of the ecoregion to other classification schemes literature cited for that ecoregion One of the most useful and unique features of the book is the series of thirty full-color maps that present essential information about the ecoregions and the biodiversity they contain in a compelling and easily understood graphical format. The ecoregion-based approach has been adopted by many conservation groups as the most effective way to ward off massive losses of biodiversity, and this volume provides a road map to that important new strategy. With a significant number of previously unpublished data sets and new analytic approaches, Terrestrial Ecoregions of North America is both a guidebook for describing the biological wealth of the continent and a handbook for restoring and conserving it. It will be an essential reference for anyone concerned with biodiversity conservation in North America.
Author: John Staller
Publisher: Springer Science & Business Media
Published: 2009-11-24
Total Pages: 691
ISBN-13: 1441904719
DOWNLOAD EBOOKThe significance of food and feasting to Pre-Columbian Mesoamerican cultures has been extensively studied by archaeologists, anthropologists and art historians. Foodways studies have been critical to our understanding of early agriculture, political economies, and the domestication and management of plants and animals. Scholars from diverse fields have explored the symbolic complexity of food and its preparation, as well as the social importance of feasting in contemporary and historical societies. This book unites these disciplinary perspectives — from the social and biological sciences to art history and epigraphy — creating a work comprehensive in scope, which reveals our increasing understanding of the various roles of foods and cuisines in Mesoamerican cultures. The volume is organized thematically into three sections. Part 1 gives an overview of food and feasting practices as well as ancient economies in Mesoamerica. Part 2 details ethnographic, epigraphic and isotopic evidence of these practices. Finally, Part 3 presents the metaphoric value of food in Mesoamerican symbolism, ritual, and mythology. The resulting volume provides a thorough, interdisciplinary resource for understanding, food, feasting, and cultural practices in Mesoamerica.