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Author: Adam Leith Gollner
Publisher: Simon and Schuster
Published: 2013-06-11
Total Pages: 304
ISBN-13: 1476704996
DOWNLOAD EBOOKA historical account of the role of fruit in the modern world explores the machinations of multi-national corporations in distributing exotic fruits, the life of mass-produced fruits, and the author's experience with unusual varieties that are unavailable in America.
Author: Adam Gollner
Publisher: Simon and Schuster
Published: 2014-09-30
Total Pages: 416
ISBN-13: 1439109435
DOWNLOAD EBOOKAn exploration of one of the most universal human obsessions charts the rise of longevity science from its alchemical beginnings to modern-day genetic interventions and enters the world of those whose lives are shaped by a belief in immortality.
Author: Amanda Harris
Publisher: University Press of Florida
Published: 2015-04-28
Total Pages: 289
ISBN-13: 0813059348
DOWNLOAD EBOOKAt the turn of the nineteenth century—when most food in America was bland and brown and few people appreciated the economic potential of then-exotic foods—David Fairchild convinced the U.S. Department of Agriculture to finance overseas explorations to find and bring back foreign cultivars. Fairchild traveled to remote corners of the globe, searching for fruits, vegetables, and grains that could find a new home in American fields and in the American diet. In Fruits of Eden, Amanda Harris vividly recounts the exploits of Fairchild and his small band of adventurers and botanists as they traversed distant lands—Algeria, Baghdad, Cape Town, Hong Kong, Java, and Zanzibar—to return with new and exciting flavors. Their expeditions led to a renaissance not only at the dinner table but also in horticulture, providing diversity of crops for farmers across the country. Not everyone was supportive, however. The scientific community was concerned with invasive species, and World War I fanned the flames of xenophobia in Washington. Adversaries who believed Fairchild’s discoveries would contaminate the purity of native crops eventually shut down his program, but his legacy lives on in today’s modern kitchen, where navel oranges, Meyer lemons, honeydew melons, soybeans, and durum wheat are now standard.
Author: Langdon Cook
Publisher: Ballantine Books
Published: 2023-08-08
Total Pages: 321
ISBN-13: 0345536274
DOWNLOAD EBOOK“A beautifully written portrait of the people who collect and distribute wild mushrooms . . . food and nature writing at its finest.”—Eugenia Bone, author of Mycophilia “A rollicking narrative . . . Cook [delivers] vivid and cinematic scenes on every page.”—The Wall Street Journal In the dark corners of America’s forests grow culinary treasures. Chefs pay top dollar to showcase these elusive and enchanting ingredients on their menus. Whether dressing up a filet mignon with smoky morels or shaving luxurious white truffles over pasta, the most elegant restaurants across the country now feature one of nature’s last truly wild foods: the uncultivated, uncontrollable mushroom. The mushroom hunters, by contrast, are a rough lot. They live in the wilderness and move with the seasons. Motivated by Gold Rush desires, they haul improbable quantities of fungi from the woods for cash. Langdon Cook embeds himself in this shadowy subculture, reporting from both rural fringes and big-city eateries with the flair of a novelist, uncovering along the way what might be the last gasp of frontier-style capitalism. Meet Doug, an ex-logger and crabber—now an itinerant mushroom picker trying to pay his bills and stay out of trouble; Jeremy, a former cook turned wild-food entrepreneur, crisscrossing the continent to build a business amid cutthroat competition; their friend Matt, an up-and-coming chef whose kitchen alchemy is turning heads; and the woman who inspires them all. Rich with the science and lore of edible fungi—from seductive chanterelles to exotic porcini—The Mushroom Hunters is equal parts gonzo travelogue and culinary history lesson, a fast-paced, character-driven tour through a world that is by turns secretive, dangerous, and quintessentially American.
Author:
Publisher:
Published: 2021-04-13
Total Pages: 356
ISBN-13: 9781733622042
DOWNLOAD EBOOKThe United States Department of Agriculture Pomological Watercolor Collection encompasses 7,497 botanical watercolor paintings of evolving fruit and nut varieties; alongside specimens introduced by USDA plant explorers from the late 19th and early 20th centuries. Assembled between 1886 and 1942, these remarkable, botanically accurate, watercolors were executed by some 21 professional artists (including nine women). Authored largely before the widespread application of photography, the watercolors were intended to aid accurate identification and examination of fruit varietals , for the nation's fruit growers. Documenting the transformation of American pomology, the science of fruit breeding and production, and the horticultural innovations accountable for contemporary fruit cultivation and consumption, the USDA's collection offers fascinating anthropological and horticultural insights on the fruits we ecstatically devour, and why. Encompassing fruit-suffused anecdotes and observations drawn from the fields of archaeology and anthropology, horticulture and literature, ancient representation and contemporary visual art, Atelier Éditions' kaleidoscopic examination of the USDA's pomological collection, offers readers an engaging, biophillic meditation upon the sweetest of all earth's produce.
Author: Tom Henderson
Publisher: Macmillan
Published: 2006-10-03
Total Pages: 399
ISBN-13: 1429997087
DOWNLOAD EBOOKA chilling account of the murders of two hunters in rural Michigan—a mystery that haunted a community and baffled the police for two decades. In the bitter cold of 1985, two buddies from Detroit embark on a hunting trip to the Michigan wilderness, unaware they will soon become the hunted. The eerie silence surrounding their sudden disappearance is broken after nearly two decades when a relentless investigator inspires a terrified witness to break her silence. The witness narrates a haunting scene that had unfolded years back, pointing fingers at the prime suspects—the Duvall brothers. With no bodies unearthed, the justice system is riveted by the startling revelations during an electrifying trial in 2003. The brothers, Raymond and Donald Duvall, had bragged about the murders, evocatively explaining how they dismembered their victims and fed them to pigs. Despite the shocking confession, the case holds its ground purely on a single witness’s account, taking the courtroom through a labyrinth of dark secrets and sinister acts. This gripping thriller presents a vivid tale of crime that reveals the devastating power of evil.
Author: Donovan Hohn
Publisher: Penguin
Published: 2011-03-03
Total Pages: 390
ISBN-13: 110147596X
DOWNLOAD EBOOKSelected by The New York Times Book Review as a Notable Book of the Year A revelatory tale of science, adventure, and modern myth. When the writer Donovan Hohn heard of the mysterious loss of thousands of bath toys at sea, he figured he would interview a few oceanographers, talk to a few beachcombers, and read up on Arctic science and geography. But questions can be like ocean currents: wade in too far, and they carry you away. Hohn's accidental odyssey pulls him into the secretive world of shipping conglomerates, the daring work of Arctic researchers, the lunatic risks of maverick sailors, and the shadowy world of Chinese toy factories. Moby-Duck is a journey into the heart of the sea and an adventure through science, myth, the global economy, and some of the worst weather imaginable. With each new discovery, Hohn learns of another loose thread, and with each successive chase, he comes closer to understanding where his castaway quarry comes from and where it goes. In the grand tradition of Tony Horwitz and David Quammen, Moby-Duck is a compulsively readable narrative of whimsy and curiosity.
Author: Madeline Hunter
Publisher: Penguin
Published: 2012-03-06
Total Pages: 354
ISBN-13: 0515150460
DOWNLOAD EBOOKA woman defies expectations—including those of an arrogant earl—in the first regency romance in New York Times bestselling author Madeline Hunter's Fairbourne Quartet. Despite the limits of her sex, Emma Fairbourne intends to run her late father's prestigious London auction house. Of course, she's not addlepated enough to do it openly and scare away her wealthy collectors. Instead, she and her friend concoct a deception, hiring a handsome and charming front man who will do her bidding... All would have proceeded smoothly—if it weren’t for the maddening interference of Darius, the arrogant Earl of Southwaite, who was her father’s “silent partner”. Darius has no interest in running an auction house—and he's certainly not interested in allowing the lovely Miss Fairbourne to run it either, her ludicrous scheme notwithstanding. But headstrong Emma is like no other lady he has ever encountered, refusing to follow his dictates. Holding his temper in check, Darius decides to attack on a different front. There is another way to achieve her surrender, one far more pleasurable for both of them...
Author: Victoria Laurie
Publisher: Penguin
Published: 2014-01-07
Total Pages: 354
ISBN-13: 1101634944
DOWNLOAD EBOOKOn a well-deserved hiatus from the ghoulish grind of their TV show, Ghoul Getters, psychic medium M. J. Holliday, her boyfriend, Heath, and her best friend, Gilley, are back home in Boston. But there’s no rest for the weary ghost busters. M. J.’s ex comes to her for help—his fiancée’s brother Luke seems haunted by a sinister spirit. The crew sets up surveillance cameras to watch for the possessive poltergeist while Luke is sleeping. But when he goes outside in the middle of the night and returns hours later covered in blood, they are all very concerned—especially when the news reports the murder of a young woman in the neighborhood. Now M. J., Heath, and Gilley must remain self-possessed as they try to stop a wicked ghost whose behavior is anything but neighborly.
Author: Gene Nunnery
Publisher: Univ. Press of Mississippi
Published: 2018-10-18
Total Pages: 146
ISBN-13: 1496820002
DOWNLOAD EBOOKDuring his life, Gene Nunnery was recognized as a master turkey hunter and an artisan who crafted unique, almost irresistible turkey calls. In The Old Pro Turkey Hunter, the vaunted sportsman shares over fifty years of personal experience in Mississippi and surrounding states, along with the decades-old wisdom of the huntsmen who taught him. Throughout the book, his stories make clear that turkey hunting is more than just killing the bird—it is about matching wits with a wild and savvy adversary. As Nunnery explains, “To me that’s what it’s all about: finding a wise old gobbler who will test your skill as a turkey hunter.” Through his stories, Nunnery reveals that the true reward for successful turkey hunting lies in winning the contest, not necessarily exterminating the foe. Real sportsmen know that every now and then the turkey should and will elude the hunter. As Nunnery looks back on his extensive career, he analyzes vast differences in practice, old and new. The shift, he decides, came during his last twenty years on the hunt, and that difference has only increased in the decades since this book was originally published. Michael O. Giles, Bass Pro staff team member, master turkey hunter, and award-winning outdoors writer and author of Passion of the Wild, writes a new foreword that brings the practice of turkey hunting into the present day. Filled with a tested mixture of common sense and specific examples of how master turkey hunters honor their harvest and heritage, The Old Pro Turkey Hunter is the perfect companion for the novice or the adept.
